I migliori ristoranti

01/10/2025: Fully recommended. Amazing dishes that taste homemade.

01/09/2025: Not friendly at all with foreign tourists. Two different menu lists, just one available for us. Service also poor. It is true we did not make a reservation, but the restaurant it was empty. Barely 2 tables occupied. Still, they have offered us the table nearby door. When some italian tourists came in, also without reservation, the stuff has been very polite and welcoming. When you spend 100 eur for one main course and 1 bottle of wine you expect at least a little bit of kindness. The main feeling was they want just out money, and that was it.. the food was tasty, but still not worthing the money…

17/09/2025: Holding my five-year-old son by the hand—who desperately needed to go to the bathroom—I politely asked if we could use the bathroom for him. I even had two euros in hand to pay. Then the waiter simply replied, "only for guests!" We would have even become guests for a few drinks. How inhumane can you be to a small child? Arrogance and conceit come before a fall! Don't be surprised that at some point, the guests stopped coming!

16/09/2025: Absolutely fantastic, super nice café. The quality of the food and coffee is 10/10.

14/10/2025: The owner is a special person and takes great care in providing service, along with his staff. Otherwise, the quality of the restaurant speaks for itself.

10/10/2025: One of the best restaurants I've ever eaten at....spectacular!!!!

14/10/2025: Friendly service, dedication, professionalism, and friendliness are what you'll find at Brick Lane. Above all, you'll enjoy a wide range of delicious dishes, from appetizers to sandwiches (spectacular and delicious), and desserts. You can also enjoy an excellent beer. A pub suitable for all ages, from young to old, but above all, everyone is friendly, and then there's the owner, Nello, a phenomenal guy.

12/10/2025: I gave it three stars not because the food wasn't good, on the contrary... but because even though we had a 10:30 PM reservation, we arrived at 11:20 PM and then ate at midnight. I understand that Saturday nights are busier, but try to organize yourselves better; don't take all these reservations if you have to keep people waiting that long.

18/10/2025: I go there for a coffee. They give me water before the coffee. I drink it, and I feel something inside like a pine needle... it was a two-centimeter glass. The fact is, I pointed it out to the guy with tricopigmentation, and he says, "Oh, sorry, sorry." If I had swallowed it, I'd still be in the hospital because it would have torn everything inside me... besides that piece of glass, I don't know if there were any other smaller ones, and I've been waiting these days to see if I'm sick... oh well, the fact is that not only did he make me pay for the coffee despite the serious lack, but he also made the joke, "If you need hospitalization for anything, we're here," with that air... if you care about your health, avoid it!

16/10/2025: Cafe Diaz The best coffee in Naples? Yes! I recommend this place. From delicious espresso in various forms, even with specialty beans, to the best cappuccino, and incidentally, they won the 2024 competition for the best cappuccino in Naples. The service was always friendly, and I was there every day from the moment I entered until the end of my stay in Naples, greeting the streets with their coffee in hand.

11/10/2025: In my opinion the best sandwich in the area!!!

30/09/2025: Excellent food, shame about the fact that you eat on the benches but I have to say that the staff is really friendly and helpful.

07/11/2025: Rossella keeps her promise! I've been wanting to try this restaurant in Tufo, near Carsoli, for at least two years. It's changed the face of Abruzzo's restaurant scene. Despite being open for several years, I only recently heard about it, and every time I called, there were no seats. For a while, they managed to keep it a "secret," but then, little by little, word spread, and word of mouth spread the word about these immense, outsized, and exceptional ravioli. We managed to get there on a Monday in October for lunch, and in addition to the famous ravioli, we also tried a fresh pasta dish with porcini mushrooms and truffles, the memory of which still delights me. The French fries are REAL, enough to light a candle to the Madonna. The service is prompt; sure, you might have to wait a bit, but the wait is worth it. The prices are more than fair, and that's a bonus! My only complaint, a matter of personal preference, is that the tomato sauce is a bit too smooth; I prefer a more rustic, full-bodied texture. However, this in no way detracts from the satisfaction of eating at Rossella's. Lunch also included the spectacle of watching the food being eaten at the tables around us. Good heavens, I've rarely seen people manage to gorge on such quantities of food. It felt like we were back in the fabulous '70s. My compliments to this wonderful business, carried out with passion and undoubtedly a lot of hard work! Thank you

06/11/2025: Excellent home cooking, just the way I like it. Be careful when ordering the ravioli, because one portion can feed three people. 😂😂😂 I'm not exaggerating. The ingredients are excellent.

04/11/2025: Despite the restaurant being full, the service was friendly and perfect, the food was excellent, highly recommended.

02/11/2025: The food is delicious, for example, pizza and lasagna. The service is very attentive and friendly. All in all, it's worth a visit; reserving a table would be advisable.

13/10/2025: In love with this little pizzeria! Let's start with the fantastic service, the owner is incredibly friendly and helpful; the wait will be a pleasure. The pizzas are delicious, both pan and brick. The homemade desserts, the beers are cold as they should be. Everything is top-notch. Highly recommended.

15/09/2025: We’re from the Netherlands and had the pleasure of visiting Chieri during the first week of September 2025. One of the highlights of our trip was dining at Pizzeria Gli Storditi. The food was absolutely incredible, full of flavor and authenticity, almost everything is house made. But what truly made the experience unforgettable was the warm, welcoming atmosphere. The place felt like home, where every guest is treated like family. It’s not just about great food, it’s about the amazing people behind it. Thank you all. I genuinely loved every moment and sincerely hope to return again soon. Mohamed Ali

20/10/2025: Food was good, so does wine list. The olive oil that they served and the bread while waiting the food was great. It is a small place but nice.

11/10/2025: Nice meal but super expensive wine!!! We had a nice meal which was reasonably priced but when it came to the wine we were offered a choice of three reds (no menu) and ultimately paid €24 for two glasses of reasonable wine!!

22/10/2025: Food tasted very well , and the staff was extremely nice and funny to us !! I highly recommend especially the lasagna , the risotto , and the fish plates

12/10/2025: Excellent pizza by the slice. They served us bruschetta. Everyone was friendly and helpful. Excellent pizzeria.

28/09/2025: For three years now, every opportunity is a good one to visit Lucio, Nathalia, and their fantastic staff. Delicious cuisine, amazing appetizers, sublime meat, and an overwhelming amount of friendliness and kindness!! Ale.

07/07/2025: Wonderful restaurant, very clean, the food is really top, very kind staff. I recommend this restaurant to everyone 🥰

17/10/2025: From Danta with friends, we came to this very beautiful and welcoming restaurant. The staff was very kind and professional. The food was very good. We recommend you go. Thank you.

17/10/2025: We had lunch with 9 people at Osteria Pajer. The food was very good, well-prepared dishes, the place was bright and the staff was kind and knowledgeable.

06/11/2025: Friendly and professional staff, good food!

06/11/2025: A guarantee, as always quality and great professionalism, and something that I appreciate very much, the kindness.

02/11/2025: Good food and very friendly staff

23/10/2025: We went for lunch on a Sunday in May. Excellent restaurant with good, tasty, and light cuisine, primarily based on fish. The staff was polite, friendly, and friendly. Prices were in line with the quality of the dishes and ingredients. The restaurant was clean and well-kept. Unfortunately, some CUSTOMERS were truly rude (to say the least, otherwise Google wouldn't publish the review). Obviously, this isn't a criticism of the restaurant, which had very clean, fragrant, and fully equipped bathrooms when it opened, but rather of the civic-mindedness of some customers. They left the bathroom in such a disgraceful state that it should be a crime.