I migliori ristoranti in Calabria

03/07/2025: Family atmosphere and excellent food.

02/07/2025: I rarely write reviews, I'm sorry that you can only give 5 stars, it deserves more, excellent quality of raw materials, as well as their preparation, excellent value for money, qualified, polite and kind staff, welcoming and well-kept place, prices in line with other restaurants of the same kind and with today's times. Lunch date July 2, 2025

08/06/2025: Very friendly hosts who served us typical Calabrian specialties made from mainly regional ingredients -- very delicious!

01/06/2025: Excellent place, very kind and helpful staff, excellent dishes both in taste and presentation, compliments

23/06/2025: Excellent restaurant....I recommend it

21/06/2025: Ristorante fantastico , in sala nella pace degli angeli , locale ben curato , si mangia meravigliosamente bene bene benissimo, una cucina attenta alle tradizioni calabrese, e soprattutto attenta alla qualità vedi prodotti , consiglio vivamente gli antipasti sono il top !!!

12/06/2025: Ideal restaurant to escape the heat of Praia a Mare and really good. High quality products and km 0. We tried two dishes off the menu really delicious but I have no doubt that everything else is at the same level, given the attention and care of the owner and chef for more than thirty years Mr. Giacomo. I highly recommend trying this good and genuine cuisine.

04/06/2025: La Baita is simply superb! The food is exceptional (all local and home made), the atmosphere and the service are impeccable. Highly recommended!

06/06/2025: Extremely high-quality food with great service in a fantastic atmosphere. I can recommend this restaurant to everyone when they're in Civita. I foolishly tried something else first and wasted an evening doing so. As for the food... The starter consisted of a delicious ball of carrot, bread, and almonds in a delicious carrot sauce. Next came a kind of potato croquette with bacon in an oregano sauce. Wow. To finish, there were three varieties of pecorino and a local ham. We regretted only asking for half a portion of the starter. It was delicious. For the main course, we had ragu bianco with homemade pasta, and for the second course, roast veal. The meat was divine and extremely tender. The sauce was light, and I drenched it all in the homemade bread. The homemade pasta was excellent. The ragu bianco was perfect. ``` We also ordered a great rosé from an excellent wine list (approx. 25 wines). The waiter gave us perfect advice. He was very friendly, and it was a pleasure to be served impeccably by him. The portions are sized so that you can truly enjoy the classic Italian menu, consisting of an appetizer, first course, and second course, without feeling gluttonous or hungry at the end of the meal. P.S. As a passionate amateur cook who has traveled extensively around the world, I have rarely been so impressed. Buon appetito P.S. The slight price difference compared to other restaurants is more than justified, because in the end, the service is simply many times better.

13/05/2025: I recently had the pleasure of visiting the restaurant L'oste d'Arberia, and I'm still thrilled with my dining experience. What truly sets this restaurant apart is its consistent focus on seasonal produce. From the moment the appetizer arrived, it was clear that freshness and quality are a priority.

03/06/2025: A rare manager of his kind, a well of wisdom and sympathy. Excellent experience that I recommend

03/06/2025: Thank you Lorenzo for this special experience, outside the usual standards of catering. I really appreciated the sincere cuisine of your mother, don't change 😋

28/06/2025: Excellent pizza, good service, very welcoming atmosphere

28/06/2025: Excellent pizzeria, among the best in the area

18/06/2025: Location attraente, cibo ottimo, personale accogliente e Super coinvolgente. Cena in musica e balli tipici calabresi. Da ripetere!

18/06/2025: Wir waren die letzten Jahre mit sehr guter Erfahrung im That’s Amore. Leider wurden wir heute total enttäuscht. Wir hatten die Fischvorspeisen, die okay waren, aber kein Vergleich zu früheren Jahren. Der Tonno alla Tropeana war sehr verbrannt und trocken. Wir hatten leider das Gericht aufgrund der positiven Erfahrung der vergangenen Jahre zweimal bestellt. Unsere sachliche Kritik beim Kellner als auch beim Chef wurde von beiden nicht angenommen. Unserer Meinung nach hat hier die Qualität im Vergleich zu den früheren Jahren sehr nachgelassen. Schade. Wir werden uns Alternativen suchen.

22/06/2025: My wife and I went to lunch, and the food was excellent at very reasonable prices. The service was excellent. Highly recommended.

14/06/2025: Characteristic place with beautiful chandeliers of nduje and soppressate 😁😁😁. You eat very well and pay the right price. Very friendly owners. Favorite destination when I go to Vibo.

25/05/2025: Cibo ottimo,fresco e abbondante, il personale gentile e scherzoso ti fa sentire a casa , locale accogliente panorama stupendo, prezzo giusto consiglio a tutti

19/05/2025: Local produce, phenomenal cuisine, breathtaking views and super friendly staff! Definitely a must try

24/06/2025: Great, the restaurant was actually closed, but by chance I bumped into the owner, who, lacking other options, offered to cook for me! I was very grateful for that; the food was amazing.

15/06/2025: I had lunch at Baita with friends and family today June 15, 2025 ... I had been following it for a long time on fb, I was curious to taste the dishes and I would say that expectations were super satisfied! The restaurateur Giuseppe superlative, in availability, hospitality, kindness. The succulent dishes, the well-kept place. To return absolutely ❣️

08/06/2025: I can't review the food or the service.... But about the environment I can say that rudeness and unavailability are their strong point. They almost didn't let us enter the place (at 9 pm!) because when we arrived, they "were too busy"... Something I've never heard of, but there were only a couple of people in front of us. It would have been much more elegant to say that there was a bit of a wait and at that point we would have chosen whether to stay or not. But you don't send customers away.

24/05/2025: My friend and I came across it by accident on our way to the airport. We were very pleasantly surprised! Fantastic service. Delicious pizza 🙂 I recommend it!!

25/06/2025: The owner is prepared (with excellent information on the area) kind and helpful. Breakfast with sweets made by the partner, amazing. Excellent value for money. We will return

23/06/2025: Excellent experience, suggestive location, welcoming rooms, very well-prepared breakfast with diversified choices, Roberto, the owner, is always available and reliable. Highly recommended

26/05/2025: Everything perfect. I was there a few nights ago. Education, respect, kindness and good food. Really excellent

19/05/2025: I didn't like it at all! And on top of that he ripped us off for €15! He puts prices on the menu and then they are different! Terrible experience.

11/06/2025: Spectacular lunch, kindness and professionalism at the top. Really worth trying

08/06/2025: A special place where everything is taken care of down to the smallest details: the welcome, the environment and the cuisine are of the highest level. From the moment we arrived we felt pampered, welcomed in the parking lot with hot zeppole - a simple gesture but full of attention and warmth that says a lot about the respect for the guest. The cuisine is traditional, authentic and tasty, prepared with great care and passion. The environment is familiar and relaxing, with a breathtaking view that completes the experience. A round of applause also for the attention given to children, here instead you really feel at home, in every sense. Everything absolutely positive. A place to return to and to recommend without hesitation.