Magnificent. The food was divine. Everything was delicious.
LINO TOGNIN
.
06 Aprile 2026
10,0
As an artist, I had a unique and original sensory and human experience. Unique because the flavor of every dish is centered on cod, which had to be brought to Sandrigo from Norway to be Nobled by a family truly passionate about their work, an expression of love and sincerity. Alessandro De Vivo
alessandro de vivo
.
04 Aprile 2026
10,0
Unique, historic, welcoming, and... VICENZA-style atmosphere! The cod dishes are fantastic. I go mostly for these. The welcome was excellent. Highly recommended.
Steve Lheith
.
29 Marzo 2026
10,0
Excellent place with a traditional feel. The trattoria has a soul. Excellent service, friendly and helpful staff. The cod dishes are delicious, excellent quality, and unique flavors. I recommend this place.
Patrizia Maretti
.
28 Marzo 2026
10,0
Excellent trattoria: the atmosphere, the hospitality, and the attentive service. The dishes, with cod as the star, are excellent!
The price/quality ratio is top-notch.
Giovanni B M
.
21 Marzo 2026
10,0
There's a small parking lot inside, but it's easy to find outside near the restaurant.
The place is very nice and welcoming, but I'd remove the codfish hanging at the entrance; they're ugly and smell unpleasant.
The tables are large and well-spaced.
They didn't bring us a menu with prices! The lady who took our orders verbally listed the available dishes.
Since I had guests, I preferred to ignore it and not make a fuss, but it's a serious matter, given that a menu with prices has been required by law since 1998, and we're in 2026.
Even on the restaurant's website, the menu section lists the dishes without prices.
No wine list!
The risotto was good, the bigoli were just okay, presented unsautéed, with the ragù on top; it was difficult to mix them on the plate without splashing, and impossible to mix them properly.
The cod Vicenza-style was good, perhaps too creamy; the choice to serve it with the cooking string was questionable. There was not enough polenta on the plate and it was too runny.
The so-called semifreddo was frozen and couldn't be broken with a spoon; we had to wait a few minutes, but we weren't told.
Service could be improved.
Final cost for 3 first courses, 3 second courses, 3 desserts, 3 coffees, wine, and water: €141.90 (€47.30 per person).
Roberto P.
.
19 Marzo 2026
6,0
Nice place, quiet, clean, great service and food.
Giancarlo Caputo
.
12 Marzo 2026
10,0
A sacred place for cod lovers, save it to your favorites!!!
Kindness and professionalism combined with fantastic cuisine ;-)
guido grapeggia
.
11 Marzo 2026
10,0
A lovely trattoria, spacious dining room, and very clean and tidy rooms. Friendly and attentive service. Interesting menu; we enjoyed the cod with polenta and appetizer. We'll be back for more. Reservations are recommended. See you soon!
Giorgio
.
10 Marzo 2026
10,0
Lunch, simple and pleasant atmosphere, well-trained and friendly staff, excellent quality and tasty food. I don't know the price because I was with a group. Excellent experience.
Dino Favarato
.
22 Febbraio 2026
10,0