I migliori ristoranti di cucina vegetariana

07/04/2024: Excellent quality raw materials, innovative dishes and perfectly matched flavors. The staff is very kind, prepared and attentive to the customer, I loved the fact that the place adopts the principle of inclusion. The only advice I would give is just to bring some bread to the table before the meal. I will gladly come back, thank you!

01/03/2024: It's not the first time I've come to this restaurant for dinner... this time 4 friends came to try it for a friend who has recently approached the vegan diet. I have a carnivore boyfriend, but..... everyone loved the dinner!! Vegan/vegetarian and non-vegan. The dishes on the menu obviously follow the seasonality of the ingredients. Everything fresh and very good, unusual combinations... I don't remember exactly the dishes we ate unfortunately. If you are not a glutton, I do not recommend the first and second starters because they are nice, filling and nutritious dishes :) Four of us spent €50 each with a bottle of wine (Aglianico del vulture top) and left feeling full...!! Great experience that I can't wait to repeat going into spring. Good job, everyone!! Keep it up

01/04/2024: Cibo meraviglioso, personale super ospitale, pezzi modici. Il mio punto di riferimento a livorno per il cibo d’asporto, veloci e gentilissimi

31/03/2024: Simply delicious food, plentiful and above all cheap.

30/03/2024: Very good quality restaurant. Sober and quiet environment. The staff is of a good standard, polite, courteous and prepared. The dishes we tasted were well cooked and quantitatively more than sufficient. Good wine list and absolutely correct prices

22/03/2024: Professional, courteous and kind staff. Impeccable quality and freshness of the food. Adequate portions. For those passing through Cagliari it is certainly a highly recommended stop.

05/04/2024: Perfect service, full of delicacy and kindness, thank you. Excellent meal. Incredible value for money. Go there with your eyes closed, you will have a great time!

04/04/2024: Excellent first courses, especially the one with Nebrodi suckling pig sauce. friendly staff.

01/04/2024: A refined place with a modern atmosphere but attention to detail. This is what you find at the Bistrot di Savigliano, a small jewel of refinement within the walls of Savigliano. Highly recommended.

16/03/2024: Excellent service, food paired in a particular way and really good. Very clean place. I will definitely be back!

10/11/2023: Best ice cream I've eaten IN MY LIFE! The ice cream here is incredible. We tried about 10 different flavours over the days we were in Baunei and every single one was delicious.

27/10/2023: Best ice cream! Perfectly made and very kid friendly; thank for our tiny-tiny baby ice cream

19/03/2024: This place is worth seeking out and not just falling into by chance Great quality product A broad but above all not obvious proposal It's truly a pleasure to eat a sandwich in this place Excellent value for money Absolutely worth trying

14/03/2024: Discovered by pure chance but when I return to Genoa I will return again to enjoy a perfect, warm, tasty sandwich full of good things. Well done, well done

19/03/2024: Optimal!! Eating here is a complete surprise, relying on the guidance of the chef/owner you reach a goal that leaves you very satisfied. The wine selections, both local and otherwise, are also excellent. Everything very good.

17/03/2024: We went to Osmodi on February 10th for dinner, the place was just for us. In these cases it's worth the trip, the restaurant pays great attention to detail, the chef Deborah was fantastic (thanks again) we had a 6-course tasting and wine tasting, particularly pay attention to intolerances and allergies. as regards the menu in words it is difficult to explain what we felt while eating its dishes, it was a carousel of flavours, smells and consistencies of the dishes above the average of many famous starred ones. We will come back for sure

11/03/2024: Very cozy, great wines and delicious snacks. Very friendly owner! Can only be recommended. We went here every evening and really enjoyed it.

27/02/2024: Incredibly beautiful last evening! Charming owner, delicious wine and perfect wine pairing to round off a lovely evening! Large selection of wines and, if desired, great advice. Highest recommendation for all Romans and tourists who are looking forward to a beautiful evening. :-)

06/04/2024: Best pizza by the slice I ate in Rome

06/04/2024: Amazing pizza options, super friendly staff, lovely locatin the Testaccio market

29/03/2024: Large portion, great service. Perfect

24/03/2024: Perfect for a quick and delicious lunch. Kind, honest and quality. Go to spot when I'm in Naples

06/04/2024: The boss is very friendly and enthusiastic, and the food is delicious😋You must try it when you come to Como! Recommend the porkchettoast flavor 🤤. Indoor seats available

05/04/2024: Very good options for vegetarian people, the owner/chef is very polite and helps you choose the best sandwich according to your requirements. We could customize the sandwich as per our taste.

30/03/2024: Since we have been in Valtellina, it has now been an obligatory stop... excellent food, excellent quality and abundant quantity, impeccable service and cleanliness, kindness and friendliness... absolutely worth trying!

17/03/2024: Posto molto intimo siamo andati per la prima volta posto molto romantico.mangiare spettacolare ogni cosa è stata curata nei dettagli ogni la disponibilità e la spiegazione di Martino dei piatti era impeccabile. Menu fisso prezzo onestissimo per quello che abbiamo mangiato li vale tutti torneremo sicuramente con amici o parenti top conferma che la qualità paga sempre

28/03/2024: I'll try to write my opinion, it's difficult for me because it's the first time in a restaurant of this level. An unforgettable evening, in every respect, and congratulations to all the staff and to those who were able to answer even the most difficult questions. Gloria's cuisine is based on the territory, local dishes expanded by flavors of the earth and water of the mountains, revealing them in delicate and fragrant dishes. I struggle to say which dish was best because they all were. The "fake" candy, or the fake olive, is brilliant. I don't remember seeing anything like this in person. Although I was intolerant to some foods, I had no problems of any kind, thanks to the fact that the chef uses fresh raw materials, and at the same time very balanced to make the dish at its best and let you feel all the aromas and flavors inside. The place is both formal and informal, and on the ground floor just inside the entrance, there is the bar. They have both à la carte menus, but also two types of tastings, which I tried, one normal and the other vegetarian. If you want, you can pair the wines, which I recommend doing to have a complete experience. The place is well air conditioned, and on the first floor you can admire the roof and wooden beams, typical of mountain huts, which recalls the mountain landscape. What to say!? You just have to try. I will definitely go back. Ah, booking, what am I telling you, is mandatory.

24/03/2024: The tasting was a crazy sensory experience... combinations of flavours, colours, aromas that explode on the palate and surprise, even excite. The environment is evocative and welcoming, the ceramics and materials on which the dishes are served are original, particular, appropriately chosen for each course.. The service was impeccable. We can't find a flaw even if we try to look for it. We were prepared for so much, having followed Gloria's path, but we were amazed a hundred times more, beyond expectations! We felt truly pampered... And the final pampering was the greeting to the chef's table, a gesture that was greatly appreciated and never taken for granted! Congratulations to you, your husband and all the staff. Highly recommended.

04/04/2024: Superb food. Delicious and beautifully presented. Also lovely caring hosts.

04/04/2024: Wonderful meal - beautiful presentation and imaginative dishes.