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Pizzeria Trattoria Al Ranch
San pietro di morubio
12/08/2024: Abbiamo passato una cena con amici, pizza molto buona e gustosa, classica pizza “ anni 90” senza cornicione alto, sottile e croccante.
Carne molto buona e saporita.
Prezzi nella norma, personale gentile ed educato.
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Trattoria Montecarlo
Taipana
30/09/2024: Locale molto accogliente curato e pulito.
Suggestiva la viva roccia che arricchisce la bella saletta da pranzo peraltro illuminata da splendida vetrata panoramica.
La titolare russa molto cordiale e attenta.
Menù forse un po' limitato ..ma buono.
Comunque complimenti a mantenere questo lodevole ed eroico servizio a Montemaggiore!!
Auguri di buon e proficuo proseguimento.
Gianna
25/08/2024: I am not sure about the working hours though. I was the only guest bumping in, in the middle of the afternoon, yet they were very friendly and ready to make warm meal just for me. The gnocchi burro were delicious, and the portion was very big (too big for me- they packed it for take-away).
I love the place for the domesticity and simplicity.
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Itaka
Parma
13/12/2024: Accogliente e in una posizione centralissima. Noi abbiamo mangiato squisite specialità del territorio. Vogliamo tornare per degustare i piatti greci
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Istanbul Halfeti 3 Pizza Kebap
Torino
25/06/2024: A little expensive given the area.. but give them a chance.. over time they will also improve the environment.
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La Spiga D'oro
Messina
04/06/2025: Small and poorly stocked place, at 7:30 pm it was impossible to have an arancino because they still had the fryer off. I took the focaccia with little seasoning and with anchovies on the surface because I was asked if I wanted it with or without anchovies. I also tried 2 rustici with whole wheat flour dough, seasoning here too poor.
20/01/2025: Excellent hospitality and friendliness. Too good products. Freshness and goodness every day.
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La Miniera di Paolo E Viviana
Quero
26/12/2024: Posso solo che dire: un posto triste
Ordinato grigliata( mediocre)
Bistecca( discreta)
Contorni( patate al forno vecchie e secche)non giudicabili
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La Nuova Casareccia
Rosolini
05/05/2025: When I saw them for the first time they didn't give me a bad impression because they were individually packaged. When I tasted it I changed my mind, a pleasant surprise. Good, very good. Not very sugary, but this makes it an advantage. The carob ones are excellent. The nucatoli, the mpanatigghi with cocoa and meat are good, the shortcrust pastry ones, raisins and figs are excellent. For figs I would pay attention to the quality of the figs used, you often find hard pieces under your teeth. And I would remove the white sugar fat on others, but this is perhaps a matter of personal taste.
One flaw……….not having a list of ingredients in the packages.
19/12/2024: Typical Sicilian sweets, the best of our life! Sincere compliments to the whole business. Warm greetings from Catania