I migliori ristoranti

08/09/2025: The best ice cream in Milano Marittima :))

05/09/2025: We went to this gelateria to end an evening on September 1, 2025, recommended by friends. We moved to Milano Marittima in April, and I hadn't yet had a chance to try their gelato. What can I say? SUPERLATIVE! We tried the flavors: Black Hawaii (if I'm not mistaken, that's what it's called), Ricotta al Sale, and Lotus. We fell in love. Truly special and friendly people, with whom we even had a chat. P.S. They make their own cream. Try it, you won't regret it! Highly recommended!

14/12/2025: A true gourmet experience! We tried the tasting menu and I can assure you it was an explosion of flavor and amazement. Our compliments to the entire staff. Definitely worth a try!

10/12/2025: Calling it a pizzeria or pinseria is, in my opinion, a decidedly understatement. At this restaurant run by Biagio, I had a truly extraordinary culinary experience. The dishes show the passion, research, and work that goes into what's served. It's undeniably superior to the average restaurant around, and the prices are decidedly affordable. I will definitely return to this restaurant as soon as I have the chance. In my opinion, it's worth a visit, and for me, coming from Bologna, as @BrunoBarbieri says, "It's worth the trip."

21/10/2025: On Sunday, I bought the Margherita and found it topped with much less tomato and mozzarella. Strange, I usually get served by the owner, and the pizza is much better...

21/10/2025: Helpful, professional, and friendly. Thanks guys, and good luck!

09/12/2025: A high-quality dinner by Chef Vinciguerra is always a guarantee. Everything is excellent, with meticulous attention to presentation and pairings. The cold-smoked salmon is absolutely spectacular.

09/12/2025: A truly delicious four-course tasting dinner with wine pairings. Excellent ingredients, expertly and creatively prepared. Everything is presented clearly and warmly by the chef, who loves to spend a few moments with his guests in a friendly but unobtrusive manner. His artisanal panettone, available for purchase, is excellent.

02/12/2025: We had 6 pizzas, including two gluten-free ones. The pizzas were very good, but I'd like to focus on the gluten-free ones. The dough was really good, and I'm not celiac. You couldn't really tell the difference from the regular one, and the dough was really light. I highly recommend it. My compliments also for their punctuality. They're very well organized. 5 stars.

28/11/2025: Super punctual, delicious seasonal pizzas!

12/12/2025: 100% Japanese place, and that's already a plus (given the many Japanese fakes out there), a little expensive, and a little too formal, but definitely honest and they put all their passion into what they do.

07/12/2025: Alcohol is in everything. From the soy sauce to the fried chicken. We ended up having to eat our hand rolls with olive oil and salt. This was the most depressing dining experience in Florence. Note that when we reserved we had mentioned we can’t have alcohol, and they did not call to tell us they cannot accommodate us. If you are a Muslim tourist take my advice and RUN away from this place.

12/12/2025: Very friendly, excellent focaccias with a wide selection of flavors, from classic to more unusual. The real standout, however, is the farinata: it's exceptional!

09/12/2025: I worked for a week in an apartment in the same building, and I have to say it was a blessing to have gotten to know this amazing place and these wonderful people! There's nothing I can't describe as delicious, but in my opinion the highlight is the PATAPROSCIUTTO!! You absolutely must try it, you'll definitely never be able to live without it! I'll conclude by saying that even though I live in the mountains, a two-hour drive away, I'd go back just to chat and enjoy the delicious dishes at this fantastic place! Thank you for everything, I hope to see you again soon!!

05/12/2025: Really good pizza and friendly staff

25/11/2025: Delicious food very tasty 🤤 cheap 🔥very nice 👌

02/12/2025: Excellent value for money in the dishes and wines... A word of advice to the chef: focus on the flavors, as the craftsmanship and the ingredients are excellent.

23/11/2025: L'amore per la propria terra che la famiglia Devetak nutre fin dal 1870, si esprime nel piacere dell'ospitalità accompagnata alla cucina tradizionale slovena e mitteleuropea unita a sapori nuovi. La struttura offre un ristorante, 8 camere dotate di tutti i comfort, un'azienda agricola che fornisce verdura, frutta e marmellate e infine una cantina in pietra carsica con 14.000 bottiglie da tutto il mondo, tra cui molte di vini tipici del territorioL'hotel Lokanda Devetak, 3 stelle, si trova a Savogna d'Isonzo (GO).Ricavando 8 camere dalla vecchia stalla di famiglia annessa alla trattoria, la famiglia Devetak è riuscita a completare l’idea di una struttura ricettiva che possa offrire in un ambiente famigliare e curato, oltre alle note tradizioni culinarie anche ospitalità a clienti ed amici.

23/11/2025: We dined at this restaurant last night and were thrilled. The atmosphere was welcoming, the staff friendly and attentive to every detail. The dishes? An explosion of flavors: quality ingredients, meticulous presentation, and perfect portions. Excellent value for money. We'll definitely be back. Kudos to the entire staff!

21/11/2025: The expressive power of this place is the ancient stone quarries where the building material was extracted. Subsequent interventions to adapt the hygiene and sanitary standards, as well as the lighting and air treatment have made this ancient barn a pleasant gathering place!

01/12/2025: Excellent sandwiches, friendly and fast staff

01/12/2025: It feels like going back to the 90s... the pubs of the past, authentic, real, the sandwiches are very good, and the beers are no less, the prices are very good for the quality offered, well done!!

14/12/2025: This is a double review for Drinc and Drinc Different. On a recent visit to Milan with my girlfriend we decided to explore what Milan has to offer for cocktail and mixology lovers or just enjoyers of having a good drink in a bar and wow it's a lot. Having explored a rather large portion I can now confidently say that Drinc and Drinc dif. is some of the best that Milan has to offer.  The warm atmosphere, great hospitality of the owners and the bar staff and the excellent drinks on the menu (and those off the menu, created on personal requests) are all reasons that if you have any interest in mixology, you should be putting either, (or better yet BOTH) of these bars in your future plans for the next visit, or weekly hangout with friends. I know that this is the first (and probably also last) place I’m going to be, the next time I’m in town. PS: As the bars are relatively small it may be worth to call in advance and make a reservation, especially if you are a larger group

12/12/2025: A very cozy, stylish and cozy place, pleasant crowd, clean, friendly staff, excellent service, very reasonable prices

05/11/2025: Spectacular ice cream with flavors that are hard to find in other ice cream shops and a super granita... Highly recommended

24/09/2025: Excellent ice cream and special flavours

25/10/2025: A wonderful culinary experience. A truly precious moment! And the wine is excellent 😉

19/10/2025: Don't miss this place. It's a little miracle. One person is the chef (with his own wonderful vision of signature cuisine), the waiter, and the sommelier. The food is incredible. The prices are reasonable. The atmosphere is homely. I highly recommend it.

16/11/2025: Excellent, I'd say, everything was taken care of down to the smallest details. If I had to find a small flaw, it was the desserts...

29/10/2025: We were lucky enough to stumble upon this place on our first night in Serrento and ended up eating here for three of our six nights in the city. The food is truly incredible, fine dining food at an equally incredible price. The chefs are clearly masters of there art with food that had the most incredible layers and combinations of flavours, cooked to perfection. All the staff are so friendly, welcoming and generous, they make you feel like a valued customer whether it is your first visit or your third, it really is such a pleasure to eat here. Particular highlights were the seafood starter for two, the genovese tortollini, the bolognese, the olive oil ice cream, the lemon cake and the chocolate mousse. I cannot recommend eating here enough.