I migliori ristorantinella città San casciano in val di pesa della Firenze

13/04/2026: Very good atmosphere and service. Unique food. A unique place.

06/04/2026: We went to Nello's for Easter lunch. The food was delicious and unique, and the service was impeccable and friendly.

16/05/2026: Everything was excellent! Appetizer, first course, dessert, coffee, and water, but for the same price (€90) I could have stayed at a hotel.

14/05/2026: Just a few tables, just like at home, and amazing food at a moderately low price (appetizer, first course, and second course for half, plus a selection of desserts, €40). Highly recommended (call to reserve at least a week in advance).

05/05/2026: Very good food and service in a wonderful vineyard. Amazing architecture and landscape.

04/05/2026: Everything was perfect, the food was delicious, and the location was incredibly charming. One flaw: the waitress serving the wine looked at us askance when we decided not to drink wine since we had a five-hour drive home. It's true that we're in a winery where wine is produced, but not ordering wine with lunch isn't a crime. Otherwise, everything was great.

02/05/2026: A place where the hospitality, food, and atmosphere make you feel transported back to a bygone era that's increasingly hard to find. The kindness, professionalism, and smiles of those serving you are priceless. Our favorite place in the area!

02/05/2026: The food was fantastic! The waiters were also incredibly friendly. We ran out of water and all the shops were closed because of the holiday. One waiter gave us a large bottle of water, and we are incredibly grateful!

10/06/2026: Fast and friendly service, very attentive. Food very good, wine expensive for such small glasses.

03/06/2026: True Tuscan cuisine, with friendly and welcoming staff

04/05/2026: Great food at a good price, and the staff were very friendly. We were a group of 11 and we all loved it!

04/05/2026: A very charming, quaint restaurant with typical Tuscan cuisine. The menu is also available in English, the waiter is very friendly and attentive, the service is fast and good, and the food is delicious.

06/04/2026: We visited this fantastic place for Easter Monday. I have to say, everything was perfect...the lamb stuffed with artichokes and the slow-cooked pork tenderloin were sublime! And the homemade olive oil...you can't get enough of it! The entire staff was courteous, attentive, and friendly. We'll definitely be back!

01/03/2026: A birthday celebration is a great opportunity to discover truly excellent dining experiences. The quality food and friendly service reconnected us with authentic Tuscan cuisine. A sincere thank you for your hospitality.

08/05/2026: Delicious pastries. Very friendly welcome.

27/04/2026: Excellent pastry shop. If you're in the area, I recommend stopping by.

27/03/2026: My olive oil was delivered to my door perfectly. Bottles meticulously packed. Will not hesitate on ordering again. Thrilled with my delicious olive oil kissed by the Tuscan Sun.😊

26/02/2026: Absolutely amazing. My husband and I toured this winery on our honeymoon and it was so good that we literally imported wine and olive oil back to the states the second we got home. Fantastic quality wine and olive oil. Quite honestly the best we’ve ever had. Thank you SO so much!!! -Avery & Jessica Pullara❤️

11/06/2026: I've been there several times to eat raw fish, and it's never disappointed me. The fish is incredibly fresh, the customer service is excellent, and the atmosphere is refined. One small issue yesterday...the trays containing the raw fish were very large (if that's a flaw) for the size of the table! Thank you for being there. Highly recommended!

11/06/2026: The best seafood restaurant in all of Chianti. Attentive service, top-quality seafood, and an elegant atmosphere.

02/06/2026: You can tell the place is well-kept and loved by the owners. Modern and welcoming without being overbearing. I'd saved it for a visit, perhaps because someone recommended it or because I'd just noticed it. The polenta was definitely above average, as were all the fried foods we ordered (fresh potatoes and a mix of brains, chicken, and flowers). Delicious crostini neri (a little too anchovy for me, but that's just my personal preference), tagliatelle with wild boar was top-notch—nothing to complain about—the fegatelli in the net were super flavorful (but a bit on the border between overcooked and burnt), and the fritto dell'aia (agricultural farmyard fish) was excellent, as mentioned above, but the portion was a bit small for €20 (the photo only lacks one flower; the other pieces were the same). Overall, it wasn't perfect, but the atmosphere, the ingredients, and the attention to detail made it an excellent dinner and a place I'd return to. P.S. I'd add a small selection of alcohol-free beers, including non-commercial brands, to please us pregnant women who can't drink and can't tolerate sugary drinks 🤣. See you next time!

01/06/2026: Tonight we went to this quiet little place surrounded by greenery and tranquility. Aside from the food, which was truly excellent (the vegetables chosen among the main courses—I don't remember the name, but they were divine), there were two young men serving us who should set a precedent for courtesy and professionalism. My compliments to everyone.

05/04/2026: We are lucky to have a restaurant such as this close to where we live. The food is "ottimo" and the "Borromeo" Chianti Classico riserva 2021 from the own estate is a delicious very well made powerhouse. Service, the beautifully laid out ristorante, everything is totally on par and tasteful. Next time it will be a bit warmer, so then we will dine outdoors: we will also be able to enjoy the beautiful views of the valley. For the 30th of may we have already booked a "pranzo" and a tasting of the estate wines to enjoy with the family that is coming over from NL and the USA. This was (and will be) the ultimate Italian (dining) experience!

29/03/2026: My husband and I just stayed 5 nights here in March and wow, wow, wow!! We are so impressed with the service, the stay, and the views! The rooms were so beautiful, spacious, and comfortable. The staff were very accommodating — Claudia helped with breakfast each morning and always was so kind in setting up a table on the patio for us and making our coffees, and the staff were kind to give us silverware and plates for some snacks we had brought back. Breakfast always had plenty of options and fresh pastries, fruits, eggs, etc. We absolutely hope to return again one day. Also can’t say enough about the location - very central and convenient for day trips into Florence, Siena, San Gimignano, and other surrounding towns. San Casciano in Val di Pesa is also a lovely town with everything you need - grocery, gelato, restaurants, etc! The restaurant wasn’t open for the season yet, so we will HAVE to come back!!!

22/05/2026: Very tasty breakfast, good sandwiches, coffee, cappuccino. Friendly service, clean restrooms.

17/05/2026: We went for lunch today... My wife, my son and I... one of the best experiences in recent years... top-notch schiacciate... phenomenal tartare... very fast service... friendly... and top quality/price ratio... Summer is approaching... I think I've found the ideal place for my evenings... see you soon!

19/05/2026: Very good pizza of all types and dough and impeccable service...Gio

10/04/2026: Quiet atmosphere, I ate well, excellent service

01/03/2026: The food is very good, family-style. The place is very nice.

08/02/2026: I'm a former bar and restaurant professional. This establishment truly lives up to the definition of a traditional trattoria. High-quality Tuscan cuisine, excellent wine list. Welcoming and friendly staff.