I migliori ristoranti

16/10/2025: Great experience, the owner is very kind and prepares food to order. Very friendly and welcoming! It was also very good! Thank you.

12/10/2025: Small hole in the wall with delicious sandwich and nice quiet atmosphere. Also good pricing. Cherry pie was outstanding better than most desserts I’ve had in the city. Highly recommend.

26/10/2025: The ambiance and taste are simply outstanding. However, the portion sizes are very small, even for haute cuisine. The South Tyrolean down-to-earthness, which is emphasized throughout, might even give you hope that you'll be satisfied, even on a rather expensive evening.

23/10/2025: We enjoyed lunch twice, on the terrace and inside. The quality of the food is amazing and the staff very friendly. For lunch, the atmosphere is quite relaxed and it is especially lovely to sit outside

29/09/2025: I'd like to say a few words about this fantastic venue. Saturday night I celebrated my 60th birthday, and it was an unforgettable experience with music, food, and entertainment with the wonderful Valentina, the host and owner of the venue. 5 stars for everything and a big hug to her staff.

29/09/2025: Excellent venue in every way. We celebrated my husband's 60th birthday on Saturday evening. It was truly wonderful, from the excellent food to the beautiful music. Valentina, the host and owner of the venue, is also a wonderful singer. Compliments to her and her staff. Highly recommended.

21/10/2025: The best kebab I've ever eaten. Great Zouehir.

16/10/2025: Never a bad choice... or rather, never a bad kebab, sandwich, or piadina. The flavors and aromas fill a welcoming and charming atmosphere that makes you feel right at home with Zouheir, the owner, who welcomes you with his smile and good humor. My favorite kebab for years.

05/11/2025: One of the best in Italy, with high-quality, select coffee and super professional, friendly, and helpful staff. The small location, right in the center, adds to its charm, but unfortunately, it lacks seating. Simply put, congratulations!

04/11/2025: So glad we discovered this gem while exploring Treviso. By far the best coffee we had in Italy and the tiramisu was top notch. In a beautiful, scenic spot right by the Martinelli sculptures.

14/10/2025: Delicious pizza, a lovely place, friendly staff, and great music, just steps from the center of Pozzuoli. Highly recommended.

12/10/2025: The atmosphere is small and casual, but it feels like home! The pizzeria is run by a super hospitable family who welcomes you with fritters to start your meal and limoncello to finish. Very tasty pizza, fair prices. I'd love to go back!

08/10/2025: All Italian and Roman, all excellent.

07/10/2025: The pizza is incredibly crispy (as the name suggests) and light. The pizza with zucchini flowers and anchovies is especially recommended. Excellent for a quick but tasty lunch break.

03/10/2025: High-quality offerings, a relaxed atmosphere with always interesting options. I always love returning. Last time, the dessert was truly spectacular.

27/09/2025: Very beautiful and elegant place, attentive service. The mushroom risotto was the highlight, truly special.

14/10/2025: Simply fantastic. Excellent food and very friendly staff.

12/10/2025: Perfect wedding! A fantastic location run by wonderful people. The first time we stayed at Nuovo Bosco, it was for a wedding, and we fell in love with it so much that we decided to get married here ourselves. From our first meeting, we appreciated the kindness and professionalism of the staff who manage the estate. Excellent food, impeccable organization, what more could we say? We highly recommend it, whatever your needs (wedding, first communion, birthdays).

18/10/2025: Very nice place and excellent service. Excellent dishes. One sore point: the truffles must be weighed in front of the customer and not brought to the table with the weight indicated.

22/09/2025: We visited the Langhe in August 2025 and wanted to end our trip with the comfort of a true local trattoria. After some research, Trattoria La Coccinella stood out and it exceeded every expectation. The moment we stepped inside we felt an immediate warmth and energy that’s hard to replicate. Rustic décor, soft lighting, and genuinely attentive staff set the perfect mood. A gracious host guided us through the wine list, and upon opening it, we all shared a glass together. It was a sweet moment! Dinner was unforgettable: scallops with black truffles to start, seasonal wagyu as the main, and a simple tomato-and-lettuce salad they happily customized for me. Every dish was beautifully prepared and full of flavor. We finished with a cheese plate and peach dessert that were pure perfection. Along the way we learned the trattoria’s story: founded in 1998 by three brothers, Alessandro, Massimo, and Tiziano Dellaferrera, who divide the roles between kitchen and front of house while sourcing from local producers and curating an outstanding wine list. Despite being the only tourists that night, we felt completely at home. The highlight came when Alessandro invited us into the kitchen to thank Chef Massimo personally—a gesture we’ll never forget. Grazie to the Dellaferrera family for creating such a remarkable dining experience. A must-visit for anyone exploring the Langhe.

09/10/2025: Absolutely delicious. Could have eaten meal again. The flavours were sublime. Giuseppe was charming and explained about the local products in the food also helped with wine selection. Best meal we ate in Italy during 2 week holiday.

08/10/2025: Great crepes. You can ask to make crepes simpler if the ones on the menu are too fancy

04/10/2025: Great service and fantastic people

30/09/2025: Excellent and plentiful lunches, fresh ingredients! The daily menu is always a guarantee!!! The staff is very kind and fast. The garden where the tables are located is very pretty and well-kept.

05/09/2025: A charming venue, impeccable service, and stellar cuisine! Care and professionalism are evident throughout the meal. Recommended for any type of elegant event, from intimate dinners to corporate dinners and special occasions.

24/08/2025: A superb blend of tradition and innovation, featuring excellent local products passionately enhanced. Impeccable service, professional yet empathetic and attentive.