I migliori ristoranti

03/10/2025: We were served by our waitress, Jimena, who provided excellent service. She was very friendly and courteous. The best burgers we've ever had. I highly recommend it.

02/10/2025: Hamburger is really good and tasteful. But waiter is too rude with everyone. And also french fries came cold we asked to change and he bring new ones also cold. It wasn’t fresh.

06/10/2025: A pleasant evening with friends in a welcoming atmosphere, with friendly staff and excellent pizza with a perfect, very light dough. I highly recommend trying the excellent artisanal spumoni, especially the pistachio one with candied clementines. The chocolate one with cocoa beans and figs is also excellent. Parking is difficult, but not impossible.

10/08/2025: Excellent pizzas and impeccable service

09/11/2025: A trusted source of first courses for years, they offer excellent options in times of porcini mushrooms and truffles. Several vegetarian options are available on the menu. The desserts are sublime.

09/11/2025: A nice surprise. I was passing through for work and noticed some positive reviews, so I stopped for lunch. The dining room is beautiful and the tables are carefully set. The service is very attentive and friendly. The fixed-price lunch menu isn't very varied, but you can also order à la carte. I chose lasagna and a burger with baked potatoes. Everything was delicious, I'd say delicious, and it all cost less than €20. It definitely makes me want to return; I hope to have the opportunity soon. Highly recommended.

18/10/2025: I spent three days in Porretta, a place recommended by a friend... I came all three nights! Excellent cuts of meat, excellent butter, and the "big Rufus" with 300g of meat is world-class! Informal place, friendly, helpful staff. Highly recommended. I forgot: very fair prices considering the quality of the ingredients used, all local.

29/09/2025: I've been a regular customer for over a year, and everything is excellent. What stands out most is the quality of the products—the fries are among the best I've ever eaten, as is the quality of the meat and the unique and never boring sandwich menu. Another important aspect is the service, especially Rossella, the owner. She's truly a hard worker and always attentive to customer needs, kind and ready to listen to everyone's needs. The atmosphere is informal and makes you feel at ease. Excellent value for money. Kudos to all the staff.

05/10/2025: The food is great. No complaints about the food. The bigoli with duck ragu is amazing. I think they cater to groups though. I like to come here for a quiet meal by myself on weekends when I wake up, but I end up getting turned away 50% of the time. I thought it was because I didn't have a reservation, but I came in today and the restaurant seemed like it wasn't crowded, yet I was still turned away. So maybe it's because I'm alone and don't have a reservation. If I see the owner when coming in they usually tell them to give me a table, but if not, it's really a roll of the dice if I'd be allowed in. I usually show up to this restaurant with a 50% expectation that I'm going to be turned away, and usually have another restaurant in mind just in case, but if you can get in, it's amazing.

29/09/2025: A typical Venetian trattoria, though quite sophisticated. They offer both à la carte dishes and a set lunch menu. Prices are a bit higher than average, but both for the ambiance and the quality, it's definitely worth it.

15/11/2025: Excellent osteria where you can eat beautiful and good simple and homely cuisine, excellent roast suckling pig, I haven't tried the first courses with homemade pasta but maybe next time, more than excellent price.

14/11/2025: I arrived with a friend on a motorbike for a lunch stop on a trip from Turin to Rome. We had a great time, both for the food and the service, excellent.

15/10/2025: I visited this restaurant on Corso Valparaiso, just steps from the sea. While not large, it's very welcoming, with modern spaces and simple furnishings. The open kitchen offers a chance to watch the dishes being prepared. The restaurant's strong point is undoubtedly the selection of the freshest ingredients and the meticulous preparation of the dishes. We tried the mandilli (a typical Ligurian pasta) with pesto—truly superb, which is not a given even in Ligurian restaurants—the excellent fried porcini mushrooms, the cima genovese, and the grilled catch of the day. Everything was truly excellent and presented with great care. I also recommend the bread, in various shapes and sizes, baked in the restaurant itself. The service was very professional, courteous, and polite, with the waiters describing the dishes as we went along. Definitely recommended. It's not cheap, but considering the quality, I'd say it's acceptable.

12/10/2025: From the moment you arrive, you sense the warm, unpretentious hospitality typical of Italy. Although we arrived late, just before the afternoon rush, we were greeted with a smile, served attentively, and never felt rushed – simply natural and honest. The food was authentic, simple, and full of flavor – just as Italian cuisine should be: no frills, but with soul. A place with charm and heart, demonstrating that true hospitality and good food go hand in hand.

07/10/2025: The owners sat and ate their own food at lunch time. That’s the only thing needed to say.

27/09/2025: Best night in Rome, good food, pleasant atmosphere, service is incredible! I highly recommend it.

14/10/2025: The pizza is impressively large for the price and genuinely tasty — I’d absolutely recommend it. The staff is friendly, speaks good English, and the food arrives quickly.

19/09/2025: Delicious pizza. The host treated me to a marinara, a margarita, and four fromaggi. The dough and the pizza themselves tasted wonderful. The host was very kind, attentive, and hospitable. Thank you for visiting!

08/10/2025: The waiters are very friendly, the pizzas are delicious, and the place is in a good location. The pizzeria is great.

03/10/2025: It used to be my favorite pizza in Milan. With the change of management, that's no longer the case, unfortunately. Good luck, I hope they improve with time.

13/11/2025: Everything was very well-kept, the food was good, and the wine recommendations were excellent. I'll be back.

09/11/2025: We had a really fantastic evening. From the first moment we felt very welcome — the team radiates a natural hospitality and enthusiasm that you rarely encounter. We were cared for with so much warmth and attention that we immediately felt at ease. Although we arrived a little earlier, we were greeted with a smile and invited to have a glass of wine while the team was still having dinner. That small, honest gesture characterises exactly the relaxed and sincere atmosphere of this place. Nothing felt rushed or forced — everything happened with care and sincere kindness. The food was really excellent, but especially the experience and the people made the evening unforgettable. We are honestly surprised that this restaurant does not score higher, because they undoubtedly deserve many more words of praise. Here you not only taste what is on the plate, but also the love with which it is brought. An absolute must!

26/10/2025: The place where you feel at home ❤️ Delicious piadina with many alternative choices Matteo and Giulia, always kind, smiling, and helpful Highly recommended

19/10/2025: Nice and very professional guys. Quality product

15/09/2025: While the atmosphere was great, the food was disappointing. The recommendation of six dishes per couple was too much. The dishes were all very rich (cheese and mayo). We’d recommend skipping the fried dishes. Cocktails were ok and staff was friendly.

28/08/2025: A truly unique experience. Original, tasty tapas. Very welcoming atmosphere and top-notch service. Recommended.

05/11/2025: We were greeted, even though it was very close to closing time, by friendly staff. The pizza is delicious, but I recommend trying the fried food box.

02/11/2025: Great pizza at a fair price in Olbia.

04/11/2025: everything was excellent, from the speed to the location etc...

29/09/2025: Piadino is my favorite place for lunch. The piadinas are always well-filled, beautifully plump, and made with fresh ingredients. They offer several dough variations (turmeric, potato, cereal, etc.) that make the menu varied and interesting. Service is fast: you leave your name at the counter and they'll call you when your piadina is ready. Outside, they've added a glass-enclosed pergola, heated by air conditioning, which allows you to eat in a pleasant atmosphere even in the winter. A big plus is that parking is easy to find right in front, so parking is never a problem. Fair prices and excellent quality: highly recommended!