Annalisa was such a lovely waitress. So great manners, elegant and welcoming approach. Great food. The veal cut with tuna sauce was a great starter. Also the risotto with osabuco was amazing.
Yiğit Rasim Özdemir
.
02 Maggio 2026
10,0
Young, but with a cuisine that truly surprises. Carefully prepared dishes, clear ideas. Keep it up…
Giorgio Fazio
.
25 Aprile 2026
10,0
Excellent welcome with smiles and friendliness.
Good quality dishes, the cuttlefish and risotto were superb. Lovely view of the lake from the tables at the front of the dining room. Highly recommended.
Odile ESCOFFIER
.
21 Aprile 2026
10,0
Dishes with simple yet carefully crafted and surprising flavors, along with welcoming service. You can tell these young restaurateurs have passion, commitment, and determination.
Elisabetta Maggioni
.
16 Aprile 2026
10,0
Honestly, by far, the best restaurant we tried around Lago Maggiore. Fresh ingredients, dishes with intention, seasoned perfectly. Also we had the nicest waitress. Thank you.
simon fuglsang
.
11 Aprile 2026
10,0
Really lovely food and just as lovely service! The starting and finishing touches were divine.
Alexandra vT
.
05 Aprile 2026
10,0
Imaginative cuisine, excellently executed. Attentive, friendly service. Highly recommended.
Thomas Finkemeier
.
24 Marzo 2026
10,0
Always a treat! Pure enjoyment! Thank you so much for your hospitality 🤗
Nikolaus Bolen
.
22 Marzo 2026
10,0
From arrival to departure, everything was absolutely top-notch.
Friendliness and service were exemplary. The food was delicious, from the appetizer to the dessert.
I highly recommend it.
Antonietta Sommario
.
21 Marzo 2026
10,0
I accidentally booked a table at this unfamiliar restaurant, trusting my instincts. I discovered that under the previous owner, the restaurant had a Michelin star. Now run by three young men, it has certainly lost nothing: service, cuisine, presentation, ambiance, and menu are absolutely up to the level of a Michelin star. The prices, however, are not, and are at a normal level. I really appreciated the presentation and description of the dishes I ordered; this only happens in high-end establishments. So, in my opinion, the value for money isn't excellent, but it's amazing.
It will definitely be a point of reference to consider when in the area.
Francesco Burlaschi
.
08 Febbraio 2026
10,0
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