La Cena Di Pitagora In Ponte nizza

An incredible place. A space that blends nature and books. Peaceful, hospitable, and delicious food. Highly recommended!

I had lunch at the Locanda one Sunday with my sister, my son, and our Maremma Sheepdog. We ate outside. We had a great time. The atmosphere was great, even for the animals. The food was very good. The price was reasonable.

A much-desired and pleasant experience. I also appreciated the tranquility and beauty of the village where the inn is located, truly relaxing.

A very well-kept vegan restaurant with a friendly family welcome and two simple but pleasant rooms overlooking a delightful little garden.

Excellent food, the chocolate dessert (the Tenerina Ferrarese) at the end was superb, the atmosphere warm and welcoming.

A welcoming atmosphere, further enhanced by the rich history displayed on the walls. Good food and good wine.

Beautiful and relaxing location, excellent vegan dishes, fresh and surprising products, quality commensurate with freshness. The owners are kind and attentive without ever being intrusive. We will definitely be back. Thank you.

Returning to the Locanda is a gift we give ourselves every now and then, because we know it will be a unique pleasure each time. It's like returning to a familiar, intimate setting, but each time with a new detail: a new ingredient, an extra animal, a book on the (incredible) shelf you hadn't noticed the previous time, a splash of seasonal color. Maria and Davide know how to make you feel welcomed into a timeless place, where it's natural to abandon yourself to the peace that every detail—natural and otherwise—can convey. From appetizers to dessert, you can sense the care and attention to pairings, the respect and gentle love for the raw ingredients, all plant-based. The post-dinner chats are always delightful. This time around, we even stayed in one of their rooms for the first time. It was refreshing. This time, too, they gave us another reason to return. Thank you!

We had a very pleasant stay with our two children at Maria and Davide's. The place is beautiful and quiet, and the food on Saturday evening was very good. Every morning we were surprised with different, homemade plant-based delicacies. We would love to come back again!

Lunch with my wife. A plant-based/vegan restaurant that uses quality ingredients for refined, unpretentious cuisine. The menu includes three courses, dessert, and coffee, and is available on the website. The bread is homemade. The location is beautiful, set in the small village that houses this restaurant. The wine selection is good. The price is fair: three courses, dessert, coffee, water, and two glasses of wine (including the excellent artisanal bread) came to €78 in total. We left satisfied and will definitely return.