I migliori ristoranti

09/10/2025: Amazing food and drink, service was very friendly and accommodating

09/10/2025: Great food for a reasonable price. Albert was a great waiter.

30/09/2025: Everything was fantastic. The service was unbeatable. Very friendly. They explained each dish to us, and the presentation was an art in itself. We were very comfortable and a wonderful meal because everything we ordered was exquisite. The cod was extraordinary, the risotto, the desserts, everything. I definitely recommend it. Congratulations to the restaurant team.

27/09/2025: I was looking for a nice place for my birthday, and I have to say it was an excellent choice!! The food was excellent, with no predictable dishes, and well-balanced flavor combinations where no one flavor overpowers the other. The service was impeccable, fast, and very attentive to the customer's needs. About the chef... what can I say???!!! A magician, an artist, a poet... I don't know how to describe him, but his dishes have a bit of all these qualities! Well done, and congratulations, chef 😉👏

03/10/2025: A great place to stop and enjoy a traditional meal in the peaceful hills. As soon as you walk in, you feel right at home. There's plenty of parking and good value. I'll definitely be back next time I'm in the area.

30/09/2025: We had a great time, the food was excellent and the owner was super kind! Highly recommended!!!!!

13/10/2025: A place where time seems to have stood still, yet gracefully renewed. Dall'Antonia is much more than a seafood restaurant: it's a story of family, passion, and tradition that today, now in its third generation, continues to shine with renewed brilliance. Recently awarded the "Historic Osteria" designation, this historic establishment is the perfect emblem of the balance between innovation and tradition. Every detail speaks of dedication: from Anna's meticulous attention to detail, whose taste and sensitivity make each room welcoming and refined, to Andrea's mastery, who carries on the family cuisine with skill and creativity, reinterpreting the flavors of the sea without ever betraying their essence. And then there's Marcello, capable of welcoming you with rare kindness and expertly guiding you in choosing wines, always perfectly paired with the dishes. His attention to guests truly makes the difference and transforms every meal into a complete experience. Antonia, the founder and driving force behind this tradition, is now enjoying a well-deserved retirement, but her legacy, her appreciation for beauty, and her authentic passion live on in every gesture, every dish, and every detail. Dallas Antonia is one of those places you always want to return to, certain of rediscovering the scent of the sea, the quality of the ingredients, and that family warmth that only true, historic Italian osterias can offer.

29/09/2025: An excellent dinner. The service was very fast, attentive, and friendly, and the place was small but very welcoming and clean. As for the food, however, nothing to complain about. Traditional dishes, impeccable in flavor. I'll definitely return; I'll recommend it.

06/10/2025: The atmosphere is beautiful and refined, and the dishes are plentiful and flavorful, just like in a trattoria, but with refined and sophisticated pairings. A wonderful experience!

07/09/2025: Congratulations on the excellent cuisine, we had a wonderful lunch and we really like your healthy and creative options.

05/10/2025: Friendly and welcoming staff, the dish I ordered was really good!

29/09/2025: Amazing aperol spritz, good wine list, excellent food, loads of gluten free options. The staff are all super cool and very friendly.

20/10/2025: I returned yesterday with my family. Leonardo and Stefano have been a guarantee of quality for me for over 50 years. Thanks Umberto.

12/10/2025: Good food, pleasant and clean environment.

19/10/2025: Ambience 10 Staff 10... Excellent pizza Pizza with a warm heart Well, I'll dream about it tonight 😍 Happy birthday to me 🎉

13/10/2025: Everything was excellent. The only drawback was the price. After all, you can see that it's a high-class restaurant.

18/10/2025: Excellent local cuisine. Exceptional pizza with wild mushrooms and truffle—intense yet delicate flavor, a true masterpiece! It took me to the stars, as if I were at Campo Imperatore. Perfect place for family, excellent desserts, and a fireplace inside.

16/10/2025: We had a good pizza by the slice; I liked the Nduja and eggplant flavors. The dough could probably be improved, but that's just the way it is. We both felt that our two small, very calm dachshunds, although allowed at the table with us, weren't exactly welcome. We sat at a table surrounded by other empty tables, and the two of us were comfortable. But when another couple sat down at the table behind us, they immediately suggested we move away from the table to "be more comfortable." But we were comfortable, so why??? This incident will definitely affect my chances of returning to this pizzeria.

10/10/2025: I was delighted to have discovered the bar... very nice

06/10/2025: Top Venue Top Music Top DOG Number One Staff

30/09/2025: Very tasty pizza, friendly service! Good value for money.

29/09/2025: Excellent experience! Good value, pleasant atmosphere, very friendly staff, and delicious food. I recommend the assorted salami starter with fried pizza. Wonderful!

09/10/2025: Fantastic Family owned restaurant with incredible fresh food , family stories and genuine care and hospitality. Grazie 🇮🇹

03/10/2025: This is our second time at this restaurant, and unlike others, it doesn't disappoint! The dishes are simply exceptional, both in presentation and, above all, in flavor.

30/09/2025: The menu is small and deliberately focused, serving primarily regional dishes from the lake. Each dish is excellently prepared, precisely seasoned, and beautifully presented – with rather fine portions that match the elegant style of the establishment. The ambiance is very stylish and sophisticated; the seating is exceptionally comfortable and you feel well looked after. The service is friendly and generally good; I was particularly pleased that one dish – due to being oversalted – was not charged for. Occasionally, a little more attention would have been appreciated, as the drinks I ordered took a long time to arrive, and I had to ask two or three times for a return. Nevertheless, for anyone who appreciates elegant cuisine with a regional focus and fine portions, the Glisenti restaurant is a clear recommendation.

28/09/2025: Beautiful place, great service, great lunch.... thank you!

06/10/2025: Excellent atmosphere with a panoramic veranda. Interesting food options, especially the tasting menu.

04/10/2025: This traditional trattoria is located in Barbiano, nestled in the hills of Felino, completely immersed in the greenery of this beautiful town in the province of Parma. This place is well-known for its natural beauty, but above all for its culinary tradition. In fact, only local dishes, authentic Parmesan cuisine, have always been served here. Among the dishes they offer are: stuffed punta with potatoes and sweet smoked carpaccio, tagliatelle with mushrooms and truffles, potato agnolotti with black truffles, and tortelli with herbs or pumpkin. But there are many other delicious first courses, excellent second courses featuring good local meats, and fresh homemade desserts, along with good wines and excellent cured meats. I'd say coming up here is the perfect choice for a good Saturday.

09/10/2025: Excellent Japanese cuisine. Just one excellent tasting menu.

22/08/2025: As lovers of Japanese cuisine and tradition, we were drawn to this restaurant and its positive reviews. We know full well that real sushi is pure in flavor and uncontaminated by too many condiments, but that said, we were disappointed by the imperfections of the dishes, which were already very simple, lacking perfect cutting and equal portions. Furthermore, the dessert consisted of two portions of panna cotta, one with matcha and anko and the other with just coffee, which had nothing to do with the menu. Two would have been better than the other, which reflects the desire to offer traditional dishes, especially since you have to split it between two people and very little is left. Furthermore, the service was completely lacking. We didn't hold it against the lady who served us, but we weren't told anything about the dishes other than a couple of very basic details, not even what drinks were available. We had to ask. I understand it's a fixed à la carte menu, but precisely for this reason, the customer should be accompanied throughout the meal and made to feel part of this culinary experience. The dishes arrived very quickly, and without any explanation, everything seemed very hectic, and we didn't feel welcomed. I'm very disappointed because we were excited to try it and it's the first time we've been disappointed by traditional Japanese cuisine, which usually pays great attention to every detail and, above all, is passionate about conveying it to the customer. I hope our opinion helps them try to improve something that could really offer so much, given that it's rare to eat in authentic Japanese places in Italy.