I migliori ristorantinella città Rivoli della Torino

01/02/2026: Menu with three options: vegetarian, meat, or fish. The menu is essentially a selection of the three. The restaurant is small but well-maintained. We were a table divided between meat and vegetarian options. Delicious dishes and extremely courteous service. A small initial error on the menu was a plus, but it was remedied with great style. Wide selection of wines.

22/01/2026: Three themed menus (seafood, meat, and vegetarian) that you can also choose from off the menu. Perfect approach! Excellent preparation, as are the ingredients. Only the last time I was there on January 10th was very long (a Saturday night with the restaurant full, but there may have been technical issues in the kitchen). I'll definitely return to try the meat menu.

04/05/2026: A very good restaurant, generous portions, good grilled meats. Very friendly service and a great atmosphere.

04/05/2026: Calling this place a kebab place is an understatement. The location is super beautiful and clean, the staff are always friendly and smiling, the food is delicious and excellent value. This place left me pleasantly surprised, and I'll definitely be back.

19/03/2026: The best ice cream shop, very polite, friendly and above all professional staff.

19/03/2026: There's no better ice cream out there. The girls are incredibly talented and know how to work. Besides their professionalism, the friendliness they bring to their work is unparalleled. Come in, it's delicious.

14/02/2026: A restaurant where you feel welcomed "like family," but with that little something extra! From appetizers to dessert, every dish is prepared with high-quality ingredients and meticulous attention to detail! The service is very friendly and helpful. I highly recommend this restaurant, a must-try!

08/02/2026: Very nice location, very beautiful and unique dishes. We loved it

22/04/2026: This place is definitely worth a visit, especially for the exceptional pizza slices and the fantastic bread, not to mention the desserts. The staff is incredibly kind and professional, truly skilled.

23/03/2026: Definitely worth a try! Very good pizza, fair prices, and truly professional and motivated staff!

27/04/2026: I went to dinner here with a friend and discovered an excellent farinata: crispy on the outside and soft on the inside, truly unique. Afterwards, I tried a quattro stagioni pizza with broccoli rabe, a new combination for me. I must say, I found it truly delicious, made with high-quality ingredients. The staff is friendly and very welcoming. I highly recommend this restaurant; it was a pleasant confirmation for me. Review update, April 27, 2026: I returned after a while and this time I opted for fish: a flavorful sea bass accompanied by excellent grilled vegetables. This place is a guarantee. Highly recommended!

26/04/2026: They haven't improved much over the years, but rather perfected themselves! Their chiacchiere is truly delicious, and the pizza is a must-try!

04/05/2026: Excellent food, quality ingredients, helpful and friendly staff, quiet and comfortable atmosphere. Anna is the top owner, and Alessandra is very attentive! Excellent for dinners with friends or for couples. A must try!

02/05/2026: Always very kind The food is always excellent You are fantastic

28/03/2026: I often have the pleasure of dining at this restaurant, and I can say without hesitation that it's always a memorable experience. The first thing that strikes me is the quality of the ingredients: everything is extremely authentic, and you can sense the care taken in selecting the ingredients, the homemade style, and the respect for tradition. I started with a rich and well-stocked mixed antipasto platter, which included both hot and cold dishes, each different and incredibly fresh. Each bite is balanced and flavorful, with authentic flavors reminiscent of traditional cuisine. This was followed by a truly excellent grilled meat skewer: the quality was superb, perfectly cooked, and the full, juicy flavor was capable of satisfying even the most discerning palates. The finale was simply delicious: a typical Tuscan pan-fried apple sauce accompanied by excellent jam. A simple but perfectly executed dessert, it capped off the meal on a warm, traditional note. This place is a true gem just outside Turin, a restaurant that values ​​authenticity and uncompromising quality, with carefully crafted dishes and authentic flavors. Highly recommended for those seeking authentic cuisine, rich in tradition, and at a truly fair price—which never hurts. The staff and hospitality are top-notch.

28/03/2026: Excellent restaurant, impeccable service and genuine products of excellent quality!

30/04/2026: Entering this pizzeria is like stepping straight into Naples: the welcoming atmosphere, with its meticulously crafted décor, immediately evokes Neapolitan tradition. As soon as you step inside, you're enveloped by the unmistakable aroma of true Neapolitan pizza, the authentic one, reminiscent of well-leavened dough and quality ingredients. The pizza is simply excellent: soft, light, with a high, fragrant crust, just as tradition dictates. Every bite confirms the care and passion behind every preparation. An experience that's not just culinary, but also sensorial: here you truly breathe the soul of Naples in Cascine Vica. Highly recommended for those seeking authenticity and uncompromising flavor. Congratulations to Carmine and Raffaella, you're top-notch, just like your business!

30/04/2026: A true Neapolitan experience...they've outdone themselves with the fried pizza! Friendly staff and excellent pizza.

01/04/2026: We went to the first of our pizza tour evenings tonight. The experience was perfect: easy-to-digest dough, top-quality ingredients, and impeccable service. The price was fair and as expected! See you soon.

30/03/2026: Pizzeria specializing in farinata (cecina) and pan pizza. The farinata is large, recommended for two people, and can be served plain or with toppings. The pan pizzas are different from the traditional ones, with a thick, crispy crust and the toppings in the center. The toppings are good quality, and the price is higher than average. The service is good and friendly; we were able to stay and chat after dinner without being asked to get a coffee or something and leave (despite it being a Saturday night). The atmosphere is pleasant and quiet enough to chat. The pizzeria is small, so reservations are recommended.

03/05/2026: Great place..a little pricey but worth it

29/04/2026: The place is a bit spartan; perhaps the music is a bit too loud, and given the large number of diners, it can be a bit noisy. The food is delicious, the portions are generous. The fish is fresh, and the staff is very friendly. Service is prompt. I recommend booking; it's a weekday, and it was practically packed. (In the photo, King Pacchero, but I had already eaten a good portion before taking the photo 😊)

09/05/2026: Excellent meal, super plentiful with everything... Maybe even too much, I barely had enough dessert!!! Despite the abundance of dishes, they even served me the bottles of liquor offered on the table without asking... And unfortunately for them, like freeloaders, we finished them!!!

25/03/2026: Chiedi x i tuoi gusti e sarai Esaudito!!!👏👏👏👏🔝🔝🔝

20/04/2026: The best gluten-free pan pizza I've ever eaten

20/04/2026: Very welcoming place, excellent quality at a fair price

01/03/2026: Excellent venue with friendly staff, excellent food and wine. Recommended.

22/02/2026: Expensive compared to the proposals