I migliori ristoranti

04/10/2025: Fantastic spot - excellent vibes. Initially, we had a reservation down the street, it this corner area invited us right in. The hostess and owner saw we thought our table was too bright, so they brought us out our own table, new, in a top spot! It felt very special and very traditional, family-run restaurant. This place was fantastic- highly recommend…..rabbit was excellent, tiramisu best in Rome!

04/10/2025: Excellent service, delicious and typical dishes of the Roman tradition and beyond, restaurant for an excellent relaxing evening in the historic center with a breathtaking view of Piazza Campo di Fiori, waiters and staff polite and of the highest caliber I recommend Mark, a guy with a lot of experience also in recommending wines and menus

21/09/2025: We ate at this refuge with a simply spectacular view of the Pale di San Martino and the Fassa Dolomites. The staff were helpful and friendly, the welcome was wonderful (which, believe me, is not a given in the Fassa Valley...), and the dishes were delicious and authentic. The gnocchi with puzzone cheese and walnuts were especially delicious. Highly recommended, and congratulations! 💯

08/09/2025: 360-degree views of the Dolomites. Good table service and a good menu.

14/10/2025: Ended up here for an early lunch and loved it. I got a half pizza while my husband got one of the deals they have advertised and we were both extremely satisfied. Glad we were able to try some Roman pizza while there with great service.

13/10/2025: The price-quality ratio is impressive. Amazing staff.

15/09/2025: It is very good, rich and cheap.

18/08/2025: I have to say, it was beyond delicious. And super friendly. It's rare when the staff and the food are both equally outstanding. Thank you so much! Delicious.

19/11/2025: I love this trattoria, delicious food!

15/11/2025: Excellent service, delicious food!

09/11/2025: Everything was delicious, carefully prepared and tasty! The risotto, pappardelle, and tagliata were excellent! Friendly service, elegant and relaxed atmosphere. We went with friends and had a lovely evening. One downside: the tiramisu, with good cream but a dry biscuit...

31/10/2025: Fantastic restaurant: delicious dishes and excellent service. A charming establishment, just outside the hustle and bustle of Milan's beautiful Brera district.

09/11/2025: Good food but doesn't justify the prices. Endless wait. Friendly staff. Parking.

05/10/2025: Wonderful experience. Very friendly and knowledgeable staff, the perfect mix for truly creative and, above all, delicious cuisine. We enjoyed a five-course tasting menu, which was actually seven. Everything was excellent. The price was adequate for the service and quality, perhaps even a little more could have been done.

05/11/2025: It's a family affair at wonderful da Cesari in Bologna. That's owner Paolino with his back to us, manning the cassa at the door. His son led us to the "Cabernet/Sauvignon/Sangiovese" Liano (sic) which we then found out he used to work for. 3 million bottles/yr production. OK. It still had grapes in it. Marinated duck foie gras had a truly amazing ginger candied pumpkin with it, super yum! Sformatino of porcini was suitably autumnal, with sauteed porcini as well, not a bad start. Tortellini in (beef this time) brodo had to be tried ("meat filling, always meat for tortellini") but I really enjoyed my rabbit ravioli with smoked goat cheese! Ki followed that with braised guanciola. After a crema gelato with balsamic vinegar and a torta tenerina (almost flourless chocolate cake), they wouldn't let us pay or leave without a digestivo. I wanted to try the Nocino delle Streghe (witches), which our server explained is made from walnuts possibly harvested by virgins by the light of the full moon, hence the name. Not so sure about that, but it was certainly digestion enhancing. Enjoyable and would return to explore more of the menu.

02/11/2025: The restaurant presents itself as a classic osteria. The space isn't huge, but it still allows you to eat without feeling overwhelmed. We ordered several traditional appetizers with cured meats, all top-quality, and all the first courses we tried also met our expectations. Prices are average, verging on the high, but considering the quality of the food, the expense is manageable. The service is prompt and unobtrusive. The only drawback is the single bathroom (for both men and women), although it was commendably clean.

28/10/2025: Nice service, helpful and good staff

02/10/2025: One of the best place in town. The service was super nice and the manager took care of us himself with suggestions that not only didn’t disappoint, but went way over our expectations! Starters were very good, the steak was AMAZING, and the wine was just divine. I warmly suggest this restaurant, for both tourists and locals, really. I love it!

14/09/2025: Best gelato shop I've never had such delicious ice cream Super friendly and welcoming 🫶

08/09/2025: I recommend it! Very tasty ice cream for a hot day, happy cyclists 😀

26/10/2025: The Hoamat is a beautiful inn in a fantastic location, and on a previous visit, I gave it a 5-star rating. However, the day before yesterday, we had the "Knödelroas with Beer Tasting" event, and if, like most of our group of six, you were there for the first time, that's not advertising and gives no reason to come back. Firstly, we had reserved a table for six and ended up sitting very, very close together with six other guests. When we complained, the waitress told us it was always like that, but then said she would try to find a solution. The manager replied, "Then we wouldn't be allowed to come to an event like that." Secondly, you had to wait in line for at least 15 minutes for the dumpling buffet. This could certainly be solved better by setting up two buffet rows. We had the impression that they were cramming as many people as possible into the restaurant to maximize profit. Whether this is a long-term benefit is another question.

24/10/2025: We were at the Bier&Knödl-Roas (Beer & Dumpling Roas) in the Hoamat, and the young waiter (Benjamin) was world-class. Very friendly, quick, and full of energy. A great guy.

14/10/2025: We had dinner and selected one the courses, my girlfriend chose the fish and I the meat based course, it was fabulous, the service was great, it was my birthday on this date and the staff kindly arranged a small cake with a candle for me, super lovely. Thank you so much, will definitely come back.

02/10/2025: My husband and self came for our wedding anniversary. The food was very exquisite and delicious, the staff were fantastic and friendly. They went above and beyond making sure we had the best experience with romantic gestures on the table. We highly recommend this restaurant! 😊

08/11/2025: Helpful staff, very good food and a nice atmosphere!

30/10/2025: A huge disappointment. The food had deteriorated significantly since the last time, according to everyone at the table, so it's not a matter of personal taste. It's a shame (the food was good), and I won't be returning.

19/10/2025: A fantastic restaurant with exceptional service and delicious cuisine. It has a homely atmosphere, and the dishes are prepared to perfection. The steak was delicious, served perfectly done. The seafood pasta was equally delicious, and the portions are generous.

18/10/2025: Friendly staff Good quality price

29/10/2025: Wonderful place, very professional staff and the owners are also very helpful and friendly.

22/10/2025: Kanton's cuisine represents the perfect synthesis of the chef's personal and professional journey. Each dish blends the ancient traditions of Chinese gastronomy with the excellence of carefully selected local ingredients. Fresh, locally sourced ingredients meet exotic, high-quality ingredients from China, Japan, Thailand, and other Asian countries. Each recipe is the result of meticulous research: from traditional cooking techniques to meticulous presentation, every detail contributes to a harmonious experience, where flavors, aromas, and memories intertwine in an authentic and refined tale.