I migliori ristoranti

06/10/2025: Had it for a party. Excellent food. Impeccable service.

05/10/2025: A very beautiful and welcoming restaurant with a very friendly owner and staff. The excellent menu features exquisite ingredients. Umbrian tradition and innovation. Torta al testo gets top marks.

09/10/2025: A well-kept, welcoming place with truly attentive service. The fish is incredibly fresh and beautifully cooked, serving tasty yet light dishes. You can sense the passion and attention to detail in every detail. A place we'll definitely return to and one we highly recommend!

02/10/2025: Definitely a high-level restaurant both in terms of the food served and the atmosphere.

03/10/2025: Simply fantastic! 'A Casa dello Chef' is not only warm and cozy, but also offers exceptional, creative dishes of the highest quality. Every bite is a delight, a must-try, highly recommended!

01/10/2025: A top-notch experience: refined cuisine, top-quality ingredients, and meticulously crafted presentation. Impeccable service and an elegant atmosphere make dinner a truly special experience. Highly recommended for those seeking a classy restaurant.

18/10/2025: Renovated restaurant, the food is excellent. Very interesting menu, original dishes, exceptional hosts. Highly recommended.

16/10/2025: We walked into the restaurant thinking we had a reservation and I shortly realized I made it for the wrong day. The staff advised they were fully booked but they accommodated us. The manager was so friendly and helpful. We got great service, and the food was so delicious. We spent 3 weeks traveling through Italy and this was the best restaurant we visited!! Book your reservation in advance and try this place out, you won’t regret it. Get the lasagna and crème brûlée and tiramisu!

20/09/2025: Popped in for lunch on Friday at noon. Each dish was a work of art. We had gnocchi with snails, tagliatelle with porcini mushrooms (in season), and the zucchini dish. Each presented harmonious combinations of flavors and textures. They provided a basket of sour dough bread that was perfect for getting the last bits of sauce. Presentations were colorful and artistic. The service was friendly and efficient. The restroom was very clean with a design that would be very accessible to persons with disabilities / wheelchairs. So glad we found them. Amending my review to say that we enjoyed it so much we decided to make it our last meal in Parma before catching the train to Milano. Today the new dishes tried were the bucatini with asparagus & caviar, and spaghetti with coconut, cashews, & oysters. Everything was as perfect as yesterday.

19/09/2025: This was an incredible dinner in Parma. Quite unexpected. Not your typical Italian restaurant. It was an Italian, French, Asian fusion IMHO. Really should have a Michelin star. The staff were knowledgeable, attentive and accommodating. They helped with wine and spoke excellent English. We shared 4 dishes. First they brought an amuse Buche. Then we shared cipolla with Comte sauce, then the tagliatelle with porchini mushrooms, then the fish (cod on our visit) with corn, then the chocolate dessert. Every dish was beautifully presented and tasted even better.

18/10/2025: Wonderful location, refined and delicious dinner, excellent service, Chef Canavacciuolo friendly and helpful. The only downside was the glass of champagne for our anniversary, which was ridiculously expensive, and we weren't told the price. I recommend not ordering glasses, but rather a bottle to avoid any surprises.

16/10/2025: Worthy of judgment, uniquique summ no olet!

17/09/2025: The cannoli were delicious. The lady who worked there treated us very rudely, taking it to heart over a joke. Chill!

16/09/2025: Ice cream shop not to be missed

21/10/2025: Family-run, with great kindness and attention to detail. Excellent food.

21/10/2025: This was the first restaurant we've been to in Italy and it did not disappoint, we came with our baby and everyone was friendly and accommodating to us. The food was wonderful, and a lot of burst of flavours :)

21/10/2025: The restaurant is very good. The food is quality, and even though it may not seem like it, you'll be full, so it has two Bs: Beautiful and Good. The price seems a bit steep, although in Italy, good food isn't cheap. It costs more than €60 per person with a standard wine, which isn't cheap. It has its own parking lot. I'll be back.

21/10/2025: I'm vegan, and even when I call ahead and they tell me it's okay, I often find a few options, mostly banal ones (vegetable pasta and grilled vegetables). I ate here, from appetizer to dessert, and everything was delicious. I'll definitely be back! Fantastic staff.

07/10/2025: I was at a wedding a couple of weeks ago. The place is very beautiful, the service and food were excellent.

05/10/2025: Beautiful place with lots of greenery, everything was well-maintained and meticulously maintained. The LOCATION allowed us to set off fireworks, and it was amazing. I recommend it for any type of event. TOP IN EVERYTHING.

22/10/2025: The seasonal menu was exceptional, as was the hospitality! Beautiful location & views are a bonus :)

20/10/2025: Always worth a trip. Don't be afraid of the winding route, though. At the top, you'll be more than rewarded. Great food, a fantastic view, and a friendly welcome are always welcome. Tip: You can only enjoy everything in good weather.

05/10/2025: Fantastic place, just like the owner! Highly recommended! It's a great place to stay.

18/09/2025: Thanks, Giuliano, for cheering us up and chatting with us!

14/10/2025: Very welcoming, the food is very good and the waitresses are good.

09/10/2025: Everything was great, fine dining. Super delicious food, competent and professional service.

08/10/2025: Fine dining. Saturday and Sunday you have no chance of getting a table unless you've reserved a table! Everything just works out.

07/10/2025: Once again, a first-class culinary experience! I wish I could give it 6 stars! It's hard to believe what's served up here at the Jägerhaus, at absolutely fair prices! 1st course: hand-carved venison tartare - superbly seasoned, you can't do better! 2nd course: flamed Alpine char - tender, juicy fish fillet, all sorts of finely diced vegetables, a perfectly balanced vinaigrette - exquisite 3rd course: potato dumplings with radicchio and bacon filling - a dream with fine crispy croutons for a crunch on top! 4th course: saddle of venison - WHAT MEAT! And the sauce... you can taste the roasted bones, the hours of simmering, an incredible depth and complexity! Chapeau! Unfortunately, there was no room for dessert, but once again, we were completely delighted with the food! Add to that the loving and attentive service – we'll be looking forward to the next time for months!

25/10/2025: Perfect diner in a pleasant neighborhood, just outside the center. Creative cooking, Mediterranean but not exclusively Italian. We shared lovely filled zucchini flowers, after I had perfectly cooked vegetables with couscous and then tasty, soft tartare. And I shared on of the best creamy deserts. My wife had a similar experience with a perfect ravioli and cod. Good wine list by the glas. Cooking is not salty, perfectly awakened the day after.

23/10/2025: Phenomenal food and experience! Highly recommend.