I migliori ristoranti

04/11/2025: Very elegant restaurant, top quality for meat lovers. Excellent service, very attentive to their guests. We will definitely go again

28/10/2025: Mystical experience, TRULY selected meats. A few types, a few carefully selected pieces, they are not the usual cuts you find in other restaurants. The perfectly cooked meat has a very light smokiness due to the gentle cooking, not over an open flame. Very kind and friendly staff, very attentive to service. Amazing wine list. Incredible herbs and baked potatoes. I think it is the best place I have ever eaten so far.

08/10/2025: Excellent management, excellent human relations, excellent food, a must-see for relaxing while eating excellent products at prices within everyone's reach.

22/09/2025: Excellent zero-mile cuisine, fully reflecting local tradition, Nicola the chef is top in presentation, preparation, and availability

18/09/2025: We celebrated our wedding at Corte Poli and can't thank Andrea and the entire staff enough for their incredible professionalism, courtesy, and helpfulness in making our day perfect. High-quality food, generous portions, and satisfied guests with the service, always discreet and prompt. Also recommended for a dinner with friends, given the menu's variety and the ability to accommodate intolerances. Thank you Andrea and thank you Corte Poli!

15/09/2025: We were here for our son's baptism, and what can I say...it was amazing! The location was incredible, the food was equally amazing, but what really impressed us was the attention and kindness shown to the customers, which is by no means a given these days. And finally, excellent value for money.

02/11/2025: The waiters were very welcoming, and they even kindly tried to communicate with us in some Chinese when they saw Chinese people. They even introduced us to the Chinese chef – they were almost too enthusiastic! 🤣🤣 Overall, the atmosphere was nice, and it wasn't too crowded.

22/10/2025: Ink pasta is their signature dish. And Venice is known for its abundant seafood. You have to try it. It's not a place that's shockingly delicious, but it's a place where you can enjoy delicious food without being too salty. The staff are all friendly. Come to think of it, I didn't experience any racism during my 10 days in Italy. And if you'd like, have a glass of white wine. They asked me what I'd like, so I asked for a recommendation (Your Favorite Signore). The wine I received was incredibly delicious. It was so delicious that I asked what it was, and they told me it was Chardonnay. When I came back to Korea, I went to a wine shop and bought a bottle of Italian Chardonnay. I hope it's successful. It was a great restaurant that combined hospitality and delicious flavor.

01/11/2025: A refined, family-run atmosphere, where you can sense the passion for this business, which began many years ago. The staff is extremely courteous, and the dishes are delicious, with specialties ranging from "everything." Daniele, the owner, has an extensive wine cellar and always recommends the perfect wine to pair with the dishes. The prices are more than fair, and it's highly recommended for those seeking fine dining.

26/10/2025: A traditional trattoria where food and tranquility reign supreme. Let our recommendations guide you and immerse yourself in the simplicity of traditional flavors. A must-try.

03/10/2025: Delicious artisanal ice cream, various flavours and natural flavours, the salted caramel and chocolate flavours are exceptional

27/09/2025: The gelato was delicious; I even found a pink grapefruit flavor. The place is very cute and quiet, a small square in a quiet neighborhood. In short, I enjoyed an excellent gelato in peace.

02/11/2025: Pizza and service always top notch

02/11/2025: Delicious pizza, excellent service. We'll definitely be back!

15/09/2025: Highly recommended. The food is truly delicious and the portions are well-balanced. A very knowledgeable young man welcomed us and looked after us throughout the dinner. The restaurant has a refined, welcoming, retro style. As for the value for money... nothing to say except that it's more than fair. A truly excellent place, highly recommended.

15/09/2025: A warm welcome, delicious food. Afterward, a chat with the owner (86), who happily explained how the restaurant was founded, with beautiful photos from the past, and a drink on the house. Highly recommended: the salmon starter and the sirloin steak with a salad mista 👌

15/10/2025: As in previous years, we had a lovely meal and enjoyed the delicious food. The staff is attentive and helpful, even when it's very busy. Thank you for the pleasant break with a wonderful view!

12/10/2025: The best Marillenknödel & Kastanienknödel I have ever had! Amazing views and the people working there couldn’t be friendlier! The food was absolutely delicious! We are coming back!!!

02/11/2025: Excellent cuisine with quality traditional dishes! Knowledgeable and helpful staff! The owner is very hospitable! I recommend this place to everyone and will visit again as soon as I can.

25/10/2025: Stopped by by chance on my lunch break. Excellent food and a good price. Courteous and professional staff. Well done, keep it up 🤙🥂😎👋

01/10/2025: In 2011, the Antica Corte Pallavicina Restaurant received a Michelin star. Chef Massimo Spigaroli uses ingredients grown in the adjacent garden to create cuisine rooted in local traditions. The Relais comprises eleven rooms on the first floor, accessible by elevator. Period furnishings complement the modern renovation. In the basement, you can visit the Culatello Museum, where the ham ages in the shade and acquires its distinctive flavor thanks to the characteristics of the site. In a glass-enclosed room with a fireplace, just meters from the Po River, Luciano and Benedetta Spigaroli welcome their guests. Father and daughter also organize events: pictured is the dinner in collaboration with Chef Portinari's La Peca.

19/09/2025: A restaurant that deserves all the respect it deserves. Professionalism and a love of gastronomy are evident as you enter the traditional courtyard. Chef Massimo's philosophy is unique.

10/10/2025: The best dining experience in all of Florence. You must come here for florentine steak, and the pastas are fantastic.

10/10/2025: Unbelievable staff, incredible steak. Beautiful restaurant and would highly recommend.

09/10/2025: A wonderful experience, halfway between a journey to discover new flavors, thanks to the chef's Albanian origins, and a nonconformist encounter with Tuscan tradition. A special mention also goes to the attentive and welcoming dining room staff; laughter is the key to well-being for those who work there and those who want to spend an evening with a difference. Last but not least, the great professionalism and care of all the chefs, who willingly come out of the kitchen to share the story behind a dish, conveys only positive emotions. When you work in the industry and find a place this beautiful, it deserves praise, because quality cannot be taken for granted. Congratulations to all the staff! We will definitely be back. Love, Francesca and Tommaso

03/10/2025: marvellous experience. we’ve chosen the à la carte option with some extra’s. couldn’t expect how much we would be surprised by small bits of edible kindnesses and undescribable tiny flavourexplosions. certainly a spot to remember with awe (for us) and to recommend highly (for you who doesn’t know whether to step into or not). enjoy!

11/10/2025: Friendly staff Bisignano sandwich is the best

08/10/2025: It's a fantastic place! There were 4 of us and we ate very well, fresh bread and delicious ingredients.

06/10/2025: Very good food and excellent service

17/09/2025: Excellent burgers and fried foods. They are very friendly and deliver quickly.