I migliori ristoranti

16/03/2026: Good service, but I wasn't entirely satisfied with the food. Too bad.

01/11/2025: An exceptional experience in every way. One of the best Michelin-starred restaurants I've tried so far.

17/02/2026: A great wine bar with good indoor seating, perfect for a (preferably pre-booked) lunch or dinner. Perfect location, a 10-minute walk from the Rialto Bridge; a bit hidden, with no foot traffic. For red wine lovers, an Amarone tasting is a must. Otherwise, the wine selection is excellent and not too expensive. The food includes cichetti, excellent antipasti, and a selection of first and second courses. Top quality, with friendly and unobtrusive service. A definite recommendation.

10/02/2026: We had a glass of wine or two which we accompanied with a platter of cheeses and the traditional delicacies of Venice “cicchetti”. Everything was very tasteful and yummy 🤤 The music was what we wanted, too. Really recommend this wine bar!

06/03/2026: Amazing experience at iO. The food was absolutely delicious. Every dish had incredible flavor and you could tell a lot of thought went into how each course was prepared and presented. The service was also exceptional. David, my waiter, took time to explain each dish in detail, which made the experience even more enjoyable and helped me appreciate every ingredient behind the food. I highly recommend for a date night or going solo if you are a food lover.

24/02/2026: Very modern and ambitious. The restaurant, with its limited number of tables, is rather quiet and not at all like a typical trattoria, which would be loud and cramped – it's something very special with a fresh, modern concept. The menu is high-quality and, with its à la carte option OR the choice of a 4/5/6-course set menu, is definitely for those who appreciate flavor. Enjoyable, incredibly delicious, and unique – reservations are absolutely essential.

02/03/2026: Everything exceeded my expectations. The spa area, breakfast, room, tea-coffee-cake buffet, staff, location—everything was simply excellent, welcoming, varied, and simply fantastic.

28/02/2026: Very nice hotel, friendly and helpful staff. Since the buffet and the seating area are a bit apart, some back and forth walking is needed until you can actually start with your breakfast. Cake and coffee in the afternoon is a really nice add-on. Drinks at the bar are overpriced, though.

18/02/2026: A little slow but excellent service

23/01/2026: Private restaurant; you have to ring to be let in. Be careful not to trip over the carpets that fill the room to make it somewhat soundproof.

05/01/2026: Everything of excellent quality

30/12/2025: We went for lunch. I must say, the selection was truly excellent. The staff were extremely kind and knowledgeable. The menu was traditional yet contemporary. We had cacciucchino crostini, which were tasty and delicate. The octopus on mashed potatoes was incredibly soft and delicious. The octopus spaghetti with olives was delicious, and the scampi ravioli garnished with shrimp and squid and chopped black olives. The bisque was amazing, and the bisque made all the difference. We also had two glasses of fragrant Terricciola Vermentino. Compliments to the kitchen and management. Price in line with what we ordered, about €40 per person. Definitely recommended.

29/01/2026: A superb experience at Totò, where you can enjoy typical cuisine made exclusively with delicious Sicilian products. We were delighted from beginning to end of the meal. It felt like we were eating with family; the atmosphere was truly warm and welcoming.

29/01/2026: A wonderful experience! A family-run restaurant with delicious local produce and a lovely chef. Highly recommended!

04/11/2025: Great spot for breakfast!! As a family of non-vegans, we loved everything we got here. The smoothie bowl was super light and refreshing - a nice break from all the pastries we had been eating. The owners were the loveliest people we met on the whole trip. It was very clear that they truly care about their customers.

16/10/2025: What a pleasure to find this place in Riomaggiore! We had all our breakfasts there. The welcome is extremely warm, I loved the yogurt bowl and the many choices of fresh fruit for the smoothies 🌱

08/03/2026: I had lunch with my wife for the first time today, March 8th. We appreciated the location, the restaurant's decor, and the attention to detail and cleanliness. We were greeted with courtesy and friendliness, the menu offered unique and inviting options, and the wine list was extensive. We chose five different dishes, all prepared with attention to the smallest details. The service was consistent with the above. Congratulations!

01/02/2026: A quiet evening. Everything was pleasant: the atmosphere was refined, the dishes were inviting and tasty, and the staff were welcoming and friendly. Highly recommended for couples or groups. We've tried it previously with a group of 25, including a Romagna tasting session and an ethnic evening, which I highly recommend!

04/03/2026: WONDERFUL EXPERIENCE!!!!!! The chef and his team are exceptional... highly recommended... the chef is super present and truly very helpful and conversational... thank you, chef, for being the lovely person you are... and your beautiful presence... thank you ❤️

03/03/2026: Spending an evening at 12 Apostoli is certainly a truly unforgettable experience. An ancient restaurant, simply wonderful, where you can breathe history, culture, and passion, with a relaxed atmosphere. The staff were impeccable: kind, attentive, and always smiling. Each course is prepared down to the smallest detail, with authentic but not always surprising flavors. The appetizers are admirable, with a wide array of flavors. The sea bass and goat cheese wafer is a real surprise. Fantastic. It's a shame about the first course, where my wife didn't like the smell and taste of the oven-dried yeast... and it is indeed very unique. And the same must be said for the partridge with pearà and brown stock, where the very tender meat was overpowered by a pearà that was truly... too peppery. The wine pairings were good, except for the Barolo, which was perhaps a little dull for the accompanying courses. The sweet wine paired with the desserts was excellent... perhaps a little expensive! The requirement that all diners must choose the same route is limiting.