I migliori ristoranti

10/06/2025: Super welcoming place, excellent food, recommended

05/06/2025: All Good ☕️ coffee ☕️ ☕️ 10 Ellode MAXIMUM KINDNESS

06/06/2025: Pizze buonissime, personale molto cordiale tutto bene

01/06/2025: fantastic pizza, highly recommended

20/06/2025: Great food, incredibly good, highly recommended

17/06/2025: A guarantee. Hospitality, kindness, professionalism. Carefully prepared and exquisite dishes. We are regular customers and the contrabbandiere is a certainty. I highly recommend it. Carefully prepared and romantic environment. Impeccable service. Excellent choice of wines.

15/06/2025: A place for a few close friends, attentive and professional staff, the taste of a gourmet restaurant. I highly recommend trying this place. The only drawback is being able to park.

15/06/2025: What a wonderful evening! We enjoyed it from start to finish. The dishes were refined and full of flavour. The fish in particular – phenomenally prepared, buttery soft and perfectly seasoned – was a real highlight. The other courses were also a hit, and the wine… it was of exceptional class. Everything was just right, from the plates to the atmosphere. The restaurant exudes peace and style, which makes you really get away from it all. An absolute must for those who love quality, refinement and a warm welcome!

06/06/2025: Excellent pizza! Very kind staff.

01/06/2025: Mandatory stop! Be careful.. It's addictive!! Dough that looks like a cloud, never predictable combinations and ingredients that respect the territory and seasonality.. Very kind owners and staff! In general it's better to book, but if you're not in a hurry you can have a good aperitif while waiting for a table to become free.. In the summer there are also seats outside. Dogs allowed without any problem. A point of reference in Forni di Sopra.

21/06/2025: Exquisite flavors, friendly and attentive service. We tried five flavors and all were delicious. Thank you for your work and the service we received. It was a pleasure, and we hope to see you again in Fuerteventura.

20/06/2025: Super delicious ice cream. The owners, Sicilian first and foremost, therefore loving in their own right because they are southern. In this small town (Chianciano Terme) you can enjoy an ice cream, as I said before, excellent. with all the possible and imaginable flavors, they make us feel like children again. Try it. You won't regret it.

16/06/2025: Definitely a tasty lunch at this Indian restaurant, which was renovated a few months ago. Nice environment, clean and well-kept, excellent service with really kind and helpful staff. Finally the food: tried mutton biryani with raita, really tasty, with the typical smoky flavor of this recipe, and the karahai chicken with jeera rice (rice cooked with cumin seeds, a winning combination) accompanied by masala lassi, very refreshing. All really delicious, tasty, and the chicken really tender. Finally, for dessert a pista kulfi (pistachio ice cream) and besan barfi, also these super approved. An experience definitely to be repeated, to also try the other options offered on the menu!

13/06/2025: Great depth of flavours, some of the best Indian food we have had in Rome. We got the Paneer Tikka on Tandoori, Karahi Lamb, and Paneer Shashi (their version of paneer makhani). All dishes tasted fantastic and were brought out in good time for our meal. Hospitality of the staff was exceptional and reasonable prices across the menu. Thanks to the owner for a great experience.

22/06/2025: Everything is excellent. Advised

21/06/2025: A meal of clouds in the Sicilian sky From Cefalù you meander along winding roads that will take your breath away, and not just because of the hairpin bends, green valleys, and a view that would make even the gods blush. There, high in the mountains, where the air is thin and the silence thick, lies a restaurant that you would expect to find in a fairy tale rather than on Google Maps. You sit down on the terrace of Terrazza Costantino at a height where clouds are not above you, but next to you. And before you are even properly seated, it begins: a parade of works of art on porcelain. An amuse here, a whispered explosion of taste there. You taste Sicily, but at star level, without it having lost its peasant soul. The wines? Layered and exciting. No thirty-page wine list here, but a selection that perfectly complements all dishes. And then the bill… While you rub your belly and your heart is full, you receive the receipt. And you look again. And again. Not because it's high, but because you think they forgot to write down a course or four. You won't find a price-quality ratio like that anymore. So, are you a bit of a Burgundian, do you have a steering wheel and are not in a hurry? Then drive up that mountain. And if you think they're asking too little for so much happiness, just give an extra tip. Because places like that should continue to exist.

14/06/2025: We had made a reservation and that evening we happened to be the only ones in the restaurant. We were served to our every need and had a delicious meal. A real taste sensation!!!

23/05/2025: The experience of the starred restaurant is not only a gastronomic experience in the strict sense of the term, but it is equivalent to giving yourself a moment of pure pampering and pleasure, a bit like when you choose to treat yourself to a few hours in a Spa. Paolo Laila Gramaglia took care of pampering and guiding us during lunch, and it is true what they say: behind, or as I prefer to say, next to a great man there is always a great woman: no one better than Laila could present Paolo's dishes, explain their history, exalt the raw materials and combinations. I do not want to dwell on the courses so as not to take away the pleasure of experiencing this fantastic experience first-hand; what I can tell you is that it largely satisfied my expectations! The dish I preferred was the one I was most curious about, "the quiet egg": Laila will explain to you why it has this name

27/06/2025: A wonderful evening with wonderful hosts. Thank you very much. Every course was a delight and a feast for the senses. I've always enjoyed wine pairings, but here I was thrilled by the masterful selection. We'd love to come back.

09/06/2025: I discovered this restaurant for my birthday celebration. I was even treated to a glass of sparkling wine. Small restaurant with a modern setting. Pleasant and friendly service. I had the 5-course menu. Good wines at all prices. There was a mistake on the order, and the managers immediately corrected it. Thank you again for this kind gesture. Plenty of free parking outside. No Wi-Fi. A good address.

28/06/2025: Affordable, delicious, filling with multiple vegan options. No tables, only takeaways. Be careful with seagull’s who will try to steal your crepes.

27/06/2025: This was near our hotel. Lots of choices of sweet and savory crepes. We got 3 sweet and 1 savory. Service was fast. You order and then he calls out your order. Only a few seats inside. Stand to eat outside or take it to go. Didn’t get any good photos because we were traumatized the night before when a seagull ripped pizza out of my husband’s hands. This shop is great ❤️ and warns every single customer about the seagulls so we stayed near the wall so the seagulls couldn’t dive down and grab anything.

17/06/2025: On a study trip I accidentally came across Dar Patata. A well-kept place with a homely atmosphere and Roman music in the background. The appetizer and first course were delicious and the atmosphere made you breathe the air of Rome. Highly recommended!

17/06/2025: Exceptional business lunch, fantastic welcome and super food, I recommend everyone to come here even on purpose

29/06/2025: Trattoria Visconti is located at the foot of the Orobie and offers a cuisine linked to the territory. Absolutely to try the Celli di nonna Ida. The cellar deserves praise both for the number of labels and for the number of bottles. An experience to repeat

29/06/2025: Delightful family-run trattoria, where every detail reveals passion for one's work and attention to local products. Great professionalism and courtesy of both the owners and the staff. I have been going to this restaurant for many years and every time it is like coming home.

21/06/2025: Gianluca The empath had the flair to gather around himself a staff of friendly people in a thrilling, pleasant and romantic location without ever going overboard with frills and useless servility, where the pleasantness of the food is almost an inevitable consequence. Meat, cured meats and pasta to be enjoyed under the pergola pampered by a gentle breeze or on the veranda warmed in winter by a stove and an Aztec carpet. Your quadruped companions will be welcome guests and you will not be forced to deprive them of your presence and fella Sociality that will enrich them in empathy

19/06/2025: We were recommended this osteria by locals five years ago. Since then, we've been here three times. And it won't be the last! Unfortunately, it's far too far from Mannheim to become a regular. The food is fantastic, the wines are very good, the service is more than attentive, and the prices are reasonable. So, I definitely recommend it!

05/06/2025: Genial volver a lo que creemos que es la mejor pizzería de Cagliari. Las parejas que lo manejan son realmente encantadoras y el detalle involucrado en la preparación de sus pizzas es increíble y sirven vino local por la jarra. Acomodan a todos los clientes con alegría

04/06/2025: We had such a beautiful night tonight. This restaurant is ran by a lovely husband and wife who explained to the customers that they wanted the place to feel like home and it truly did. Not to mention the food being incredible. It was just the most gorgeous meal and beautiful company