I migliori ristoranti di cucina cucina parmigiana

14/06/2025: Siamo stati a pranzo per il nostro anniversario insieme agli amici . La trattoria ha una terrazza fantastica , con un bel panorama , probabilmente migliore al tramonto ( quindi per cena) .il menù è strepitoso , e c'è un'ottima scelta anche senza glutine ( cosa non scontata) Sono stata benissimo quindi nessuna contaminazione! Camerieri gentilissimi e spesa assolutamente in linea con le nostre scelte.

31/05/2025: A splendid view of the city of Parma and an exquisite menu

09/05/2025: Always a guarantee..... cuisine of the highest level, impeccable service and friendliness. Really good

09/05/2025: Everything at the top, quality service and a tangible passion for cooking. Well done!!

31/05/2025: An excellent, classic old school restaurant. Formal waiters, excellent wine list, elegant atmosphere. We started with an assorted salami plate and chunks of aged parmesan cheese. The cheese is brought without asking and is 6 euro (which is worth it). The salami plate comes with the puffy fried rolls which I have heard referred to as gnocci rolls. Delicious. My partner then had the Bis di Tortelli (two types of stuffed pastas) while I had the traditional Anolini in Brodo (filled pasta in capon broth). We split a veal shoulder stuffed with Parmigian for our main. I would rate the primi and secondi as very good but not great. Overall, a very nice dinner.

25/05/2025: Great historic restaurant, very friendly staff. Highly recommended!!!

26/05/2025: Bel posticino sul fiume salumi gnocco e tortelli molto buoni servizio molto cordiale il conto secondo il mio parere è un pochino alto però quando si mangia bene passa tutto in secondo piano.

20/05/2025: Qualità dei prodotti eccellente, ottimo rapporto qualità prezzo e porzioni sicuramente abbondanti, e questa è la recensione di mio marito. Per quanto mi riguarda, volevo sottolineare la gentilezza del personale, avevo avvisato di avere problemi seri di alimentazione e avendo visto la mia comanda sono venuti dalla cucina per avvisarmi che quel piatto non andava bene x me. Non finirò mai di ringraziarli. Non ho potuto godere della loro cucina, ma questo per me è stato molto più importante!

09/06/2025: Really delicious restaurant, all the dishes were really good!! I recommend you to come and try their typical dishes

06/06/2025: An absolute recommendation! The homemade pasta was incredibly good. The owners are attentive to their guests and give excellent recommendations. I definitely want to come back here! The ambiance seems simple at first glance. But you should take the time to take a closer look at the pictures on the walls. It's worth it!

01/06/2025: Great food, quiet environment in the middle of nature. Price adequate for the quality of the product offered. Wonderful service, our waitress was very good, courteous, kind and attentive.

26/05/2025: We stopped by chance during a local trip, pleasant both outside and inside, immersed in the countryside with adjacent parking, good food, friendly staff, quiet place, I will return, reasonable price

07/06/2025: An oasis surrounded by greenery where you can enjoy the authentic flavors of traditional cuisine. Exceptional cold cuts and fried dumplings, tasty and abundant first courses, tasty and well-prepared meats. Fast, kind and friendly service, the perfect place to relax with friends and spend a nice day away from everyday stress in the name of good food and joy. Highly recommended.

26/05/2025: I accompanied a group of lively conscripts — more than 40 people — and everyone went home enthusiastic! The menu, agreed in advance, was excellent: abundant, tasty dishes and served with great care. Even the requests for variations, for intolerances (one to lactose) or simple preferences (no tomato), were handled perfectly and always with a smile. The girls who took care of our tables were impeccable: attentive, friendly, always ready to refill water and wine without ever being called. The service was excellent, and they were able to deal with the many requests for "encores" and small variations with availability and cheerfulness. A note of merit also goes to the contagious vivacity of Mrs. Gelsomina, who contributed to making the atmosphere even more festive. Despite the 150 km that separate us, the group has already asked me to organize another trip to the Parma area as soon as possible ... with the perfect excuse to return to Trattoria Fopla da Genny!

17/06/2025: Ero già stato qui l’anno scorso e ci sono tornato adesso per portarci alcuni amici, e per fortuna li ho lasciati soddisfatti: abbiamo preso un antipasto classico a base di salumi (prosciutto di Parma, lonza, salame) e “torta fritta”, che altrove chiamano “gnocco fritto” e poi tris di ravioli per alcuni di loro e cappelletti al ragù di strolghino (salame locale) per me. Nel complesso ho trovato conferma di quanto avevo percepito l’ultima volta: l’unica nota leggermente stonata sono stati proprio i miei cappelletti, non perché non fossero buoni ma perché li ho trovati un po’ troppo carichi di ragù, che sovrastava la pasta… ma ad aver reso il piatto pesante credo che abbia contribuito anche il fatto di averlo mangiato subito dopo un abbondante antipasto! In linea generale non posso dire di essere rimasto deluso, ma non mi sono sentito di dare un punto in più… ma ci tornerò senz’altro e continuerò a consigliarlo a chi è di passaggio a Parma.

11/06/2025: Ristorante in pieno centro a Parma con grazioso dehor esterno. Personale cortese e servizio abbastanza rapido. Si possono assaporare tutti i piatti della cucina tipica caratterizzati da artigianalità. Qui si trova quella che reputo la migliore torta fritta di Parma. Il rapporto qualità-prezzo è ottimo

29/05/2025: Excellent, we were served with kindness and professionalism. Wide choice of gluten-free food, and everything, everything really excellent. We will definitely be back. Highly recommended.

25/05/2025: It was love at first sight, kindness, love and goodness are the basis of their service, Michela is wonderful. The chefs, the waiters and everyone are infinitely kind. The food is incredibly good, they have a variety and quality above all. The risottos are wonderful not to mention the buffets, the fried cake is the best I have ever eaten. I chose them for my wedding and I would choose them again 1000 times.

11/06/2025: It's always worth it. But you have to book ;)

09/06/2025: I'm only reviewing the food here. It's all excellent without exception. Due to the high volume, you can't really call it table service. Everything is flawless and quick. It's not welcoming or cozy. The quality of the ingredients and the preparation are meticulous down to the last detail. For example, the selection of leaf salads and vegetables in a simple mixed salad are very well thought out. Tortellini and meat dishes are all just like grandma used to make. Top-notch!

16/06/2025: Osteria il Norcino e situato in perifieria a 5 minuti dall’autostrada… location veramente carina e con spazzi ben distribuiti. Cena a base di salumi tipici e carni pregiate Fiorentina Wagyu… Unica nota negativa un po’ troppo sangue nel piatto…. Personale gentile e disponibile… Rapporto qualità prezzo nella media.

04/06/2025: It was recommended to us and we found a place with a particular character, perhaps a little austere on the outside, but warm and welcoming inside. Everything reminds us that we are in the Province of Parma with its excellences. Professional and empathetic staff, rich menu where meat dishes reign supreme..large portions and fair prices. Highly recommended

20/06/2025: The food is excellent, highly recommended especially if you want to eat typical parmesan and a fantastic fried dumpling.

14/06/2025: Excellent cuisine with typical dishes from the Parma area in a family atmosphere.

01/06/2025: Osteria dei Servi is the first restaurant I went into when I arrived in Parma: it did not disappoint my expectations at all. High quality raw materials, from prosciutto to parmesan, from tortelli to horse tartare. Super professional and friendly staff. Highly recommended, really.

31/05/2025: Authentic Parma "regionale" food. Meat, cheese, wild boar. All of it "fantastico". Really helps if you speak some Italian; however, you can get by. Great location to sites and sounds of city too. Atmosphere is super locale rustic. Enjoy!

25/06/2025: Honest and well presented dishes....the pappardelle paglia e fieno with horse ragù were excellent, the Lambrusco by the glass was out of breath and warm.... I didn't like it

24/06/2025: Excellent San Giovanni dinner based on cold cuts and fried cake and the inevitable tortelli di erbetta.