I migliori ristoranti in Piemonte

15/04/2026: The passion in what is cooked and in what is offered already deserves a star

13/04/2026: Excellent Experience A quality trattoria with a touch of innovation Try some traditional and non-traditional dishes. I recommend the intriguing tortelloni with artichokes A traditional finanziera that recalls the flavors of yesteryear. The pleasant surprise of a sumptuous homemade strawberry sorbet, as well as bread, breadsticks, and focaccia. The team, led by the owner, is excellent. It's worth the culinary journey. Careful location Right prices

20/12/2025: Delicious ice cream and cake!! Well done!!!!

15/11/2025: Quality, variety, and kindness! Highly recommended.

02/05/2026: Annalisa was such a lovely waitress. So great manners, elegant and welcoming approach. Great food. The veal cut with tuna sauce was a great starter. Also the risotto with osabuco was amazing.

25/04/2026: Young, but with a cuisine that truly surprises. Carefully prepared dishes, clear ideas. Keep it up…

20/01/2026: Fantastic experience..... Excellent food, compliments to all the staff!

13/01/2026: We live over 100 km from Traversella, and the occasion of a family celebration was a perfect excuse for a delicious lunch, served with care and attention by the very kind staff. An experience we'll definitely repeat. Thank you.

06/02/2026: The restaurant has an intimate and welcoming atmosphere, with meticulous attention to detail. The owner immediately puts guests at ease, demonstrating his friendliness, kindness, professionalism, and willingness to accommodate any request without being intrusive. The set fish menu offers a wide variety, and all the dishes are satisfying, especially for those who, like my sister and I, love seafood. The service was perfect. Excellent value for money. They even offered a discount on the menu because I didn't order the first course, so the manager was also honest. A place I'll definitely return to. I recommend it.

05/02/2026: The fish is of the highest quality and freshest, and the dishes are carefully prepared by those who know their stuff. The owner is extremely kind, polite, and discreet, and explains each dish meticulously. Prices are reasonable for the quality of the dishes offered. The wine list is very good, though prices are slightly above average. The location isn't up to par with the fantastic cuisine.

10/04/2026: It was absolutely amazing! The menus are beautifully curated, and I really appreciate the option to choose between à la carte and the set menu. We’ll definitely be back. Thank you for a wonderful evening and a menu I’ll never forget - especially the best pasta I’ve ever had!

10/04/2026: I’ve eaten in many Michelin star restaurants around the world and this place blew me away. I’ve got no idea why they lost their stars because in my opinion, they totally deserve them. Best spritz and carbonara I’ve ever had!

13/04/2026: They have become great true friends, kind-hearted people who are available for everything. If you go to them you cannot help but fall in love with them and the environment.

13/04/2026: Excellent experience on Saturday lunch; a very quaint, quiet location surrounded by greenery, with sheep, goats, and chickens grazing. Fabiana was warmly welcomed, bursting with knowledge about their traditional Sardinian cuisine. The dishes are impressive for their authenticity, made with locally sourced ingredients, including the fantastic cheeses produced in their in-house dairy. Very varied tasting menus to choose from, allowing you to savor the excellent Sardinian cuisine. The service is impeccable, and the wine pairings are top-notch. Great attention is paid to food allergies.

15/04/2026: I love this ice cream shop! First of all, the people who work there are incredibly kind, helpful, friendly, and welcoming—that's no small feat. Then the ice cream...INCREDIBLE 🫠!!! Original flavors, not only delicious, but also unique!! I'm very picky because I love ice cream, and it has to be made a certain way. Well, at Fiocco di Neve, it's PERFECT!! You deserve this review 😊

10/04/2026: Always the best! I had a semifreddo for my daughter's birthday. Excellent semifreddo! 👏🏻👏🏻👏🏻👏🏻

05/04/2026: A truly enjoyable Easter lunch, with attention to every detail. The setting is charming, welcoming, and beautifully decorated, with a relaxed atmosphere. The wine selection is also excellent, with truly spot-on pairings. We chose three tasting menus (total cost around €200) and were greeted upon arrival with a delicious entrée: three pea cream soups, each flavored differently (orange, mint, and a third I can't remember), accompanied by crackers, pizza, and homemade breadsticks, some of which were spiced. Everything was delicious. The appetizers were a real surprise: amberjack tartare and raw beef tartare, served in three variations and accompanied by different sauces, truly well-balanced. The salmon, served in pieces, with a mango (or similar) cream, was also excellent—fresh and perfectly complemented. The first courses were excellent: tagliolini with ragù gnocchi, spectacular Castelmagno ravioli, very tasty and well-made. The second courses were also excellent: stuffed calamari, pork cheek, and an excellent tuna fillet, cooked with precision. The desserts were exquisite, and as if that weren't enough, when the bill came, they also brought us a tray of other sweet treats, truly irresistible. The added value was the wine pairing: each course was accompanied by a wine expertly chosen and recommended by the host, with expertise and passion. In short: top-notch cuisine, attentive service, excellent wines, and a perfect atmosphere. An experience worth repeating.

05/04/2026: A very welcoming atmosphere with attentive yet discreet staff, excellent food, and pleasant service. Definitely recommended.

12/04/2026: A wonderful experience! Lorenzo and Paola were incredibly kind, incredibly friendly, and demonstrated their passion and professionalism in their work. Besides the beauty of the natural setting surrounding this agriturismo/restaurant, I highly recommend it for all the traditional Piedmontese dishes, which are exceptionally high-quality and literally homemade. We ate wonderfully, in a pleasant and relaxing atmosphere that made you feel truly pampered. If I could give it 6 stars instead of 5, I would gladly do so! Congratulations 👏🏻

11/04/2026: Excellent welcome, Lorenzo was very kind. The food was truly excellent, we were very satisfied. We will definitely be back. Thank you

23/11/2025: Friendly and very professional staff, delicious food

22/11/2025: Great place, excellent quality food, friendly, polite, and knowledgeable staff, excellent seafood, mouth-watering first courses, I will definitely be back. Highly recommended.

07/04/2026: Highly recommended! Excellent value for money, delicious food, fantastic service!!!

01/04/2026: Excellent food and great staff 🤩

31/01/2026: I went to Dolce Stil Novo with my girlfriend for a special evening, and we couldn't have made a better choice. The atmosphere is romantic and elegant, perfect for enjoying time together without rushing. The cuisine is a perfect balance of tradition and creativity: refined dishes, top-quality ingredients, and surprising flavors. The service is attentive, professional, and never intrusive, making you feel truly pampered. The atmosphere is splendid, ideal for both a special evening and a high-end dining experience. A restaurant that deserves it.

29/01/2026: I had dinner with my partner at this wonderful restaurant... Let me start by saying that my expectations were very high and they were met in the best possible way. The service was exceptional, kind and welcoming but never intrusive. The dishes were prepared with respect for tradition but never banal, with techniques and innovation, research, and a lot of love for the primary ingredients. I was truly amazed because Chef Alfredo Russo welcomed us to the table and wished us to enjoy the evening and the experience. At the end of the dinner, he came over to thank us and ask how we had enjoyed it... He is an elegant man, just like his restaurant, rigorous like the career he has built, but kind and gracious like his dishes. In short, an exceptional experience. I thank the restaurant, the team, and the chef for this magnificent evening.

07/03/2026: A top-notch pizzeria...the true taste of pizza...where every ingredient has its own flavor...the TOP Congratulations, keep it up!

01/03/2026: Professional, kind, and very friendly staff, a dream pizza, truly light dough and leavened products, quality toppings with top-quality ingredients, all accompanied by full-bodied and characterful beers. A 10 across the board!