I migliori ristoranti

27/10/2025: One of the best restaurants we've visited in Italy. Excellent service, especially Tomás, who served us with warmth and attention. The food is sensational, and the view is breathtaking, literally at the foot of the Dolomites.

24/10/2025: Despite the cloudy day, the view is wonderful. The mountain hut is very beautiful and well-kept. The staff is very courteous and friendly. The food is excellent. The only drawback is the noisy generator that emits smelly smoke, which is definitely out of place in this place that soothes one to be at peace with the world. I understand the challenges of the location, but if possible, it should be moved.

24/10/2025: Fantastic place. Exceptional selection of cured meats and cheeses. In season, the restaurant also offers mushrooms.

19/10/2025: The real shop, top quality products

05/10/2025: Positive experience, carefully prepared dishes, excellent cuisine, very neat and simple location. A wonderful experience, we'll be back.

02/10/2025: A little slice of heaven! I often eat at this Agriturismo...the food is truly delicious. The owners, Gianmarco and Gianluca, are incredibly welcoming, always ready to welcome you and offer their authentic cuisine, which is truly TOP-NOTCH! Highly recommended!

11/10/2025: Excellent dinner, the place deserves it

05/10/2025: All the staff were very friendly

02/10/2025: Tomato filled Focaccia is unreal. Latte is perfect in their cosy little store.

23/09/2025: Fresh and delicious! We ordered the focaccia and salad!

18/10/2025: Stumbled upon it by chance. Highly recommended! Truly exceptional cod!

16/10/2025: In the land of cod, this is the go-to place. A refined, restrained, and traditional establishment, where you can try excellent dishes, both for your own pleasure and to satisfy your guests. While the Vicenza-style cod steak with polenta, an original presentation of this characteristic dish, is a delight, the bigoli and cod risotto are so surprising that asking for seconds is almost the rule. Cod is eaten well in many excellent restaurants in Vicenza, this place is a flagship and a source of pride, and it's definitely worth a visit.

22/10/2025: Pizza frita was so simple yet incredibly tasteful. I had the seabass which was easily a top 3 fish dish I have ever had. We also enjoyed the salted peanut and caramel gelato. Everyone loved their dish and had to share.

21/10/2025: Wonderful food. Extensive worldwide wine list. Francesco and Martel were great

14/10/2025: Excellent food. Quality ingredients and well-prepared traditional recipes. Excellent service. Friendly, helpful, pleasant, and knowledgeable staff. The place isn't anything special, but it's not bad.

12/10/2025: Always a good experience. Friendly service and wonderful food. Could use some background music

12/11/2025: We've eaten here several times and are convinced it's one of the best pizzerias on the island. The dishes are freshly prepared with high-quality ingredients, and the view is absolutely stunning. The young team is incredibly friendly and attentive, and they speak excellent English. Even the animal residents add to the charming atmosphere. It's a place you'll always want to return to!

01/11/2025: Delicious pizza. Great view and very friendly staff!

17/10/2025: I went with a friend and we ordered several dishes to share. Everything was good, with pleasant flavors and a good price. The place is simple, but the staff was friendly and the service was quick. We would gladly return.

12/10/2025: The Chinese food was delicious, with fresh, well-prepared ingredients, all cooked to perfection. We tried several dishes to share, and they all tasted authentic, especially the rice and almond chicken. The service was excellent, with the staff very friendly and attentive without being intrusive. The atmosphere is quiet and pleasant, ideal for a relaxed meal. I found the prices reasonable for the quality and quantity of the service. Overall, it was a very positive experience. I will be back soon.

16/10/2025: The food was high-quality and fresh! Highly recommended! :))

14/10/2025: Based on my experience frequenting vegan restaurants, I can say that, in my opinion, it's among the best I've encountered. The menu, which varies—I believe intentionally, also due to the seasonality of the ingredients—enjoys vegetarian, vegan, and even raw vegan options. The flavors are exceptional and always distinctive on the palate. Imagination, creativity, and a love of cooking are evident in every course. Truly special! 1000% recommended.

01/11/2025: Nice food and helpful staff Thank you all

31/10/2025: The most delicious pizza ever! The owner was very friendly and approachable. We even got a free portion of fries as an appetizer. The pizzas were made right in front of us. They also recommended an Italian beer, and it was very tasty.

04/11/2025: Not bad, but there's plenty of room for improvement. At 9:30, only frozen croissants. The cappuccino is forgettable: piping hot, with a hint of coffee and a predominantly milky flavor. A short barista course wouldn't hurt. Cappuccino: €1.80, pasta €1.50.

03/11/2025: My favorite breakfast spot during my entire stay in Alghero. Delicious coffee and croissants. Highly recommended.

16/10/2025: A wonderful place to spend an evening with friends. All kinds of cured meats, though speck reigns supreme. In addition to enjoying the excellent food, I stocked up on cured meats to take home from their well-stocked store.

14/10/2025: We had lunch outdoors; the surrounding landscape was beautiful and relaxing. Cows grazing on the way back. The food was good, with a wide selection of local products. There was also a shop selling local products.

04/11/2025: On vacation in Calabria, in the first weeks of September, we decided to try this Trattoria, in the beautiful village of Bedolato. I called to make a reservation and, as the owner recommended, I agreed to dinner. The Trattoria is located on a street in the historic center. You can park in the main square and after a few meters you reach the building that houses the restaurant, set in rooms with characteristic barrel vaults, which, like the furnishings, make you understand that you are in a Trattoria that has made authenticity and local tradition its trademark. The manager who served us on this occasion was helpful, friendly, and never intrusive or over the top. After describing the menu of dishes made with genuine ingredients, as well as the good house red wine, we settled on a Calabrian-style appetizer, excellent and varied, followed by two tagliatelle with mushrooms, delicious and where you could really taste the mushrooms, followed by a stuffed eggplant dish and a lamb dish, and second courses topped with delicious and flavorful green beans. Water, good house wine, and finally a truly delicious Limoncello. We were more than satisfied with the price/quality ratio, and I can only highly recommend it if you're in Bedolato Borgo or the surrounding area. It's worth a visit.

27/10/2025: After exploring Badolato, we stopped at Trattoria Tipica La Botte, where we were treated to homemade specialties: pasta (Tagliatelle), gnocchi, and melanzane ripiene. Everything tasted delicious. We recommend it.