I migliori ristoranti

02/05/2025: Excellent place to eat, very good pizza. Only detail is that the portions could be a little bigger

02/05/2025: Effective, very good, inexpensive

15/04/2025: Probably the best ice cream my family and I have had. Moreover, really friendly staff and also a lot sitting options. So all in all just really recommendable.

11/04/2025: Good ice cream... shame that the price increases and the quantity always decreases

24/04/2025: As always, top-notch service and first-class cuisine, always great here.

24/04/2025: Great view - extremely friendly staff - food at a very high level

23/04/2025: Fantastic people in a place from another time

21/04/2025: We went for Easter Monday lunch. Everything perfect, welcome, food, service and place! With a 2 year old who was immediately served food. We will definitely be back!

26/04/2025: If you are about to die, come here. You will gain immortality. The sublimation of the sublime. The invincible victory of life. The might of the omnipotent prestige of our culinary skills (I already paid the bill!). Well done Manuela and Daniele, Luana, Chely, Marika (with the cape like Makari), Gabriele and all the others. Whoever retires from the fight... God bless you. In 6 we have gained 600 years of life. Excellent: mussels (everywhere shape and mussels are not, but great pieces of...), the busiate (at the gates of heaven) and the calamari (stuffed with sanctity), the grilled amberjack steak with caramelized onion and the grouper stew alla puttanesca (you will have to prostitute yourself just to get a seat). Well done. Hic menebimus optime!

26/04/2025: Yum yum. A great, confidential spot. You must make a reservation to enjoy it. Great welcome, dishes skillfully blending local flavors and originality. I highly recommend it 👌

27/03/2025: We returned to this restaurant/farmhouse and confirm that for us it is the best in the area. The dishes, while respecting the culinary tradition of the place, are masterfully revisited without altering their authenticity thanks to the mastery of the Indian chef. Really good, affable and kind. An added value for this place. The service was impeccable and the owner was very friendly. Absolutely recommended. Patrizia Amoroso

23/03/2025: We were recommended to go to this restaurant by our host. We hit the jackpot! Best meal we had in the area. Meat plates were awesome and everything in general was very good. Atmosphere was super authentic and personnel were very friendly. I will definitely come back!

04/04/2025: Delicious restaurant with Argentine cuisine where we had the pleasure of having dinner during a short stop in the area. Very tasty meat dishes, as well as dessert. The very kind and attentive staff, not only for the great attention to food issues, in my case gluten-free (local AIC) but also for recommending the type of dishes based on the customer's tastes. I highly recommend it and if we are in the area again we will definitely be back!

31/03/2025: As a chef say! A perfect cook, a perfect taste. We had a very good experience. Congratulations gays!

04/05/2025: Welcomed even without reservation. Friendly, professional, competent, helpful staff. Small, welcoming and private place. Very good dishes with zero km ingredients. Highly recommended

02/05/2025: A place that literally bewitched us, so much so that we returned again the next day. A place with a warm and welcoming atmosphere, the staff are kind and attentive to the smallest details and the delightful owners and spouses who pamper their guests by telling them about their local products. The menu has various proposals all made with care and skill, all ending with an excellent quality-price ratio. Well done, well done, well done

16/04/2025: If you are in Lignano Sabbiadoro and you want a sandwich that is out of the ordinary, Il Panino a Modo Tuo is a must-stop. The real star, however, is the quality of the sandwiches: fresh ingredients, original combinations and generous portions. In particular, the sandwich with bresaola, parmesan flakes and pistachio cream is a real treat. The contrast between the saltiness of the bresaola and the delicate sweetness of the pistachio cream creates a surprising and delicious balance of flavors. The parmesan flakes complete the whole thing with a strong and crunchy note. An unusual combination, but absolutely successful. I will definitely be back!

08/04/2025: Nice, welcoming, clean and well-furnished place with the possibility of sitting inside or outside, located practically in front of the Terrazza Mare. The service is fast and the staff is always friendly and welcoming. Getting to the point, you can choose the ingredients with which to garnish your sandwich at a "fixed" price as you like and choose the preferred size, for example whether a whole sandwich or just half (obviously you pay half). I have always found fresh and varied ingredients, delicious cold cuts and everything handled with great care and hygiene. Each step (from payment, to the cold cuts, to the addition of the ingredients) is organized in sectors and with people who handle only in their field of action, not "contaminating" themselves with others (e.g. those who handle the cold cuts do not handle the ingredients and so on). If desired, it is also possible to order normal toast, accompanied by pink sauce on the side or sandwiches which are their "workhorses" for those who want to rely totally on them. My sandwich was with burrata, basil cream, caramelized onion, lettuce, tomato, peppers and raw ham… Outstanding!! ABSOLUTELY MUST TRY!

29/04/2025: Ziginì excellent and superlative sympathy.

25/04/2025: It was a great find. Delicious food, small but welcoming environment and super helpful and friendly staff. Every dish we were served was carefully explained. Excellent prices. Highly recommended, we will be back

03/05/2025: Exquisite pizza, I have hardly eaten any better

27/04/2025: Delicious pizza with special and seasonal flavours. Fast service and a very welcoming atmosphere.

21/04/2025: Bar Indaco is a real pearl in Riccione! The environment is studied in detail and there is a relaxed and pleasant atmosphere. Alessandro is an exceptional bartender, professional, friendly and always attentive to every request. The drinks are prepared with great passion and quality. A place to gladly return to!

11/04/2025: A culinary experience that I will hardly forget. I had the pleasure of dining at Indaco, in Riccione, and from the first moments it was clear that it was not a simple restaurant, but a real sensorial journey. The cuisine was excellent not only on the palate, but also on the eye: each dish was a small work of art, plated with care and creativity. Each course was explained to us in detail, with attention and passion, and this made the experience even more engaging. The portions were just right, and each dish had a unique twist that set it apart. We were welcomed with great cordiality and felt pampered throughout the evening. In addition to the dishes ordered, we were offered welcome tastings: delicious, original and explained with the same care dedicated to the rest of the menu. A gesture that we really appreciated. The venue is a jewel: soft lights that create an intimate and relaxed atmosphere, and great attention to detail, which really makes the difference. The environment is comfortable and the staff is sociable and attentive, always available without ever appearing intrusive. In summary, Indaco is much more than a restaurant: it is an experience to be lived and enjoyed to the full. I will definitely return on the next occasion that brings me to Riccione.

10/04/2025: Good cold cuts and excellent grilled meat

08/04/2025: The staff was very kind, the colensia was excellent. The cuisine was very fabulous. It is worth trying, especially the tagliatelle

13/04/2025: Local in the industrial area of ​​Ostra....only makes pizza..even GLUTEN-free...really good..polite and attentive staff...normal prices...if you pass by here...try it.

13/04/2025: Excellent pizzeria, very well filled and tasty pizzas cooked in the ovens he produced himself. Recommended to stop if you want to eat a tasty pizza.

23/03/2025: Very good and quite large piadinas, made with excellent raw materials.

04/03/2025: Excellent piadinas with truly imaginative combinations of ingredients.