I migliori ristorantinella città Alpignano della Torino

01/11/2025: A special place for top-quality seafood. Open since 1975, still run by the same family, it's a very attentive family business. Pizza only for dinner in a wood-fired oven, excellent homemade bread.

20/10/2025: Carefully renovated, it is even more pleasant to stop and eat a fabulous mixed fried fish!!

19/05/2026: A couple of weeks ago I had the chance to try their pizza, which was very good and well-balanced. The price was fair. The only downside? It ran out. Compliments to pizza chef Emanuel!!!! I'll be back.

16/05/2026: It was our favorite pizzeria until a few years ago, but after a gradual decline in quality over the past two years, the climax came a few weeks ago when I woke up at 4:00 a.m. with severe stomach cramps. In short, a serious case of food poisoning that made me feel terrible for almost a week!! I thought about leaving a negative review, but when a customer told me she'd had the same fate, I realized it wasn't an isolated incident. I advise you to reconsider the decisions you've made in recent years; you've surely lost a few customers. UPDATE AFTER THE PLACE'S WISE RESPONSE: For your information, I actually ordered a Tyrolean, with speck (raw!) and brie. I don't know if the problem was the speck going bad or if the cheeses were stored incorrectly. You should know this, and if not, it's even worse because it means you won't be able to undo your mistakes. The fact is, a few hours after eating your pizza, I started wondering if I was about to give birth again from the pain I was in. Then you talk about competition when it's clearly evident from my profile that I work in beauty. Are you really doing that? You know us too; my partner always came to get pizzas, just like he did this time, since he lives a few steps from the pizzeria. Rest assured, I'm not confused at all. But is it possible that everyone who leaves a negative review is a competitor or has chosen the wrong pizzeria? Besides disappointing customers, you're also calling them liars. Bad. Very bad. A "out of the frying pan into the fire" kind of thing. A little humility wouldn't hurt. Don't worry, I'll come by in person as soon as possible to confirm what I wrote in this review. P.S. I'm replying this last time because I'm not intimidated by the word "legally." There's no defamation if you report the truth. I have a history of the call to your restaurant on the Friday evening when I ordered pizza, the messages sent to clients at 7:00 a.m. Saturday morning explaining that we'd have to reschedule our appointments since I wasn't up and wouldn't be able to make it to the office, the call to the emergency medical service on Sunday, and the call to my doctor on Monday evening. I'm more than willing to provide everything to your lawyer. However, I've also downgraded your service to one star at this point, considering the attitude with which you handled the matter. Best regards.

12/05/2026: Good location, quick service, std quality

15/04/2026: Lorenzo was really kind and helpful

13/08/2025: A small supermarket with many products, the quality is good. The prices have gone up a bit, but they are still average.

22/07/2025: A well-stocked and well-maintained discount store. Recommended 🙂

29/12/2025: A wonderful experience, excellent food, and friendly service... After dinner, we inquired about availability for Christmas lunch, and, thrilled by what we'd eaten, we decided to book... We couldn't have made a better choice... the Christmas lunch was truly EXCELLENT...

28/12/2025: I went to this osteria today, which I found on Maps to find some typical local dishes. Well, what can I say? The place is surrounded by greenery, surrounded by mountains and hills. The interior is all wood, with a beautiful wood-burning fireplace that heated much of the place. Finally, the food tastes great, from appetizers to dessert. Even my girls were surprised by the flavors, with what we ordered. The pasta was homemade, and not to mention the roast goose was SPECTACULAR. A little tip: add a good chocolate dessert. Thanks to all the staff, you never stop improving. I will definitely be back. THE BEST.

23/02/2026: Let's just say this place's strong point isn't quite what it should be. Let's start with the bill, because perhaps going backwards gives a better idea: a fixed menu for 11 euros, plus 3 euros each for an appetizer and 6 euros each for dessert. Total: 40 euros for two. The place is what it is: "fun" decor, lights only in the corners of the room (I imagine the central tables are lit by candlelight in the evening), paintings that clash with each other... in short, a truly chic ensemble. We arrive at 1:00 PM: two adults and a child in a high chair, but they have to move him around the room because—according to them—"he was dangerous." I still haven't figured out whether the problem was the high chair or the child. The room is full. We order an appetizer: three slices of cold cuts and three of cheese, which arrive after about 25 minutes. Fine, we're in no rush. After 50 minutes, a very kind waitress arrives to inform us that the sausage and radicchio rice is sold out. We can opt for pasta with the same sauce. Question: does it take you 50 minutes to find out you're out of rice? And above all: how come the two tables next to us are already having dessert while I'm still arguing over the first course? The funniest part comes with the pasta dish: overcooked, it tasted like the neighbors' pasta with sauce, rinsed quickly and topped with sausage and radicchio. Inedible even for us, who are used to much worse. The tripe and beans, on the other hand, were good, no complaints. The stew was a bit dry, but it was edible. I didn't even try the vegetables: I'd lost my imagination. And now we come to the famous €6 dessert. In our "lunch of without..." my crème caramel arrives—good, really—and my son's tiramisu... without ladyfingers. Maybe the ones at the neighbors' table had run out too. Moral of the story? My son and I had a blast: the longest and most unsuccessful lunch ever, but at least we laughed about every mishap. The staff is friendly, no complaints there. But after an interminable wait, a change of dish after 50 minutes, and everything else, I would have expected at least a discount, a complimentary liqueur (which I wouldn't have drunk, but the gesture counts), or at least an apology. I don't think they have Satispay, but don't worry: high chairs are available. It's your call, as always.

16/02/2026: Yesterday I went to eat at this place, I don't understand how people can go to eat at this place, the food is terrible, definitely the food for dogs is better.

24/12/2025: We went there for a few months, then never again. Terrible. The croissants are so-so, the rest of the desserts are terrible. Total disorganization and rudeness.

28/11/2025: The girl at the cash register was arrogant and pretentious, making me not want to come back.

19/04/2026: It was a good place, but alas, I don't think I've ever eaten so badly and spent so much.

17/04/2026: Good quality sushi, spacious. Fast service. Recommended.