I migliori ristoranti in Torino

09/09/2025: We've known Pasticceria Pitti for a couple of years now, and it's our go-to for breakfasts, snacks, and birthday cakes. When we decided to organize our wedding, the main thing we knew was to trust Paolo and his staff with our wedding cake, and as always, they surprised and delighted us. All our guests were amazed by the beauty of the table setting and the deliciousness and freshness of the single portions. As always, a guarantee! Thank you so much for your support, kindness, and professionalism in managing everything. We wholeheartedly recommend them ❤️🥰

09/09/2025: We chose Pasticceria Pitti for our wedding and were very satisfied. The mango cake was out of this world, the service impeccable. Extremely professional!

31/08/2025: A little gem nestled in the Alps overlooking a lovely lake. The chalet is family-run, and you'll find a warm and welcoming atmosphere. Romina and Monica work tirelessly to ensure their guests are always happy. I've never seen so much attention and affection. Our room was small but had a truly beautiful terrace. There's no air conditioning, but despite the early August heat, it was incredibly cool. There are no mosquitoes, so sleeping with the balcony open and the curtains closed was enough. The cool breeze does the rest. The small lake is lovely, and the walk is truly pleasant. We decided to have dinner at the hotel, and we were right. Everything was delicious and freshly cooked by Monica! Romina is truly a force of nature, exuding joy and enthusiasm. Breakfast was also excellent, with several of Monica's homemade cakes and biscuits. We stayed here for two nights, albeit separately. It was the first stop on our trip to Great Britain and the last. We had a wonderful time and would be delighted to return again. Highly recommended!

17/08/2025: We're delighted to return to the Chalet. The staff is exceptional, like being part of the family. Everything is perfect: the rooms are welcoming and spotlessly clean, the food is excellent and caters to any dietary needs, and the surrounding area is fabulous! We'll be back as soon as we can. Anna and Gianni

04/09/2025: I only got take-out pizza and it's really good.

02/09/2025: I had been told that the pizza was very good.....and I have to admit that it really is! Fabulous.

06/09/2025: Gorgeous place and excellent food, but the real surprise was the service! Thanks again for the Nutella, fantastic! ❤️

04/09/2025: We had dinner as a family with our four-legged friend... Divine food! The seafood paella was truly delicious!! Excellent service: friendly, professional, and, last but not least, super nice staff!

04/09/2025: Even as vegetarian, extremely good and great service

30/08/2025: Dinner with friends in a welcoming atmosphere. Excellent food paired with good wine. Friendly and helpful staff.

07/09/2025: Excellent raw materials, well cooked. Reasonable pricing. Highly recommended.

04/09/2025: I love everything about this restaurant! The location, the staff, and especially the food. Excellent quality fish and top-notch cuisine!

19/08/2025: Authentic and refined Piedmontese cuisine: I loved the Fassona steak tartare with three sauces, followed by the creamy risotto with robiola cheese and sage, with caramelized apricots—a first course that blends delicacy and personality. For the second course, the veal tongue ingot on a parsley cream was surprisingly tender and perfectly flavorful. One last detail: La Cloche accepts TheFork Yums! Register with the code 8323FD51 on your first reservation and you'll receive 2,000 free Yums—equivalent to a €50 discount on your second reservation. A smart way to combine elegance, flavor, and savings. In short: a refined atmosphere, creatively reinterpreted Piedmontese dishes, and an extra opportunity to save... I'll definitely be back!

19/08/2025: We choose this restaurant whenever we have a special occasion to celebrate, because it's one of our favorites. The elegantly vintage setting, the live music in the background, and the friendly staff are all pleasant complements to a menu that's always top-notch. The dishes are delicious. Highly recommended.

14/08/2025: I recommend visiting the place, excellent service from the owners Flavio and Monica, excellent staff, excellent menu, changes according to the period, I will repeat the experience thanks to all of you

12/08/2025: After some time, we returned with friends to this magnificent restaurant, a true institution since 1961, and dined on the beautiful outdoor terrace decorated with charming table lamps. As soon as we were seated, we were treated to an excellent fresh/cold tomato soup (a sort of gazpacho) with "fusilli" (a kind of potato soup) served as chips. Then we ordered: 5 appetizers (€80): Black fagotelli stuffed with shrimp and scallops and baked cherry tomato soup (€16); 2 portions of Fassone in three ways, marinated round steak, tartare, and traditional veal with tuna sauce (€16), one of the cult appetizers; 2 portions of crispy courgette flowers stuffed with creamed cod on a pea cream (€16), a truly delicious dish. 5 Second Courses (€104): 2 portions of cod with creamed zucchini, aromatic sun-dried tomato bread (€22), an excellent second course; 2 portions of rabbit roll stuffed with herbs, cherry reduction, and crispy asparagus (€20), a tender and flavorful second course; and the traditional carpione (€20), Milanese, char, egg, and vegetables... needless to say, delicious! 5 Desserts (€40): 2 portions of Giandughiotto with hazelnut ice cream (€8), a delight; Excellent trio of sorbets (€8). Peach, mango, and green apple; the house ice cream with fior di latte and apricot soup (a must-try!); and the crunchy meringue, raspberry, and Riviera lemon cream basket. The dinner was accompanied by excellent bread (baked by them) and breadsticks, three bottles of water and a highly regarded Piedmontese sparkling wine, Fontanafredda Alta Langa DOCG Limited Edition, two excellent Japanese whiskies, and a coffee for a total of €285 (about €57/person, a decidedly reasonable price for an excellent dinner in an elegant and relaxing setting with excellent ingredients). I'd also like to add the attentive, efficient, kind, and cheerful service in a "relaxing restaurant" (as I like to call them!)... or rather, more than a restaurant... a local gem! Highly recommended!

14/07/2025: A little gem in the heart of Turin. Delicious food. Very friendly staff. A small place that deserves to grow.

09/07/2025: A small place, barely accommodating 10 people, half of whom eat at a counter facing the wall...the kitchen is on the other side of the table. The various dishes, mostly pasta but also salads, bruschetta, and tartare of Fassona beef, are freshly prepared, excellent, and plentiful. The service is very informal but still friendly and welcoming; during peak hours, there may be a wait. It's not exactly cheap, but every now and then a decent plate of pasta is worth it. Recommended.

21/07/2025: Bellissima esperienza, entrare in questo ristorante a conduzione familiare e venire trasportati immediatamente in un altra dimensione, cucina ottima e servizio eccezionale, un' attenzione alle persone che esula dal rapporto ristoratore/cliente. La cucina a vista con il papà ai fornelli è il top. Da visitare!

10/07/2025: Siamo stati a pranzo ed è stata un bellissima sorpresa. Se cercate impiattamenti alla moda questo ristorante non fa per voi. Ma in quanto a genuinità dei sapori, empatia del personale e gusto sopraffino non sono secondi a nessuno. Decisamente promossi

01/08/2025: Very tasty food and good service!

28/06/2025: The best zabaglione I have ever eaten is here, the same quality for over 30 years! The mixed Piedmontese antipasto is also excellent. This time I did not have the braised beef in Barolo because of the heat, but the place has an excellent internal temperature. Always a pleasure to return to Saletta!

22/08/2025: Congratulations! Excellent, high-quality food. The place is small, but the tables are spaced just right, and every detail is meticulously maintained. The owner's kindness completes the experience.

15/08/2025: Very nice place, excellent food, and impeccable service! One of my favorite places in Turin. Great value.

15/09/2025: Had a lovely meal here. The friendly waiter talked us through all of the options from the menu board in English and was very patient while we decided. Then watched him explain it all in French to the next table! Beautiful food which was something different to the endless pizza and pasta. Definitely get dessert!

08/09/2025: A truly charming and welcoming place in the heart of Turin. It's small and cozy, with the option of dining outside, which makes it even more enjoyable. The cuisine is simple, but you can taste that every dish is freshly prepared: everything is fresh and delicious. We tried several traditional dishes: stuffed tomini, rabbit tuna, frittatine, meatballs, and delicious Turin-style meatballs, friciulin. A special mention goes to the staff: kind, helpful, and truly attentive. They even made mashed potatoes especially for my daughter, which we greatly appreciated. A genuine place, with traditional dishes prepared with care, perfect for those seeking simple yet authentic flavors. We'll be happy to return!

13/09/2025: Intimate and welcoming place. Really good food. I haven't left a restaurant this satisfied in a long time! Impeccable service.

07/09/2025: A... Fairytale! After a bike ride along the Dora river, a break with a unique mix of flavors.

02/09/2025: The atmosphere is quite elegant, similar to that of a Michelin-starred restaurant, and the place is also quite large. The service was discreet: they weren't always attentive to us, but they didn't neglect us either; during the busiest times, they were simply a little busy. The fish was really fresh! I'm not usually a fan of raw fish, but this time I found it delicious, especially with the accompanying sauces. The seafood pasta, fried fish, and the other dishes were no different from those you'd find at the seaside: well-prepared and fresh.

20/08/2025: Highly recommended among the best seafood restaurants in Turin at normal prices