Radis In Santa maria capua vetere

What can I say... Neapolitan pastiera is simply divine! 🍰 The combination of ricotta, sugar, eggs, and cooked wheat is perfect. The crust is crunchy, and the filling is creamy and sweet. It's the perfect dessert for Easter, but also for any special occasion! If you've never tried it, don't hesitate... it's a unique culinary experience! 👍

Exceptional pastiera. You can immediately taste the quality of the ingredients and the care taken in their preparation. Each bite delivers the authentic flavor of Neapolitan tradition, with a surprising lightness. You can taste it made with passion and skill. Definitely worth a try.

A simple and elegant dining room, a refined atmosphere, and discreet and professional staff. From appetizers to dessert, the dishes are delicious and beautifully presented.

I've watched this place emerge, grow, and flourish. The team, led by Gabriele and Anisa, has been enriched by a valuable new addition, Giuseppe, who will contribute his talent in the kitchen. Improvements are continuous, and every visit brings a new memory. Thank you for the poetry you convey through your dishes. It's difficult to describe a detail or add a photo that only appeals to the sense of sight, but lunch or dinner at RADIS changes your perspective on food. Thank you so much.

A delightful discovery, a truly modern trattoria serving traditional dishes with a modern twist. The young woman who served us was a true hostess. We'll definitely be back. Congratulations!

I've been to Radis in San Prisco and had a truly excellent experience. The food is excellent, with fresh, high-quality ingredients, which is evident in every dish. The value is also excellent, absolutely fair for what's on offer. The restaurant is clean, well-kept, and very welcoming, and the outdoor garden is a real plus, perfect for enjoying a quiet meal. A special mention goes to the two owners: wonderful people, always available and very friendly, who make you feel immediately at ease. I'll definitely be back and highly recommend it!

We chose this small restaurant to celebrate a family occasion, and it turned out to be a wonderful surprise. The atmosphere is intimate and welcoming, the kind of place where you immediately feel at ease, as if you were a guest at a friend's house. What makes this place truly special are the owners: kind, helpful, and incredibly attentive. From the first moment, they made us feel welcome, taking care of every detail with great courtesy and a genuine hospitality that is increasingly rare these days. You can clearly sense the passion they put into their work and their sincere desire to make their guests feel at home. The cuisine also deserves a lot of praise. The four appetizers were varied, beautifully presented, and full of authentic flavors, a perfect start to the meal. The Genovese was simply exceptional: fragrant, enveloping, and cooked with great care, one of those dishes that wins you over at first bite and makes you want to mop up the bread right away. Our party was perfect thanks in part to their attentive service and warm hospitality, always discreet but ready to accommodate every need with a smile. A small place, but big in heart. We'll definitely be back and recommend it to anyone looking for a welcoming place where they feel truly welcomed.

The external entrance leaves a lot to be desired but inside it is really very beautiful and welcoming, it has an intimate garden where you can do many nice things during the summer, the staff is very kind and available to every customer need, the food was really good

Very nice and welcoming location, as are the owners and staff! Highly recommended the seafood carbonara. Large garden for enjoying summer lunches al fresco. We'll definitely be back, thank you so much!

A modern, elegant, and welcoming trattoria where tradition and innovation truly come together. Tasty dishes, quality ingredients, and friendly, attentive service. A place where you eat well and will gladly return. Recommended.