Superb local cuisine with charming service. A true culinary gem with unique dishes you won't find everywhere, such as the brilliant antipasti "Sformatino di zucchine e calamari" (pictured), the superbly cooked "Tagliata di Chianina," and a house dessert to remember forever: "Crostata di Arance." Mille grazie!
Martin Metzger
.
15 Maggio 2026
10,0
Decent value. The menu isn't extensive, but there are always daily specials, often interesting. Among these, on Saturdays (perhaps not in summer), the suckling pig is generally very good, although last time it was more bones than meat.
The glass-enclosed space is pleasant and airy, with nice ceiling fans, which are less harmful than air conditioning.
Reservations are recommended, and on certain occasions, service can be slow.
In any case, it's a place I always enjoy returning to.
Alessandro Scappini
.
10 Maggio 2026
8,0
Brave! Excellent cuisine! Recommended
Beatrice Biondi
.
30 Aprile 2026
10,0
A top-notch Tuscan culinary experience
Top-notch service and very kind ladies
The suckling pig is highly recommended.
alessandro teodori
.
18 Aprile 2026
10,0
Absolutely recommended!!! The food is outstanding, all homemade, from the gnocchi and pasta to the daily special and the desserts. Great atmosphere; you feel comfortable from the first moment and are not disappointed! Top-notch service, we'll be back!
Simone G.
.
01 Aprile 2026
10,0
We celebrated a friend's birthday!
The osteria is a simple place, where everything is good, the staff is friendly, the atmosphere is comfortable, and the price is very fair for what they offer.
We had a great time!
Silvia Jané Gil
.
15 Marzo 2026
8,0
Service is a bit slow and inattentive. The veranda is very hot if the sun is shining. The cut of the steak has a lot of fat and sinew. The food, however, tastes good.
Carmantonio C
.
15 Marzo 2026
6,0
A lovely surprise, this osteria on the old Via Aurelia. The atmosphere is very friendly, the service is quick, and the dishes are truly hearty and tasty. Special mention goes to the roast potatoes, hand-cut and seasoned with rosemary and garlic, in the best tradition of Italian grandmothers. The prices are truly fair. Well done ❤️🇮🇹❤️
Pier Giorgio Taccola
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12 Febbraio 2026
10,0
We unexpectedly got a table for the fully booked Christmas menu while passing through. The food was excellent and the service was very friendly. We will definitely come again.
Joerg Seeg
.
13 Gennaio 2026
10,0
I found this Osteria restaurant on my travels. I was immediately won over, and when I entered, I found the restaurant full, but there was a table for me. Service was quick, courteous, and efficient. I took their recommendation, and I wasn't wrong. The Tuscan platter was generous. The pork medallions were also excellent. Very good value for money. I highly recommend it!
Roberto Mascarello (Griforoby)
.
13 Dicembre 2025
10,0