I migliori ristoranti di cucina pesce

06/04/2024: super...super welcome, friendliness, cuisine and pastries

31/03/2024: Wonderful location, refined and very well looked after, both outside and inside. At Vittorio you are pampered from start to finish, refined, very elegant dishes. Impeccable service, the wine list (even if calling it that is an understatement, as it is a "wine book"), of the highest quality. Prices in line with the refinement of the menu and the raw materials used. Worth trying, obviously the paccheri, a must in the restaurant. The American Bar is very beautiful, the cellar is amazing. A beautiful experience.

05/04/2024: Perfect service, full of delicacy and kindness, thank you. Excellent meal. Incredible value for money. Go there with your eyes closed, you will have a great time!

04/04/2024: Excellent first courses, especially the one with Nebrodi suckling pig sauce. friendly staff.

19/03/2024: Optimal!! Eating here is a complete surprise, relying on the guidance of the chef/owner you reach a goal that leaves you very satisfied. The wine selections, both local and otherwise, are also excellent. Everything very good.

17/03/2024: We went to Osmodi on February 10th for dinner, the place was just for us. In these cases it's worth the trip, the restaurant pays great attention to detail, the chef Deborah was fantastic (thanks again) we had a 6-course tasting and wine tasting, particularly pay attention to intolerances and allergies. as regards the menu in words it is difficult to explain what we felt while eating its dishes, it was a carousel of flavours, smells and consistencies of the dishes above the average of many famous starred ones. We will come back for sure

29/03/2024: Spectacular evening, excellent dinner, service of 10, compliments to all the staff at Ristorante La Martinatica

28/02/2024: Definitely worth trying. Stunning place, very knowledgeable and kind staff, plus the chef comes to your table to offer you his very high quality dishes. Price normal. HIGHLY RECOMMENDED!!

30/03/2024: Excellent experience from all points of view.

09/03/2024: Perfect restaurant for special occasions, elegant, refined dishes

07/04/2024: Enchanting experience for a restaurant of the highest level

23/03/2024: Where do I start? Stefano (one of the four brothers who look after this restaurant as the fourth generation of this family restaurant) picked us up as part of the shuttle service that they offer to customers (to and from Amalfi) as the restaurant is located just a bit further away from central Amalfi. He gave us an introduction and background into the family run business and use of their farm produce. We were then welcomed by Antonio (another brother) who served us throughout the evening and gave us a tour of the restaurant and showed us the terrace. We ordered the Ciccio Tasting Menu and it was absolutely amazing. They are generous with portions and they also give bread on the side (complimentary). Antonio explains every dish clearly and is the most passionate person I've met when it comes to food. Ask him any question about the ingredients and the way its been prepped and he will tell you all the work that goes into it. It was their first day of opening so wasn't too busy but it was a very nice place to have a lovely meal to celebrate an anniversary. They then dropped us off back at our hotel in Amalfi and it was an absolute amazing dinner and evening. Compliments to the chefs and team who made the whole journey from start to finish such high quality. All the best for the new season!

01/04/2024: Very good address, we particularly recommend the 62° egg, Jerusalem artichoke and Sichuan pepper

30/03/2024: Wonderful restaurant with very varied and extremely tasty cuisine and super nice people

10/12/2023: Perfect environment, fantastic owner and waitresses. Exquisite dinner, very fresh fish, I highly recommend it

02/12/2023: The quality of the fish, the best in the area. Dishes prepared with great dedication, a culinary experience accompanied by excellent service. Thanks Marco for the welcome.

01/04/2024: Third visit, still a wonderful time. The welcome, the service, the staff and of course the cuisine. Perfect tasting menu so many flavors and textures, accompanied by wine very well recommended by the sommelier And a truly exceptional hostess. Efficient smiling in short a very pleasant moment.

15/03/2024: There is a lot of talent in the kitchen and it can be found in the dishes with excellent raw materials and always successful combinations that come together and enhance each other. The cellar is excellent, with honest prices. Always attentive and discreet service in a chic environment. Absolutely worth trying.

27/02/2024: Perhaps among the most unusual places that Naples can offer. Monica is more than the hostess. He offers his experience on food and the sensations it offers in a unique way, telling his magical, extraordinary and incredible life. It is impossible to classify the type of cuisine it offers. The fun is not telling it, leaving those who come with the surprise of a unique journey.

25/01/2024: Didn’t think I’d try sushi in Naples but I’m so glad I did! A great fusion of sushi and tastes from all over the world. Some of the best and most interesting sushi I’ve ever ever had

29/03/2024: A very careful and tasty kitchen. The place is well arranged and clean. Pleasant atmosphere. The maître d' was very pleasant and enthusiastic, you could tell he liked his job.

19/03/2024: I ate very well, divinely!! And the owners are kind, affable. I will definitely be back!!

25/03/2024: Beautiful evening spent with my husband, quaint and very nice place, excellent staff and very nice and excellent food

17/03/2024: Beyond the undoubtedly impressive location with built-in waterfall, everything is truly remarkable and above all COHERENT. The environment conveys a "zen sensation" which is found in every other element: from the food with evident oriental influences (really interesting, tasty and deliciously well plated) to the service (attentive, discreet and fast). It was wonderful to be able to see the chef at work with his team: silent, concentrated and very efficient. The dinner was an infinite indulgence from the mouse bouche to the dessert and the value for money was decidedly good. It's certainly worth it.

13/03/2024: Excellent! We chose this restaurant for its menu, particular but not too much. it is located a few km from Tivoli center, easy to reach and with parking. Very nice location with attention to detail, not too large (40 tables). The extraordinary, attentive but informal service that makes you feel at home. We opted for the à la carte meat menu. I have to say one of the best restaurants where I have eaten in recent years. The scottona tartare is a delicacy like the homemade pasta and the goose fillet. Homemade bread with super oil! The desserts are also delicious but the sweet encounter is a delicacy. Highly recommended!!! Keep it up. See you soon!

12/03/2024: I would say everything is simply OTRIMO, absolutely worth trying