I migliori ristoranti

07/03/2026: We were fortunate enough to be guests at Miramonti L'altro during a very quiet midweek lunch, so we enjoyed the attentive staff and the splendid bow window overlooking the garden. The location is comfortable and welcoming, as are the welcoming and professional staff. Having opted for the "Chez Philippe" menu, which was blind, the dishes weren't always to our liking, but that was purely down to personal preference. We'll definitely be back for masterpieces like #volevoessereunpomodoro and the iconic risotto, as well as some treats like the amuse-bouche, krapfen, and cannoli from the small pastry shop. An honorable mention goes to the young sommelier Simone: despite his age, he demonstrates a profound knowledge of the subject and a remarkable talent for pairings—definitely a resource worth cultivating and not letting go. See you soon, thank you.

05/03/2026: We always come back with pleasure. Greetings from Calabria

10/03/2026: The food isn't tasty, just plain bad. Only people who've never had anything better than a McDonald's burger might like it. It's unclear why it's got a target star. The service is excellent.

10/03/2026: The absolute experience! Very delicate, refined and unique flavors… service is seamless and impeccable! No words!

10/03/2026: A unique experience. Everything was exceptional, from the service to the food, and the attention to detail was extraordinary.

07/04/2026: A wonderful experience at the D.one restaurant. The hospitality was top-notch, attentive to everything, and very helpful. The dishes were very good; sometimes the combinations seemed daring, but then the offerings captivated and pleasantly surprised. The dessert was superb. The price was worth the experience.

05/04/2026: A wonderful experience, worth a try, especially considering the price. Kudos to the waiters, especially Cristian, who were all incredibly friendly and professional.

29/01/2026: Excellent food and a beautiful setting. A little inconvenient to get to, but worth it.

03/01/2026: Exceptional! A fantastic experience, dishes with authentic flavors and attentive and knowledgeable staff, a truly amazing experience.

03/04/2026: Once again, as always, excellence. Coming here means knowing you won't go wrong and, above all, you won't encounter any unpleasant surprises. The location is easy to reach, quiet, and close to the Romea, the road connecting Venice to Chioggia. It's not a place you stumble upon by chance: you have to come here specifically, and that's the beauty of it. A sincere compliment to those who have created, and maintained over the years, a true culinary benchmark of the highest quality. Inside, expertly diffused lighting and pleasant background music create a relaxing atmosphere. Finally, a quiet space where you can converse in peace. Tables and seats are well-spaced, separated by elegant peek-a-boo curtains that ensure the right amount of privacy. The mise en place is executed to perfection in every detail. The young but extremely professional staff is always attentive and present without ever being intrusive. Nothing is left to chance. The cuisine is a true emotional journey that engages all the senses. Let us guide you, advise you, and accompany you on this experience: it's truly worth it. The chef personally visits the tables to ensure everything is perfect, a gesture always greatly appreciated. The quality, technique, and presentation of the dishes are top-notch, as is the wine cellar, capable of satisfying every request. Come in and treat yourself to a couple of hours away from the world, even for a "simple" midweek lunch—so to speak—with their set menu. The price may seem high, but it's a matter of perspective: for us, it's absolutely appropriate for the excellence of the experience offered.

19/03/2026: A truly unique experience. Antica Osteria Cera is a place where cooking becomes art: every dish is meticulously crafted, using truly excellent quality ingredients. It's no coincidence that it's a Michelin-starred restaurant, a benchmark for seafood cuisine. The atmosphere is refined yet welcoming, making you feel at ease while experiencing something special. The service is impeccable, attentive, and professional, without ever being intrusive. It's the kind of experience that goes beyond simple dinner: it's a journey through flavors, aromas, and the chef's creativity. A place to return to at least once in your life.