Restaurant Hoamat & Hotel Des Alpes In Stelvio

29/03/2024: Restaurant at the @tyrolhotel. Its name means at the top. It has two tasting and à la carte menus with Alpine and Mediterranean dishes, with a pairing option. With a very authentic style of the area, wood panel walls, it has a very cozy and intimate atmosphere. I loved the red calf sashimi with caviar, green pici with lamb and cuttlefish ragout, sea bass with lemongrass, veal with bone marrow juice and smoked capers, and tarte tatin with salted caramel and vanilla ice cream. The pairing with the dishes was very well chosen and very well explained. It has a small main room with tables for small groups and a more private area where we had a table of 8. They have a 5-course menu for €170/pers, a 6-course menu for €185/pers. They were very friendly and took good care of us.

27/03/2024: We had lunch there today. Excellent service with very competent and friendly staff. The meals were very good. Higher level. The ambience is also very special and fits the surroundings. I can only recommend it to anyone who wants a special location and very good food.