I migliori ristoranti

06/05/2025: Gorgeous. Florentine experience. TOP very kind waitresses and super chef try x. believe excellent prices

27/04/2025: they have been present in Massa for over 12 years...excellent environment..the steak reigns supreme..very kind and friendly staff..we will be back..

26/05/2025: Sono tornato in occasione di un pranzo aziendale e devo dire che qualità, servizio e dettagli sono ampiamente rispettati; il rapporto qualità/prezzo è assolutamente favorevole, per ultimo ma non ultimk consiglio idolci di Antonio anche a chi non apprezza perché…. Non sa cosa si perde. Bravi tutti. A presto ritorneró in gran compagnia.

25/05/2025: Pesce assolutamente insapore, prezzi folli e porzioni minuscole. Ma non scherziamo dai. Anche nel servizio i piatti finiti rimangono al tavolo per 10 minuti.

30/05/2025: Best food and service I experienced in Parma. The fried bread was to die for. The fish was cooked perfectly.

30/05/2025: Typical dishes cooked with care, very kind and professional waiters.

15/06/2025: A must visit! Great wines and the service is exceptional

12/06/2025: Amazing :) host is super friendly!

27/06/2025: The two of us ate at this restaurant. It was the best meal I've had in Sardinia! Very friendly and competent staff and incredibly good food. Everything was perfect! Worth at least a visit, if not a must.

14/06/2025: superlative! always a point of reference

14/06/2025: Chefs table experience is incredible. Great people and food.

13/06/2025: Chef Roberto gave us an unforgettable experience of wonderful stories and beautifully crafted food from his homeland of Naples. We left feeling satisfied and thankful for having experienced his vision. His colleagues were attentive and helpful. Sommelier Andreas provided some of the best wine pairings I have ever had. Thank you to everyone for such a wonderful experience.

22/06/2025: Great experience, I recommend it, good genuine food, friendly and fast service, excellent location

20/06/2025: The best restaurant I have ever eaten at. Excellent food quality, friendly, cordial and professional service. Excellent value for money. I will return as often as I can

04/06/2025: Questo posto è davvero interessante lo consiglio vivamente che sia un pranzo una cena un compleanno è adatto a qualsiasi tipologia, i titolari jessica e alessio persone simpatiche ma molto attenti all'esigenza del cliente, mangiato un hamburger gourmet e un antipasto con crostini e burrata veramente eccellenti. Bravi ragazzi

03/06/2025: I came across this place after a Google search for pizzerias.

08/06/2025: I can't review the food or the service.... But about the environment I can say that rudeness and unavailability are their strong point. They almost didn't let us enter the place (at 9 pm!) because when we arrived, they "were too busy"... Something I've never heard of, but there were only a couple of people in front of us. It would have been much more elegant to say that there was a bit of a wait and at that point we would have chosen whether to stay or not. But you don't send customers away.

24/05/2025: My friend and I came across it by accident on our way to the airport. We were very pleasantly surprised! Fantastic service. Delicious pizza 🙂 I recommend it!!

04/06/2025: Siamo ritornati a pranzo due giorni di seguito ed il motivo è semplice : si mangia la cucina tipica lucana e la signora Giovanna è un personaggio che sa mettere a proprio agio il cliente. Vino rosso buono , prodotto dal marito, ambiente piccolo e non accetta prenotazioni. Per mangiare bisogna arrivare a mezzogiorno o alle 18,30. Una esperienza originale

28/05/2025: A very good homemade Italian meal, excellent service, we felt right at home. Highly recommended. Thank you Carlo and Giovanna.

05/06/2025: One of the few authentic places left in Venice, no tourist traps. Delicious food and family atmosphere, thanks above all to Roberto's kindness. The internal courtyard is really welcoming and cuddly: highly recommended if you want to eat well and feel like a local! We will be back soon to try their pizza too 😊

25/05/2025: Excellent address that doesn't look like much from the outside, but the interior is vast, with a sheltered courtyard, very cute. Warm and smiling welcome, very generous dishes (really: the bruschetta as an antipasto at 11 euros is 4 enormous bruschette, we were already more hungry after), the quality of the dishes more than decent.

23/06/2025: Siamo stati al "Filo d'olio" per festeggiare la laurea di nostra figlia. Ci hanno accolti con calore malgrado fossimo un po' in ritardo e seguiti con professionalità e gentilezza, e piccole attenzioni come l'acqua per i fiori o la torta "fronte lago" per le foto ricordo. Abbiamo apprezzato piatti ricercati senza essere stravaganti, un bell'equilibrio di sapori in porzioni generose. Siamo stati bene sulla splendida veranda, per noi era un giorno speciale ed hanno contribuito a renderlo tale. Speriamo di tornare Ilaria

22/06/2025: Ottimo cibo, servizio, location e qualità prezzo. Pesce di lago ottimo, prodotti tipici azzeccati; Sarebbe bello fossero sempre nel menù.

11/06/2025: We had aperitifs before the dinner at the enoteca on the Cetona square (separate venue from the actual restaurant). The two glasses were just 10 € together but the quality of wine and spumante was very good. They offered us a complimentary plate of appetisers. The atmosphere was very nice and relaxed and we talked with the other customers. The service was fast and friendly. They also sell wine to take home from the shop side. A warm recommendation.

07/06/2025: 10/10 Fiorentina steak Ragu and Pesto pasta where amazing Took 3 dishes per person and 2 bottles of wine Great service

11/06/2025: They were the best pizzas we ate during our trip to Italy and had plenty of ingredients. We bought 3 of them and ate them. Thank you.

06/06/2025: Since I discovered it I can't stop going there, a wonderful place and equally fantastic people, the fried calzones are delicious

09/05/2025: Always up to par. Good value for money. Always friendly staff.

07/05/2025: I go there almost every day on my lunch break. Welcoming, professional and friendly staff at the same time. He always manages to anticipate your needs, without ever being intrusive. Excellent food quality. The first courses are always very varied: they range from the simplest dishes to more elaborate ones, always maintaining high levels of quality. There is also a good variety of main courses, mainly meat, and side dishes, as well as cold dishes. The availability of wines is also excellent. The service is quick and the price is right in relation to the quality