I migliori ristoranti

29/08/2025: Great location, very nice owners, great music selection and a large selection of special beers and good cakes, absolutely recommendable 🤘

19/08/2025: A pleasant walk to the castle, and lunch of pork shank, potatoes, vegetables, and delicious beer: definitely worth it! The staff were super friendly and professional!

11/09/2025: I was given this dinner as a gift for my birthday. A pleasant surprise. Excellent service from the wait staff, and the chef was very helpful and approachable. All the dishes exceeded expectations, both in taste and presentation. The tasting menu was excellent, with good quality for the price. I will definitely be back.

07/09/2025: Our experience at Sine was truly memorable and we loved it. The menu was delicious, and the chef's presence in describing the dishes and his attentive service made the atmosphere feel almost like home—welcoming and run with love. We highly recommend going to Sine at least once in your life and trying any of their menus, given the dedication and love you can feel in every dish!

09/08/2025: Stunning location for unforgettable receptions.

02/08/2025: A charming place. The entire staff was attentive to my needs, preparing a gluten-free dinner, which, besides being delicious, allowed me to eat the same menu as the other guests. Fried foods, gnocchi, and special cheesecake.

20/08/2025: This is already the 4th time I've used it for parking when I fly from MPX. Very convenient, excellent service, and fair prices. Never without it again!

20/08/2025: Always kind, punctual, organized - I have been using their service for years with satisfaction

02/08/2025: All three piadinas are delicious, as are the sauces they make themselves! The staff is super friendly and very helpful. The service is fast. I recommend everyone to try it!

29/07/2025: Fantastic! Everything was delicious, the quality of the food was exceptional. The falafels were out of this world, and the piadinas were amazing too. Highly recommended to anyone who wants to try something delicious, authentic, and different!

03/09/2025: This was a really mixed experience. Lows: - My pregnant wife being served raw then undercooked langoustine successively. (It was a dish served undercooked but the waiter recommended it as an option reassuring us that they could modify the recipe to cook the langoustine through. My impression was that the chefs did not agree and stubbonly refused to cook the shellfish to a temperature suitable for a pregnant woman!) - Very strong flavour contrasts which mostly didn't work. (Mackerel with onion chutney, scorpion fish with a highly pungent bisque sauce, squid with an intense sabzi-esque dried spinach sauce, grouper with a fancy version of hoi sin sauce.) Really intense flavours which totally overwhelmed the fish. I wonder if perhaps the chef doesnt actually like fish? Certainly they are not interested in maximising the flavour of the fish served, but masking it with intense sauces. Or maybe the chef is a heavy smoker? And has lost the subtler parts of their palette. Regardless - most of the dishes, while interesting, were not actually nice or enjoyable to eat. - The price. The price undoubtedly reflects the considerable effort put into this food. But it feels more like a work in progress menu. Paying such a high price (€100 pp) stings when you don't really enjoy the majority of what you are eating. - Tiny amount of fish on each dish. (Except for the cerviche appetiser which was very generous). Highs: - The waiter was lovely and attentive. - The decor is beautiful and really imaginatively done - The wine is excellent and the waiter recommended great wines to go with the fish. - The first amuse bouche and the last (a selection of tiny pattiserie to be eaten in a specific order) were really outstanding and delicious. - The gurnard cerviche with grapefruit juice was the one time when the intense flavour contrasts worked brilliantly. It was  impressive and delicious. Overall, if you have money to burn and you want a bit of an adventure, then maybe this will be fun. But if you want to to guarentee enjoying everything - go somewhere more affordable which cooks things more simply and traditionally in a way which emphasises the flavour profile of the fish and almost certainly gives you more than a mouthful of fish per course!

03/09/2025: Very refined, nice decor and very friendly service

21/08/2025: Very friendly staff and delicious food

21/08/2025: Excellent quality food and professional and helpful staff

31/07/2025: One of the best restaurants in terms of quality, presentation, and hospitality. We were incredibly surprised by the seafood pasta, very generous and cooked to perfection. Not to mention the fried fish, delicious. A place we will definitely return to if we have the chance. Kudos to the lady and her daughter for the care and attention they put into what they do.

19/07/2025: Kindness and home-made quality!

25/08/2025: Centrally located, behind Piazza del Popolo, this restaurant has an elegant and refined atmosphere and attentive and friendly service (the waiter was truly skilled at his job). We tried the very good tasting menu; the dishes were beautifully presented, and despite the portions appearing small, we struggled to finish them all. The only downside to this is that we weren't given a full five stars because, upon payment, we were asked if we wanted to leave a tip, which made us feel uncomfortable... A real lapse in style.

25/08/2025: I happened upon this restaurant—very cute inside—on a Saturday for lunch. Saturday and Sunday lunch is buffet style, an option I'm not particularly fond of. The food was good (except for the rice-stuffed tomato, which was dry and tough) but wasn't kept warm enough. There was a good variety of dishes. The wait staff didn't intervene too much, since it was a buffet, but from what I could see, a little more enthusiasm wouldn't hurt. If I'd been able to order from the menu, perhaps I would have had a different opinion, but my experience was average. However, I truly wish this restaurant success for its "courageous" choice to offer only vegetarian and vegan dishes!

12/07/2025: Attentive and fast service, really great staff, excellent homemade, quality food... The owner is truly amazing!!! A friendly, helpful, and charming guy. Congratulations...

08/07/2025: Extremely comfortable and familiar atmosphere! Needless to say, the food is superb!

02/08/2025: Trovo ottima questa gelateria con personale davvero molto gentile e cordiale. Prezzi ragionevoli considerata la zona.

21/07/2025: Excellent ice cream with great taste and quality service

14/08/2025: Best restaurant in Domodossola. We visited twice, enjoying the 6-course menu once and the à la carte menu once. The fish dishes are extremely good and perfectly balanced. The service is very attentive and friendly. Plus, you have a fantastic view of the city and the surrounding mountains from the terrace. My only minor criticism: I had a rack of lamb, which was unfortunately cooked thoroughly and not medium. For dessert, I had the "Chocolate Trilogy." I found the chocolate mousse too dense. Furthermore, the layering of dark, light, and white chocolate wasn't well thought out. I would have preferred the exact opposite, starting with white chocolate and then working toward the more bitter flavors at the end. But these minor criticisms don't justify a point deduction, so they still deserve full marks. And a tip for other guests: Stick to the chef's core competency, which is clearly fish!

08/08/2025: Great place. Delicious food. Very professional service. Well done 👍👏👏

19/08/2025: Excellent food, a trattoria serving old-fashioned dishes, with grandma's sauces, generous portions, and cotton tablecloths, absolutely worth a try.

08/08/2025: Passing by during a week at the beach, I had a wonderful lunch. Fabulous first and second courses, very kind waiter. Congratulations 👏

03/08/2025: Homely atmosphere, excellent pizzas and attentive staff... Exceptional!!

03/08/2025: And this evening we are back again....and as usual you can't go wrong....Very good

12/07/2025: Sono stata a pranzo di sabato con la mia famiglia. Location eccezionale, con panorama sul paese e tanta tranquillità. Abbiamo preso dei ravioli ricotta e spinaci, conditi con burro e salvia oppure tartufo. Squisiti direi. Gli arrosticini di pecora erano molto buoni e saporiti. Tutto locale e artigianale, compresi i dolci. Ottima la spuma di zabaione con sbriciolata di millefoglie. Gestione familiare. Il meno giovane dei gestori ci ha anche suonato il pianoforte. Consigliatissimo!

11/07/2025: Cura verso l'ospite , il cibo e la struttura. Presentazione dei piatti, gentilezza e intrattenimento musicale a sorpresa! Ottima gestione familiare