I migliori ristoranti

18/07/2025: The dishes presented demonstrated excellent quality, both in the ingredients used and in the preparation. Each bite reflected the freshness and dedication of the kitchen. The aesthetics of the dishes were remarkable. The presentation was elegant, with attention to detail, making the experience even more appetizing. The service was notable for the friendly staff, always ensuring a welcoming and relaxed atmosphere. Orders were taken quickly, contributing to an efficient experience without feeling rushed. The space was another strong point, marked by a careful and harmonious decor. Despite the quality of the dishes, I felt the menu lacked greater diversity. The options were limited, especially for those who prefer meat-based dishes. In short, the restaurant provides a very positive experience, supported by tasty food, excellent presentation, and a friendly staff. The only downside is the limited menu variety, especially in meat options.

11/07/2025: A quiet evening in a charming and intimate setting Very kind, smiling, and welcoming staff Superlative food, balanced flavors, top-quality ingredients Highly recommended

11/08/2025: I ordered the glazed pizza with cereal dough: really very good. There were 7 of us and nothing was left on the plates. The only thing I didn't like was the chocolate dessert because it wasn't to my taste: I thought it would be with Nutella but instead it was with chocolate mousse and I don't like mousse. 🤷🏻‍♀️ Convenient parking and very kind staff. We'll be back 👍🏻

10/08/2025: An excellent pizzeria, discovered about a year ago, almost by chance. The pizza is truly excellent, with a variety of doughs available to suit every taste. Special mention goes to the staff, who stand out for their preparation, attention, and courtesy. The service is truly impeccable; I've rarely encountered waiters who are so smiling, kind, and always on point. Booking is quick and easy, even directly on the website (highly recommended for finding a table, especially on busy days). A must-have for anyone who loves good pizza and impeccable service.

04/08/2025: Good food in a historic place in Lignano. Bruno, the owner, is a very kind and honest person. You have to try it.

03/08/2025: We dined at this trattoria twice recently and thoroughly enjoyed it. The service was attentive and courteous, and the food was never boring, explained in great detail by the owner, both regarding its preparation and the ingredients used. A must-try for anyone in Lignano. Reservations are highly recommended, as it's very popular. Thank you for the care you showed in welcoming and serving us. See you soon.

22/07/2025: A place to feel like you are at home with the privilege of being welcomed by adorable Dona Rosa & Miguel, with the friendliest smiles delicious chat and nonetheless THE TOP QUALITY FOOD. Highly recommend.

02/07/2025: We were at this restaurant again. The food, the homely atmosphere were amazing. I recommend it.

11/08/2025: I've been going to Rosetta for many years. Over the years, the prices have increased and the portions have gotten smaller. The quality remains consistently top-notch. All the dishes have gotten smaller, starting with the appetizer of fried gnocco and cured meats. Even the plate of tortelli cremaschi is smaller. €38 per person for a three-course menu. Excellent quality, but the portions have gotten smaller over time.

14/07/2025: Amazing place! I found out about it through a friend. The food is delicious, and everyone is very kind and friendly! Highly recommended!

07/07/2025: A very good experience to start our stay at the foot of Mount Etna. The pizzas are varied, delicious, and plentiful. A very pleasant atmosphere made for a lovely evening. We will return to try the pasta.

04/07/2025: Very good food and good service, the ambience beautiful

16/07/2025: A wonderful experience. The welcoming staff is kind and friendly, as are the dining room staff, who seem to dance with synchronized, fluid movements as they illustrate Chef Mancino's marvelous dishes. The restaurant, which has undergone an elegant makeover, is more dazzling than ever. And then the menu! We chose the experience menu and were deeply impressed by every single course. Undoubtedly, this is thanks to the excellent ingredients, many of which are local, but above all, thanks to the chef, who always manages to give new identities to the dishes he creates. We've been following his work for years, and it's always a surprising confirmation. In short: we can't wait to return!!!

19/06/2025: I was there in March with my friends, I personally liked everything, what stuck with me was that each dish told a story, the plating was much simpler than other starred restaurants, but with an explosion of flavors, the dish that I liked the most strangely was the spaghetti with butter and anchovies. (They also gave us the pasta and the recipe, they were very sweet) The service was good, and due to the location unfortunately we went for dinner, we could not enjoy the view facing the outside.

01/08/2025: Exactly what you want when you’re looking for a locals-only spot or a traditional family restaurant.. Nice and intimate atmosphere, excellent homestyle cooking. Amazing Mondeghili and Risotto Milanese, two house specialties that cannot be missed. I had some doubts the food would be this good and it was even better than expected. Such a pleasant evening overall.

21/07/2025: A traditional trattoria serving authentic Milanese cuisine in the Sempione area. You enter through a small door and always feel like you're transported back in time! We started with a tartare and mondeghili, a classic Milanese dish, delicious—crispy on the outside and juicy on the inside. Next was a cutlet (we weren't crazy about this one, as it was too thin), and the risotto with ossobuco, very creamy and tender. To finish the meal, they also make daidai bocconcini (vanilla ice cream covered in chocolate)!

19/07/2025: Great place but gluten free pizzas are not the best.

18/07/2025: Its supposed to be open at 4pm and theres people inside but they didnt let us in.

31/07/2025: Very good gelato! The selection of flavors isn't huge, but they're truly original and high-quality. The woman at the counter was very kind, patient, and friendly, always ready to help if you had any questions. A small cone with two flavors is €3.50. We'll definitely be back!

30/07/2025: Delicious ice creams and granitas. Definitely worth a try!

13/08/2025: I've been vegan for over 12 years, but I don't remember eating so well, every dish. The flavor, the quality, the lady who served us. I went without any expectations. I went with my sister and cousin, who are not vegan, and they were both amazed. COMPLIMENTS to the chef and also to the lady in the dining room who served us so well!!!!!

08/08/2025: We ordered two ravioli and a seitan fillet with mashed potatoes, both excellent and very tasty. We're very happy to find such an option in this area. We've been eating pasta for the past five days due to the lack of options in Liguria. You saved us. Thank you.

11/08/2025: Small and efficient, Quick lunch break, about 10 empanadas and a selection of wines (which I didn't order), 4 empanadas recommended, all very good. The place is very small, with the option of using the tables outside or sitting in a nearby park. The guy was nice, kind, professional, and on point.

01/08/2025: We stopped here for lunch on the way from Napoli to Bolzano and a great meal. 10/10 🔝

08/08/2025: Se siete amanti della cucina napoletana autentica, Rosti è una tappa obbligatoria. Appena entrati, si viene accolti da un’atmosfera calorosa e genuina, ma è a tavola che inizia il vero viaggio: un’esplosione di sapori che rende omaggio alla tradizione partenopea. I fritti sono semplicemente spettacolari: croccanti, asciutti, fragranti. La frittatina di pasta è un piccolo capolavoro, con una besciamella vellutata e una gratinatura perfetta. Gli arancini e le montanarine sono irresistibili, con ingredienti freschi e saporiti che raccontano la vera Napoli in ogni morso. Anche i piatti della tradizione meritano una menzione d’onore: dal classico ragù napoletano cucinato a regola d’arte, alle genovesi che si sciolgono in bocca. Ogni portata è preparata con attenzione e rispetto per la storia culinaria campana. Rosti è un ristorante che non cerca scorciatoie: qui si mangia come una volta, ma con la cura e l’eleganza di oggi. Un luogo dove tornare, ogni volta che si ha nostalgia dei sapori veri.

02/08/2025: Welcoming and enough choice on the menu

22/07/2025: Perfect sandwiches! Fresh and delicious! I'll miss this when I go back home...

16/07/2025: Very warm welcome, the charcuterie and cheese counter was very beautiful to look at, the food was very good, and the lady and the gentleman with the hat were very friendly. Thank you so much, we had a great time.