I migliori ristoranti

19/10/2025: Delicious menu with outdoor canal seating! We enjoyed our meal and the atmosphere. Service was very friendly and attentive. The duck ragu was amazing!

19/10/2025: Very good restaurant on the banks of a canal. We were able to find a table there without a reservation for lunch. Everything was very good, and the seafood was particularly fresh and well-prepared! The olive oil served at the table is wonderful.

26/10/2025: A random find, but 2 dinners within 3 days (to sideline all the previous research). That should say it all.

25/10/2025: Didn’t really click with me. The dishes looked a bit dated and not very fresh in style, though the flavor was fine. Probably just not my taste — more of an old-school approach to food.

14/10/2025: One of the best places to get pizza or other typical Roman snacks. I recommend it.

07/10/2025: Chewy pizza from the day before. The owner is nervous, aloof, and touchy. If you don't like people, you can't work for the public.

11/10/2025: The pizza was delicious and very large. The value for money is excellent! I can definitely recommend this pizzeria.

10/10/2025: Pizza are ok, service was awful - we had booked online and had to spend 20 minutes proving we had a booking because they dont seem to record online bookings. Then we could not get any attention for more than 10 seconds before the waiter wandered off again. Do not recommend

16/11/2025: We've become super loyal customers: great food (pizza and restaurant) but also excellent service with remarkable customer service, topped off by the kindness and friendliness of all the staff! Reservations are a must because, given what was described, it's always packed, and there must be a reason. Try it and believe it!

14/11/2025: Highly recommended, excellent food and very kind and helpful staff.

15/11/2025: I visited Limonaia di Villa Senni for the first time, taking advantage of an event in Scarperia and wanting to treat my family to a special evening. The entrance itself is a spectacular calling card: the corridor of plants, the monumental tree, the elegant yet never stuffy atmosphere. The staff was immediately friendly and very welcoming. We focused on the first courses: gnocchi and fettuccine with truffle and mushrooms, truly sensational, rich, balanced dishes that perfectly showcased the raw ingredients. Then we indulged in the Florentine steak: excellent quality, impeccably cooked, and evidently aged, but for us—three of us, with my wife only tasting a small piece—perhaps it was too generous. With such a successful first course, we probably would have done better to stick to that approach. The wine list is extensive and well-constructed; we chose a local prosecco that complemented the dinner with freshness. The prices are above average, but consistent with the quality of the location, the cuisine, and—if I remember correctly—the Michelin-starred restaurant. In short: beautiful location, excellent first courses, impeccable service. I absolutely recommend it to anyone looking for an elegant experience in Scarperia.

10/11/2025: Lunch with friends Spectacular location Five-star service, discreet and professional staff Food quality, as high as expected Wines: Very well-rounded wine list for all budgets.

05/10/2025: Huge compliments to a place where healthy food, flavor, and kindness come together to offer you a unique experience.

04/10/2025: Kalos kai agathos (good and agathos)

19/10/2025: I finally entered a pub where there were nice people and good food... congratulations!!

18/10/2025: We stumbled upon this pub by chance, a lovely place, super friendly staff and truly excellent food, we will definitely be back!

01/09/2025: Excellent menu, warm welcome and exceptional location...+++

01/09/2025: Not your average agriturismo. As a Sardinian by adoption, I was looking for an agriturismo that, while focusing on traditional dishes and flavors, offered something different from the usual menu. S'ena Frisca met my expectations perfectly: six appetizers, a first course featuring excellent cured meats, and the others reflecting the chef's creativity and skill (but always with a keen eye for tradition, as demonstrated by the cannoli with fried mazza frissa and the stewed lumschine). Two first courses (not the usual ravioli and malloreddus) and finally, a must in Sardinia, the porcetto (pork suckling pig): lean but not dry, tender, fragrant, and with crispy rind: one of the best I've tasted in years. A choice of two desserts (not necessarily the traditional seadas) and a wide selection of digestifs. Everything is produced on-site, including the excellent wine, which is the fruit of a small estate vineyard. What else can I say? The setting, surrounded by greenery, with the subtle background sound of spring water (S"ena Frisca means, in fact, the fresh spring) is extremely evocative. The rooms are simple yet refined, and the staff is attentive, kind, and always available. The price, despite the superior quality, is in line with the competition. Highly recommended.

16/11/2025: We went for lunch and spent a couple of hours in great company with friends. Everything was delicious, from appetizers to dessert. The service was friendly and fast, the owners were friendly, and the prices were excellent.

09/11/2025: A neighborhood favorite with locals, offering delicious, fresh, and flavorful regional cuisine and friendly service! Open on Sundays!

03/10/2025: I've been wanting to try this restaurant for a while, and unfortunately, I was disappointed. The appetizers were a sore point, where the garnishes/sauces/accompaniments almost completely covered the flavor of the fish. The main courses were better, but nothing exceptional. The tiramisu was inadequate. Dinner cost €150 (2 appetizers, 2 main courses, 1 dessert, 1 wine for €28). I would have expected much more. I won't be returning. There are restaurants that offer a much more satisfying experience for the same price. What a shame.

02/10/2025: Excellent dinners, both meat and fish. The dessert was a work of art. The waiters and chef were super friendly, so much so that we returned. Highly recommended.

12/11/2025: A basic, clean facility popular with hikers. Excellent location for exploring the many noteworthy sites in the area. Excellent food.

09/11/2025: Very large, spacious, beautiful, warm, and welcoming room, equipped with every comfort. Kettle in the room, hairdryer, and TV. The food was fantastic, with truly delicious seasonal dishes. A great experience, plus the property is immersed in a town full of wonders waiting to be discovered.

20/11/2025: Every dish tastes delicious: Cacio e Pepe, Parmigiana, Roman-style Artichoke, and sweet Ricotta and Pear. All worthy of first prize!

13/11/2025: We had a wonderful experience at Ristorante Arlù! The food was absolutely delicious, the service was excellent, and we didn’t have to wait long at all. Our server Olha was amazing – friendly, attentive, and very professional. Highly recommend this place!

05/10/2025: Every time I dine here, it's a unique experience! Nicolò is exceptional, as is all the staff.

26/06/2025: Everything excellent! Attentive and helpful staff.

17/10/2025: Great tagliata, octopus and wine!

16/10/2025: Good with generous portions and reasonable prices. The only flaw is the coconut cheesecake, which I completely dislike. The wine list is also good, and the service is quick.