Da Rossella In Carsoli

We came here on Easter Monday and were really satisfied. Everything was delicious, from the starters to the main courses, with quality ingredients and well-prepared dishes. The portions are generous and the value is excellent. The service is friendly and the atmosphere is welcoming.

A truly out of this world restaurant, go there.

There's little to say. Oh, so much to try... A menu brimming with delicacies, where hand-rolled pasta reigns supreme; each type comes with a variety of toppings, and there are quite a few: you choose the type of pasta and you choose the toppings. PLEASE NOTE: Individual portions are for two, and two people eat incredibly well, so if you want to sample, either ask for a half portion or you'll have to forgo one of the appetizers and main course. The appetizers are decent, without being over the top (otherwise you'd eat the first course with horseradish), made with truly quality ingredients. The bruschetta is a must-try. The meat is undeniable: good, tender, fresh, and grilled. We tried several types of meat (pork, mutton, veal), all of which were top-notch. Unfortunately, we didn't get to the desserts, so we'll have to come back to try them, but they were truly inviting. The price is clearly in line with what we ate (between €40 and €50 per person, including water, wine, and coffee), but you can spend €10-15 less if you don't end up bursting at the seams. Top-notch service, with waiters always attentive, fast, kind, and responsive. A true gem, nestled in lush greenery and off the beaten path.

Three stars only because I didn't understand whether they gave me a regular receipt or not.

Excellent restaurant. The ravioli and gnocchi are top-notch. Excellent value and very friendly staff. The appetizer is worth a look.

Super generous portions, tasty dishes for what I managed to eat. I recommend it to those with a hearty appetite and who enjoy generous portions. Fast service, welcoming atmosphere. Fair prices.

I couldn't take a photo of my dinner as I was lost in a world of utopia whilst eating one of the best meals I've ever had!

After 20 years of not being here, I'm rediscovering one of the best memories of my adolescence: ravioli, agnolotti, and fettuccine, in my opinion, you can only eat them here; they're incomparable!!! Perfect grilled arrosticini! Thank you for being faithful to your tradition; please never change! 💜

Intimate, welcoming, and top service, fantastic food and out-of-this-world desserts, especially the cheesecake with orange marmalade, honey, and almonds, HIGHLY RECOMMENDED!

The sheep ragù is amazing, the pasta is all homemade, amazing!