After eating at various trattorias in Italy for a week, I have to say this one is number one. It has a family atmosphere, a beautiful restaurant, and impeccable service.
The food was spectacular. The charcuterie board with friggione was a delight, all the pasta was freshly made and cooked to perfection—the lasagna was so good, the tagliatelle with prosciutto was perfect, the gromigna in sausage was delicious, the strezapeti picanti were amazing, and the desserts were incredible. The panna cotta was the best I've ever had; they told us it takes two days to prepare. The mascarpone was simply divine. We went for dinner twice and couldn't wait to go back. Congratulations on making us so happy with your dishes.
Perfect value for money, averaging €30 per person.
José Luis Codina
.
15 Agosto 2026
10,0
YUMMY! One of the best culinary destinations on our trip.
Gaia Piatti
.
13 Agosto 2026
10,0
10,000 out of 10, a truly authentic trattoria in every sense. The place is relatively small, with few tables, but the food is the most important thing. The pasta is amazing, perfectly al dente, with delicious flavors, generous portions, and a good price. The homemade panna cotta, which the very friendly owner explained takes two days to make, is what makes it so special.
I can't say a bad word about it. The real Italy! 🇮🇹
Pau Codina
.
13 Agosto 2026
10,0
Friendly service, simple yet exceptional Bolognese cuisine—don't miss the desserts! They're absolutely divine. Kudos to the chef; we've definitely saved this address and will be back. See you soon!
Oncle Bob
.
05 Agosto 2026
10,0
I found excellent, carefully prepared cuisine, yet authentic and homely (in a good way). All this in a truly intimate setting, perfect for both business and private meals. The owners are incredibly kind, and it's also a convenient restaurant, allowing you to avoid parking problems downtown, for example. Truly top-notch. I'll be back soon.
Fabrizio Gabrielli
.
21 Luglio 2026
10,0
We returned six years after our first visit. The typical Bolognese food was delicious, and the owner was as courteous as ever. As soon as we return to Bologna, we'll return. Highly recommended.
P.S. The tortellini and lasagna were sublime, as was the cotoletta.
Dante Loi
.
13 Luglio 2026
10,0
The real Bolognese trattoria!!!!
Well done!
Stefano Occhipinti
.
30 Giugno 2026
10,0
The food was excellent, the service was friendly. Not to be missed. The food is traditional, healthy, and delicious. We had a delicious Bolognese cutlet.
roberto valenza
.
26 Giugno 2026
10,0
We had a wonderful experience at Anticoricetta in Bologna. The food was truly amazing — authentic Italian cuisine that feels light, fresh, and not heavy at all, yet incredibly satisfying. Everything tasted homemade and full of genuine flavor, like real traditional cooking done with care.
The service was equally lovely and very warm, almost like being welcomed into someone’s home. The atmosphere is relaxed and comforting, making the whole experience feel personal and genuine.
We are very happy we found this place — it feels like a little escape from the busy city center, where you can enjoy truly authentic Italian homemade food in peace. Highly recommended for anyone looking for something real, simple, and delicious in Bologna.
Sanja Tosheska
.
21 Giugno 2026
10,0
A fantastic experience in every way. I dined here this evening and was thrilled. The welcome was impeccable despite the restaurant being packed. The ingredients were top-quality and the dishes were carefully prepared. A special mention for the homemade desserts, which were truly sublime. The price was absolutely fair for the quality. A well-deserved five stars!
Giuseppa Messina
.
21 Giugno 2026
10,0