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I migliori ristoranti

242340 ristoranti in GastroRanking

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9,9
7434
Recensioni

Da Vittorio


Brusaporto, 30-45€
03/12/2024: Truly suggestive location, attentive service and very interesting dishes. I particularly enjoyed the appetizers. A little bitter perhaps at the end just from not having had a real dessert but many small experiences, still very good. I would stay here again.
01/12/2024: Excellent restaurant where you can spend a lot of money and leave hungry..... a classic for this type of restaurant. Very good dishes, but third world portions after a famine. In addition to the price of the "experience" (as consumerist Italians like to define it), you also have to add the extra 6 €uro that you spend at the local kebab shop to avoid arriving home hungry. Result, I spent €400 for the evening + the €6 from the kebab shop and the coward I had picked up on Tinder didn't give it to me because I smelled of onion and falafel. Too bad, see you next time! ❤️

9,8
1360
Recensioni

Ristorante La Trota


Rivodutri, 20-30€
16/11/2024: Perfection from begging to end.My daughter and son were on the walk from Assisi to Rome with me this was a wonderful surprise for my 80th.We are Australian. Thank You
28/10/2024: Beautiful, enchanting place, hearty dishes, elegance in everything (furnishings, staff, dishes, then the place is fabulous) excellent raw materials, top quality ratio. When you eat well, money 💸 💸 💸 doesn't count, because the memory of the place and the flavors are inebriating everything. See you next time for sure. Highly recommended

9,6
518
Recensioni

Dal Pescatore


Mantova
06/12/2024: Writing something that hasn't been written on this post seems really difficult. The Santini family has created a magical environment, where luxury transforms into elegance and excellence simply becomes quality. You will be lucky to meet Nadia as a person and you will be able to exchange some words with her. Writing something that hasn't already been written about this place seems really difficult to me. The Santini family has created a magical environment, where luxury is transformed into elegance and excellence simply becomes quality. If you are lucky enough to meet Nadia in person and you will be able to exchange a few words with her, you will be really impressed by her sensitivity and her sweetness and then you will be able to understand where the emotion you breathe in this place comes from. Mne ochen' slozhno napisat' chto-to, chego yeshche ne pisali ob etom meste. Sem'ya Santini sozdala volshebnuyu sredu, v kotoroy roskosh' prevrashchayetsya v elegancenost', a sovershenstvo prosto stanovitsya kachestvom. Yesli vam poschastlivitsya vstretit'sya s Nadey lichno, i vy smozhete obmenyat'sya s ney paroy slov, vy budete deystvitel'no porazheny yeye chuvstvitel'nost'yu i nezhnost'yu, i togda vy smozhete ponyat', gde emotsii, kotorymi vy dyshite v etom meste. proiskhodit ot. Kono basho ni tsuite mada kaka rete inai mono o kaku koto wa watashiniha hontōni muzukashī yōdesu. Santīni-ka wa, zeitaku ga yūga ni kawari, takuetsu-sei ga tan'ni hinshitsu ni naru mahō no yōna kankyō o tsukuridashimashita. Un ga yokereba nadia to chokusetsu au koto ga deki, kanojo to sukoshi kotoba o kawasu koto ga dekireba, kanojo no kansei to ama-sa ni hontōni kandō shi, kono basho de anata ga kokyū shite iru kanjō o rikai suru koto ga dekimasu. I love you. Xiě yīxiē guānyú zhège dìfāng hái méiyǒu xiěguò de dōngxī duì wǒ lái shuō sìhū zhēn de hěn nán. Santini jiāzú chuàngzàole yīgè shénqí de huánjìng, zài nàlǐ shēhuá biàn chéng yōuyǎ, zhuóyuè biàn chéngle pǐnzhí. Rúguǒ nǐ yǒuxìng qīnzì jiàn dàole Nadia, bìng néng hé tā jiāoliú jǐ jù, nǐ huì bèi tā de mǐngǎn hé tā de tiánmì suǒ zhènhàn, ránhòu nǐ jiù huì míngbái nǐ zài zhège dìfāng hūxī de qínggǎn zài nǎlǐ láizì. To write something that has not yet been written about this place seems really difficult to me. The Santini family has created a magical environment in which luxury in elegance and excellence simply becomes quality. If you are lucky enough to meet Nadia in person and exchange a few words with her, you will be truly impressed by her sensitivity and sweetness and then you will understand where the emotions you breathe in this place come from. Ecrire quelque chose qui n'a pas encore été écrit sur cet endroit me semble vraiment difficult. The Santini family has created a magical environment, where luxury is transformed into elegance and excellence becomes simply quality. If you have the chance to meet Nadia in person and you can exchange a few words with her, you will be really struck by her sensitivity and sweetness and then you will be able to understand where the emotion you breathe in this place comes from .
04/12/2024: Dal Pescatore is a restaurant where you can perceive family, tradition and passion handed down from mother to son. Italian cuisine at its maximum expression in a typical farmhouse finely furnished with notable pieces of art and craftsmanship. Being able to meet Mrs. Nadia and exchange a few words with her was as exciting as tasting the dishes from her kitchen.

9,6
1989
Recensioni

Piazza Duomo


Alba, 45-60€
03/08/2024: Not much to add regarding food, this is really a beautiful experience. The insalata 51 is absolutely necessary (and NOT to be split!) -- it's a journey in itself. We also added the beef tartare with black truffle shavings; skip this, I didn't think it was worth the 50€ (and not as clearly about the truffle compared to other dishes we've had elsewhere). As with any tasting, there were standouts and less mindblowing dishes in the "seasonal things" menu, but Enrico Crippa's vision comes through clearly in all of them, representing the pinnacle of representing each flavor and ingredient (especially vegetables from the garden!). It's expensive and one has to go in knowing that this kind of meal is an expression of the chef's philosophy, not just a way to satisfyingly fill your stomach. On the service side, really wonderful and attentive from all -- the (young!) sommelier even provided a sort of faux pairing of a handful of very nice and local wines, which added about 120€ to the check (very reasonable compared to the "grand tasting"). My wife also appreciated the nonalcoholic options (a really delicious and surprisingly subtle kombucha as well as a "hyperlow" gin and tonic). The only minor note regarding service is that breadcrumbs were only swept once (rather late as well) and the water pouring was aggressive (splashes on to the table). Things that don't matter anywhere except a three-star restaurant! Pacing of the food -- perhaps a little on the slow side (our meal lasted about 4 hours), but at the very least our hosts visited in between quite naturally, somewhat alleviating the lull between dishes. The room we were in (three tables upstairs) felt a little sterile despite some wonderful tapestries by an American-Ukrainian artist. No music here, which was certainly a little awkward at first, but as the meals started and the choreography of the service time kicked in, the feeling dissipated. Just enjoy the food and talk to the team! We appreciated very much the opportunity to meet the chef and take a photo, and also a surprise gift (subtly presented without fanfare at the end, we think for our special occasion). Our total was about 1000€, in fact lower than I expected since I let the sommelier choose the wines. Worth it if you find these kinds of experiences meaningful in the same way other hobbyists do. Perhaps not for the first-timer.
25/07/2024: What can you say about a 3*** Michelin starred restaurant, chef Crippa. Everything was perfect, even the birthday lunch, completely vegan, prepared for my nephew. Compliments.

9,5
1817
Recensioni

Casa Perbellini


Verona, 45-60€
28/11/2024: Truly one-of-a-kind experience, not just a simple dinner but a journey, a journey where every bite given was a journey. Located in the heart of Verona, a stone's throw from the Arena, the starred restaurant I 12 Apostoli represents a perfect combination of history, elegance and gastronomic innovation. This place, which boasts a centuries-old tradition, has been able to renew itself over time while maintaining a strong identity, thanks to the guidance of the Gioco family and the creative vision of the chef. Entering I 12 Apostoli is like taking a dive into history: the rooms , characterized by ancient architectural details and an intimate atmosphere, offer a unique context for a culinary experience of the highest level. The culinary proposal is a true homage to the Veneto region, revisited with skill in a contemporary key. Each dish is the result of a perfect balance between tradition and innovation, with an almost obsessive attention to the quality of the raw materials and their seasonality. The wine list, in fact, is one of the best in the city, with labels ranging from great Italian classics to refined international proposals. The excellent staff is always ready to satisfy your requests in the best possible way, concluding by saying that 12 Apostoli is not just a restaurant, but a multi-sensory experience that celebrates Italian cuisine at its best. Ideal for those looking for an unforgettable evening in a refined and evocative environment. The price, although high, is fully justified by the excellence of the proposal.
23/11/2024: Stellar experience! Congratulations to the chef and all the people who work there... the hard work can be felt in everything. Thank you

9,5
4120
Recensioni

La Pergola


Roma, 30-45€
17/08/2024: As good as it gets. Absolutely magical experience plus they were happy to accommodate our vegetarian diet :)
16/08/2024: 3 MICHELIN STARS FULLY DESERVED! I had the pleasure of living the food and wine experience of La Pergola, the restaurant of the Hilton Rome Cavalieri, during a celebratory dinner. Everything from the food to the service to the ambience was impeccable. Chef Heinz Beck and his team exceeded our already high culinary expectations. Dining here, opting for the 10-course menu, was a unique experience that I highly recommend trying at least once in your life. You leave fully satisfied with both quality and quantity. Heinz Beck's carbonara stuffed dumplings... simply extraordinary!

9,5
2226
Recensioni

Madonnina del Pescatore


Senigallia, 60-100€
20/08/2024: 08/20/2024 today I reread my review and I believe that what was written does not give justice to the true facts. Not knowing that the restaurant, or rather chef Cedroni, had become 2☆ Michelin, I review by saying that I am not happy with the fixed menu. Yet I always carry the restaurant in my heart, so much so that I recommend it to all my friends with refined palates! Exceptional dishes and friendly and kind room service. All that remains is to return to taste and delight in the authenticity of the chef!
20/08/2024: Experience and humanity out of the ordinary, everything perfect without seeming cold, congratulations to everyone!

9,4
1310
Recensioni

Restaurant La Peca


Lonigo, 45-60€
01/12/2024: I went for the second time with my husband, and on the occasion of his birthday, La peca is undoubtedly more than a starred one, it's an opportunity to feel good! You feel at ease and leave with a happy heart and a belly full of delights 😍 The staff is kind and knowledgeable, they pamper you and make you feel special, the food has a special taste, an experience absolutely worth trying ♥️
27/10/2024: I had dinner last night with my wife. The dishes are very refined and artfully made. Impeccable and attentive service. Excellent wines. Deserved two Michelin stars. Owners and workers smiling and thorough in explaining the products. We will definitely be back

9,4
1349
Recensioni

A Cuncuma Restaurant


Palermo
25/11/2024: Lots of flavor and lots of Sicily in these traditional dishes made contemporary by the hand of a passionate young talented chef. Simple and welcoming environment, excellent dining staff. Wide and refined selection of local wines without being pretentious. An excellent choice for a refined but tasteful dinner.
22/11/2024: Great restaurant with an amazing service and delicious food. Fine dining at the city center of Palermo!

9,4
3873
Recensioni

Torre del Saracino


Vico equense, 30-45€
31/08/2024: Wonderful setting. The staff are very professional and friendly, without pretentiousness. The food is local, precise, not heavy, and mostly seafood and vegetable-based which is our preference for fine dining. The menu progression over the 8 courses is excellent. The two michelin stars are well deserved.
25/08/2024: Esperienza n. 2 in quella che era stata una delle migliori cene della mia vita. Purtroppo la seconda volta è stata davvero deludente. Il menu è quello da cinque portate di cui due scelte da noi (paccheri con spuncilli, patelle e ricci di mare e pescato del giorno). I primi tre antipasti sembravano amuse-buche. Ambiente molto bello con vista spettacolare; purtroppo nessuno dei piatti ci ha fatto dire wow come la prima volta.

9,3
2551
Recensioni

Quintessenza


Trani
21/08/2024: Without a doubt the best dining experience I have ever had in Italy, and in contention of all time. The setting of the dining area and food itself are so true to the local area. The staff were both friendly and professional from the moment you walk in the door to your departure and took pride in explaining the sources of their ingredients, which are almost entirely drawn from the local area. A landmark of Puglian cuisine, and a must stop for anyone traveling through the area!
17/08/2024: Recently relocated on a terrace with wonderful views on Trani medieval castle, the Di Gennaro family built a close to perfection fine dining Apulian experience. The restaurant is beautiful both inside and outside, refined and perfectly blended in the environment. The service was excellent, kind and friendly with invading our spaces. The restaurant had also no problem into accommodating variations on the menu proposed. But let’s come to the reason to come here, the gastronomical offer of Quintessenza is deeply rooted into the chef local background, relying on seafood and not being afraid of using staples of the regional cuisine twisting them into something more. The menu we tried was a crescendo in intensity and depth but keeping its balance all the way through from the amuses to the dessert. Personal favourites are the Tortellini and the Fusillone with a mention for the Alici fritte and the Coffee almond and lemon dessert.

9,3
1152
Recensioni

L'Osto 'Dna Volta


Savigliano
04/12/2024: The tasting route "between tradition and innovation" was chosen. Numerous dishes and generous portions. Fantastic flavors and combinations. When the dish arrives, the dish is described to you with particular dedication. Recommended experience
01/12/2024: Very welcoming, intimate and not very noisy place. Impeccable service. High quality ingredients, with choices also for vegetarians and vegans. Worth mentioning is the spaghetti from Gragnano with beetroot and provolone cream from Monaco, present in the "I colori di Sol" menu. Very satisfied with having been here for lunch

9,3
1019
Recensioni

Da Cesare


Cagliari
10/08/2024: Impeccable welcome and service, wide variety of dishes with fresh produce (special menus for children). We recommend this restaurant.
08/08/2024: Highly recommended, very kind and attentive staff, Gourmet dinner of both meat and fish with a wide choice and good prices

9,3
8714
Recensioni

Ristorante Hotel Villa Crespi


Orta san giulio
28/08/2024: In my opinion, the stay at Villa Crespi does not reach the 5 stars as I know them. Overall the experience was positive but, given the price and the "stars", I expect that upon my arrival everything will have been tested and ensured that it works as best as possible, a little more attention to detail wouldn't hurt.
27/08/2024: I went there with my family to experience our wedding anniversary in a special way. You feel like the center of attention, each of them takes care of you at every moment of your stay and dinner. We will definitely return when possible

9,3
3669
Recensioni

L'Immagine Ristorante Bistrot


Milano
31/08/2024: A very good typical Italian restaurant. The food is delicious and the service is really top notch. I advise with my eyes closed
29/08/2024: Mirko and his staff are always a guarantee!

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