I migliori ristoranti in Bolzano/bozen

22/12/2025: We always love coming here. We love the atmosphere, the food, and the service is simply incredibly friendly and great.

05/11/2025: The bacon dumplings were unfortunately very dense. The salad was presented rather carelessly, the bread slices should have been crispier, some of the tomato pieces were enormous, the apricot dumpling was good, but the vanilla sauce was very runny and lacked any thickening. The plate could have been presented more attractively. They should consider whether the butter and cinnamon crumbs were sufficient. Perhaps a dollop of cream would be more visually appealing and better in terms of taste. The service was very attentive, almost a bit too much so. The ambiance was very nice.

23/09/2025: A very nice Refugio with fantastic food.Had potato ravioli filled with goat cheese and great tomato sauce. Probably better than the Michelin starred restaurant we eat in the other night. Definitely worth the hike.

12/09/2025: We had such a great time that we even decided to get married in this wonderful retreat. The staff was kind and professional, and Armin is fantastic! You absolutely have to come here!

29/01/2026: During my visit to Glorenza, I stopped for lunch. Excellent food, excellent service.

22/01/2026: A top-notch "Liquid & Solid" experience. Guys, let's be clear: organization in a venue isn't a detail, it's THE detail. And here we're on another planet. You often go to beautiful places but then the service "lags," but here everything runs like clockwork. Superb. But let's get to the meat of the matter: I tried a pacchero with venison ragù, which, I tell you, was technically perfect. The balance of flavors was incredible, the kind that makes you say, 'OK, they know exactly what they're doing in the kitchen.' And then, the game-changer: the drinks bar. If you want to see real customization, look for Tobias. I didn't ask for a drink from the list, we had a chat, he analyzed my tastes in a second and created a "tailor-made" cocktail that was out of this world. This is the true customer experience: understanding who you're dealing with before you even serve. If you're looking for a place where quality meets impeccable execution, this is a must. Period.

14/11/2025: Superb cuisine and even better service. Truly unique!

04/11/2025: The Büllejoch Hut is located at approximately 2,500 meters above sea level. Beautifully nestled among the Oberbachern peaks. The Tre Cime di Lavaredo (Three Peaks) are no longer visible from here, but in about 1.5 hours you can hike along the base of the Paternkofel, past the Dreizinnenhütte (Three Peaks Hut), and enjoy the view. It's rarely quiet here. The trail from the Fischlein Valley comes via the Zigsmondi Hut, where you can see the impressive sundial (consisting of several peaks that are perfectly aligned with the sun at specific times). You can stay overnight at the hut; we only stopped briefly for drinks and to use the restroom. The people there are incredibly friendly and knowledgeable. My wife had a headache, and the hut owner explained the best routes down to me. The dining room is very small inside; on cold days, you have to be lucky to get in. I can't say anything about the rooms, as we didn't stay overnight, so I'll just give it five points overall; what's there to complain about with dormitory-style accommodation?

01/02/2026: Exceptional flavors, top-quality ingredients. Especially the meats, raised in the Funes Valley, thanks to the various projects in which Chef Oskar actively participates. An experience not to be missed!

31/01/2026: They serve some of the best soups we've ever tasted. Other appetizers also very recommended :-)

23/11/2025: Always a great experience. Fantastic atmosphere. I was there with 23 friends. Florian and his team do a fantastic job.

22/11/2025: An intimate restaurant with a lovely atmosphere. Excellent cuisine, refined dishes made with fresh, quality ingredients. The wine list is a delight to browse; there's something for everyone. Well done, we'll definitely be back!

25/01/2026: Incredible food (the schnitzel and dumplings are amazing), super friendly staff, and a great sled rental! Highly recommended!

22/01/2026: We hiked through the snow for a couple of hours to reach the mountain hut and then had lunch there. On the way back, we sledding down. It was a wonderful experience and beautiful scenery.

21/12/2025: A very good hotel with excellent food. The staff were consistently friendly, helpful, and courteous. We felt very comfortable. We would gladly return!

06/11/2025: We stayed at the Hotel Rösselwirt during the last week of October and thoroughly enjoyed our stay. The hotel is very tastefully decorated, and the rooms and bathrooms were very spacious. The food was varied, and every evening the half-board menu included a South Tyrolean specialty. A vegetarian main course was also available. The breakfast buffet was plentiful, and the service was exceptionally friendly. We highly recommend this hotel and will definitely return.

11/11/2025: A typical South Tyrolean tavern where you sit at large tables with other diners. Excellent food, extensive menu. Excellent wine and beer. Fast and accurate service. Payment only in cash or via instant bank transfer. Call on weekends as they are often full.

07/11/2025: Excellent Tyrolean restaurant. Friendly and fast staff. It's a shame there's very little parking.

06/01/2026: It's always the best in San Vigilio! It's always the best!

05/01/2026: We went to this restaurant both at the recommendation of the managers of the hotel where we were staying in San Vigilio, the Chalet Corso, and remembering the episode of Four Restaurants where poor Uli was unfairly undermined by the other contestants, despite having received the highest scores from the chef. The judgment was a real thrill for both me and my family. And the Maso is truly quaint and charming, the staff is excellent, and the dishes combine tradition with research into tasty and refined combinations.

04/01/2026: Tartar, filet steak and wine (cab) all amazing. Ravioli was horrible and no one seemed to care. No tip possible on card which is a management decision. This leads to waitstaff getting stiffed when people don’t have cash which is probably why they don’t seem to care.

08/12/2025: A very welcoming restaurant, with well-trained and friendly staff. My standout dish? The tartare, available in two sizes, freshly prepared at your table. The best I've had in this area.

01/11/2025: It was absolutely fantastic, you can fish and eat really well, the view is amazing, I can only recommend it, great staff, everything top-notch, 5 out of 5

18/10/2025: The food was very tasty, but the trout were a bit too small. I'll still go back.

16/10/2025: Exceptional cuisine and superb service! We'll be back

11/09/2025: An absolute highlight in Bruneck! The b.local impresses with delicious food, a great atmosphere, and incredibly friendly service. The dishes are creative, fresh, and simply a delight. Highly recommended for anyone looking for something special in Bruneck! I'll definitely be back.

01/02/2026: The Pizza Goricchio (Gorgonzola and Radicchio = red endive) was very tasty.

31/01/2026: Delicious pizzas at moderate prices

08/01/2026: An excellent spot for refueling and lunch during a day of skiing. Generous portions, both for pasta and meat. Excellent value. Friendly staff. Breathtaking views. No reservations required.

07/01/2026: Wow wooden aesthetics amazing. Deer pasta was great. Dark beer for starters then Fieno (swiss pine) schnapps to flush it down was great quality. Service with a smile