I migliori ristoranti in Firenze

28/05/2025: Long live the suburbs where quality saves you money. Simple but well-kept place. Varied and no-frills menu. Pizzas made with good flours with well-matched ingredients, fresh and plentiful. Fast and friendly service. Good and adequate price.

26/05/2025: First time in this pizza restaurant. Pleasant atmosphere and professional service. Excellent offer of pizza with whole wheat dough. Quality products.

10/06/2025: Fantastic pizza-only restaurant. A gem. We ate in the bar-oven area, which was hot.

31/05/2025: Exceptional, obviously first and foremost for its perfect pizzas, but also for the atmosphere and the welcome. We went there three times in five days. We didn't eat lunch outside in the garden but in the small dining room, at the counter, with a good local wine. We left good tips because the team fully deserves it. An unforgettable, modest place.

29/05/2025: Stop here for great pizza. Not a lot of seating so we took it away. Margherita pizza and Fiorentina pizza were wonderful.

28/05/2025: ¡O M G! Buonissimo! Estuvimos buscando pizza muy buena por un tiempo y nos topamos con esta joya por casualidad. Era todo lo que esperaba y más. Nunca dejo reseñas, pero esta pizza era todo. Recomiendo encarecidamente comer allí y obtener más de una pizza para que pueda obtener la experiencia completa. (Y no olvides el aceite de oliva picante.)

29/05/2025: The best taste ever and best service. Chocolate sorbet 😍 See you 🌸

19/05/2025: Friendly staff. Large selection of ice cream. Enough space inside.

10/05/2025: Great place with amazing service if you need dinner in Florence! The pizza and pasta were both delicious!

07/05/2025: The food was excellent and abundant, the price was very good and the service was very good, the only thing that was a little expensive was the cover at €8, but of all the places we ate in Florence it was the best in price/quality.

20/05/2025: Beautiful restaurant in the heart of Florence! Ravioli was delicious, and staff was great!

19/05/2025: We dined at Olio for my wife's 50th birthday. This restaurant is exceptional from the welcome to the dessert. A warm and cosy setting, top-quality service, with special thanks to Matthia and Gabriel, our waiters, for their recommendations, who delighted us with refined, top-quality Italian cuisine. We enjoyed a tender cut of Angus beef that just melted in your mouth. A great moment of gustatory pleasure that I recommend. Clarisse & David

04/06/2025: My favourite restaurant in Florence so far, the truffle pasta and the tiramisu were phenomenal!! We arrived 1h in advance of our reservation and they found a place for us. Thanks to Nico, he was an amazing waiter. I really recommend it🌟

03/06/2025: Basil Fusilli was so delicious! Potato-filling Ravioli w meat ragu-very good (very filling for all the walking!!) Fantastic "house red" We were a group of 6 for 2pm lunch-so no wait/no reservation. We had great service and all the food was wonderful.

10/05/2025: I often understand, good and genuine food

08/05/2025: The old shop. Family environment. Very kind. Good starters. Top the pasta with duck sauce, chicken and fried artichokes. To return

23/05/2025: Pleasantly renovated environment, small but well-kept. Excellent piadinas with very varied combinations and dough to choose from normal wholemeal kamut and some other flours. Average price 7 euros. Smiling and courteous service. Very pleasant lunch break.

21/04/2025: This was a delicious snack! We only got one to try and wished we had got several more! We stopped in on the way to do something else, and so glad we did not just pass it by. The owner was so kind and explained the fillings to us, helping us choose. Will be back on our next trip.

26/05/2025: Wonderful meal. The waiter, Gaspare was so attentive and made wonderful suggestions. Portions very good size and delicious. Would highly recommend this restaurant!

26/05/2025: Located in the heart of Florence, Ganino is a historic venue that exudes authenticity and tradition from the first glance. The atmosphere is warm and welcoming, with interiors that tell stories of times gone by: stone walls, solid wood tables and a rustic touch that makes the experience even more genuine. The menu is a tribute to Florentine cuisine, with classic dishes prepared with fresh, quality ingredients. I had the pleasure of tasting gnudi, a simple but flavorful Tuscan specialty: soft, well-seasoned, with that perfect balance of ricotta and spinach that makes them irresistible. A dish that smells of home and tradition. The service is friendly, attentive but never intrusive, and the prices are fair for the quality offered and the central location. Recommended for those looking for an authentic experience in the heart of Florence, away from tourist restaurants and closer to the true Tuscan soul.

16/05/2025: A great lunch stop with parking out the front

21/04/2025: Excellent Easter lunch. Truly a beautiful location. Great food and service

06/04/2025: Mi sono fermata per viaggio di lavoro , il paesaggio molto bello, le camere rinnovate molto spaziose carine e pulite , cena ottimo rapporto qualità prezzo e personale molto gentile, accogliente e con alto orientamento al cliente . consiglio a tutti

16/05/2025: I don't go to places twice, I want to try everything as reasonably possible. But on my first night in Florence I had the steak here and it was so good after two more nights in Florence no other restaurant could really compare so I came back again and had the same thing and the tortellini all'osso buco and that too is really good! If you must splurge do so here it's an all time recommend! Post note: the steak was so soft I could cut it with a butter knife (literally no joke)

14/05/2025: The best Florentine steak in Florence at a more than fair price compared to many "tourist-catching" restaurants in the Tuscan capital. Very small but very welcoming environment. The owner, a Sicilian transplanted to Tuscany, hosts you as if you were at home and offers a menu that combines Tuscan tradition with some Sicilian dishes with truly excellent ingredients. The ricotta cannolo is unmissable, truly fresh and delicious. Parking is also convenient, given that the restaurant is located a stone's throw from the central market where you can park comfortably. Alternatively, there is a garage nearby. Highly recommended if you want an excellent Florentine steak before taking a stroll in the center, reachable on foot in a few minutes

27/05/2025: Le restaurant ne paie pas de mine, mais la qualité, l’accueil et la gentillesse sont là ! Il y a une petite terrasse de 12 m² pour 16 couverts (en plus de la salle principale) : une véranda avec porte et fenêtres électriques. Le tartare de denti est excellent (je n’ai jamais vu ce poisson à la carte des restaurants en France, mais peut-être y a-t-il un moratoire comme pour le mérou…) ! De même que le denti préparé « All’Isolana » : un délice ! Le poisson vous est présenté entier, dépiauté, par le chef, puis retour en cuisine pour vous être servi en filets. La présentation est vraiment soignée Vaut le détour !

26/04/2025: "Oggi siamo stati con i nostri due bambini in questo locale, il cibo era squisito e di alta qualità, il servizio è stato molto attento. Torneremo sicuramente!"

06/06/2025: Wonderfully friendly staff and tasty food!

02/06/2025: August 2024: A small, beautifully decorated restaurant. We reserved a table online and had a very comfortable seat. The service was also very friendly. The only problem: the air conditioning had virtually no effect, and the entire restaurant was almost unbearably hot. I have mixed feelings about the food. Everything looked very good and was carefully prepared. The price is definitely reflected in the food. We had very good dishes, but unfortunately, there were also dishes that we didn't like at all. The vegetarian pasta and steak were excellent. The burger, on the other hand, only had very good meat, and everything else (bun, fries, etc.) was disappointing. The pasta with ragu was also only mediocre. We still had a very nice evening here, but given the price, I expected more from my meal. Others in our group, however, really enjoyed it, so it's best to go and form your own opinion.