I migliori ristoranti

26/06/2025: Great pizza, excellent service, fair prices. Highly recommended by Neapolitans

23/06/2025: Very refined, well-kept place. Very qualified, kind staff, owner who is friendly to everyone. Special pizzas with top quality products. Highly recommended

11/07/2025: Newly renovated restaurant, very friendly staff, and excellent food. A wide selection of drinks, made with love.

10/07/2025: Super delicious pizza, great creative and modern drinks, and fun service. It was great. Thank you very much 🙃

01/06/2025: A very authentic café. If you sit in the back room, you'll find yourself in a very original kitchen. The coffee is delicious, and the pastries are homemade.

08/05/2025: luxuriously good coffee and awfully cheap! Luxury. 😍

19/06/2025: Superb location, for a dinner right on the sea, the terrace outside is wonderful. Good variety of dishes and excellent service in general, excellent ingredients. The place is always full so it is highly recommended to book. The only two flaws are the wait for the table despite the reservation (but the manager was kind in asking us if we wanted to have an aperitif in the meantime and offered us the bottle) and an unpleasant smell that could be felt in the air (no, it was not the smell of fish).

14/06/2025: A very welcoming place with a beautiful view that reflects the soul of Mr. Gaetano. The seafood dishes were very good, we had a great time

03/06/2025: It is an activity little known by tourists but with very good prices and was recommended by a local tourist guide.

31/05/2025: Super gustoso, me encanta y volveré. Propietario muy amable, deje que él elija lo que mejor y él le male una experiencia absoluta!

06/07/2025: an adventure that no one can describe, even Call Me By Your Name cannot describe the Italian atmosphere felt by a bite of toto

03/07/2025: Very good pizza and drinks at a good price. In total for two people (each pizza + drink) we paid 35 euros. Plus for nice, atmospheric decor and friendly service.

08/07/2025: Found IT without looking, nice discovery, service was perfect and the food really good.

08/07/2025: Very good place, very friendly staff. 2 pizzas, 2 desserts, and 1 bottle of sparkling water for €36.... Unbeatable value for money, especially since the quality is on the plate 😊 The only downside was that we would have liked to have pasta, but it wasn't on the menu. We realized too late that all we had to do was ask. Nevertheless, the pizzas were very good, and we highly recommend this restaurant.

16/07/2025: We had dinner with friends. Having gluten-free options, I had the pleasure of enjoying a wonderful dinner. The kitchen took care of every detail, and the table service was impeccable.

16/07/2025: I can't comment on the rooms since we only went for dinner. The surroundings, the tranquility, the animals, the service, the fresh produce, and a more than affordable price. If I had to say one thing, it would be that the ricotta with jam goes better with dessert than with a starter! Congratulations!

06/07/2025: You will hardly find a restaurant in the area as perfect as la baia dei baci. It is our winning bet every year that we come to Gabicce. Attentive and impeccable service. Extremely high quality and delicious food. More than reasonable prices and a beautiful and very intimate location. A fixed stop every year. Very good, keep it up!!

23/06/2025: Being with friends, we had the chance to try a bit of everything. Among the appetizers, the mussels tarantina style are something you can't miss, as well as the fried calamari, delicate and very soft. The cold mixed appetizer is a culinary journey through various small seafood samples, from mantis shrimp to salmon, through marinated anchovies and octopus on chickpea cream. Among the first courses, we can't help but mention the seafood Carbonara, which is an experience everyone should try, with a little surprise when you mix the spaghetti. In the center, a heart of squid ink is hidden, a subtle flavor, but which makes the dish balanced. The sea bass ravioli are among the most refined and delicate things I have ever tasted. The tenderness of the filling that embraces the lime zest inside making it fresh and elegant at the same time on the palate. The prawn, bacon and buffalo mozzarella gnocchi do not require words, they are PERFECTION!!!. Spaghetti allo scoglio is a real journey of taste! You can't help but get your hands dirty while eating it, because it is so tasty, rich in fish and flavor, that you will forget any form of etiquette, forcing yourself to "dive" into the dish. As a second course we chose to share a mixed fry with vegetables, a fried food so light, not greasy and delicate you will not find anywhere else. You can feel that the raw material is exceptional and that the oil is really fresh, allowing the fried food to be clear and highly digestible. The idea of ​​accompanying it with fried vegetables is excellent, because it is truly a successful marriage. We also took, always to share, a grilled fish Romagnola, that is, the fish arrives au gratin, which makes it really delicious! Excellent breading, quantity and quality of fish in the grill, excellent. Baked potatoes like the ones grandma used to make, a little trip back in time, a treat to feel a little "at home" on Sundays, which also happens with meatballs, proposed for those who didn't like fish and that contains in itself the love for cooking and for the healthy and genuine flavors of the past, the flavors of home. We have seen interesting dishes pass by, which will make us come back to taste everything. We concluded the meal with excellent desserts (Catalan that arrives literally "on fire" at the table, thus allowing the customer to enjoy the caramelization of the sugar (once all the alcohol has evaporated and burned, the flame goes out and leaves a nice perfectly uniform crust), the trio of mascarponi is delicate and delicious, for those who want to end on a sweet note. To accompany the end of the meal, there are some dry pastry sweets that the restaurant's chefs make at home, lemoncello and licorice homemade by them, a perfect balance of flavor and alcohol. THEY DON'T MAKE PIZZA ANYMORE, it's still a restaurant WITHOUT A PIZZERIA, but on the other hand, if you like it, you can order a fornarina which is really good. Discreet and non-invasive service, but attentive. Good wine list, but without disdaining a good house Pignoletto that they have on tap. A fresh, fruity, sparkling wine, which perfectly accompanies from appetizer to dessert. A truly positive experience, a culinary journey into the flavors of the sea that everyone should do. A burst of energy for the taste buds, constantly challenged by delicate but intense flavors, decisive but not invasive. Absolutely noteworthy for the freshness of the products. The only negative note? They are addictive! You will leave already thinking about when you can return to taste something else. For us, absolutely thumbs up for Baia dei Baci and compliments to all the staff.

20/07/2025: The food was very delicious and the staff was very friendly.

20/07/2025: After a number of visits both food and staff were amazing. A number of good wines on the list, ask the host to recommend

26/06/2025: The ideal place to eat mountain food, excellent quality/price. Recommended.

09/06/2025: The best Casoncelli in the area.

09/06/2025: Excellent! Fresh, high-quality, and very generous products. The staff is also very friendly.

09/06/2025: I visited this authentic little Italian place with my partner and two of my friends. We ordered a mortadella pesto and a salami fig salsas panini. The flavours just exploded in our mouths, the ingredients were delicious also separately and very fresh. The lady who prepared the food was very kind. I highly recommend this place.

06/07/2025: Very nice place, excellent soups and above all excellent service!

26/06/2025: Really nice little place, very kind staff, both the lady and the pizza chef 🍕 They created a nice and pleasant environment, a buffet of vegetables, omelettes and tasty things, then there is also pizza cooked express. I chose the anchovy and caper pizza, perfectly cooked. Ideal for a lunch break even alone. Well done, compliments 👏🏼 I went there in the summer, but the lady told me that their specialty is soups that they obviously serve in the winter!

11/06/2025: We discovered this restaurant by chance while visiting Nesso and had an incredible time thanks to the best table on Lake Como. I can't wait to go back!!!

02/06/2025: What can I say… finally a truly typical trattoria, welcoming but, a family welcome that makes you feel immediately at ease with a well-furnished place, a terrace with a wonderful view. Healthy cuisine, expertly cared for in flavors and tradition, simple and high quality. Finally a restaurateur capable of making a crème caramel (TRUE) as God commands. Honest prices in an era where too many give themselves useless airs without offering true quality. Thanks and absolutely see you next time Francesco and Stefania, Salò (Bs)

20/06/2025: A reception hall that I wouldn't change for any other. I would choose it 1000 times over

20/06/2025: Beautiful room, it's the second time we've been back, the food is very good and the service is also great.