I migliori ristoranti in Firenze

04/03/2025: Cucina toscana, ottimi piatti ma soprattutto buonissimi. Il proprietario di una gentilezza inaudita. Consigliato . Prezzi nella norma

28/02/2025: It was recommended to me by the taxi driver and I must say that I was right to follow the advice! Thursday, Friday and Saturday the menu includes excellently cooked fish. Very kind and welcoming staff. Great discovery, I will definitely return.

06/04/2025: Food and atmosphere were fantastic. They squeezed us in even though we didn’t have a reservation. Apps, dinner, and dessert were phenomenal. Classic Italian cuisine. Highly recommended.

06/04/2025: Found this place on our last nite in Florence- wish it was our first- would go every nite to enjoy authentic Italian cuisine and atmosphere! Staff are lighthearted and brought happy energy to the busy eve.

07/04/2025: I went last night with my mother. Exceptional food (I hadn't eaten so well in a long time), but the absolute best thing was the kindness and professionalism of the dining room staff, characteristics that are now rare to find even in high-level restaurants. Compliments!

04/04/2025: Simply my favorite restaurant in the world. I come specifically from Milan

07/04/2025: My husband and I were in the area and we decided to enter the restaurant impressed by the traditional setting. Very well prepared and abundant traditional dishes. Fantastic apple dessert. The owner was very kind and even gave us directions on places to visit in Mugello

27/03/2025: I ordered spagetti bolonaise here

26/03/2025: Mixed platter of cold cuts and cheeses; pear and pecorino parcels in gorgonzola sauce; bottarga parcels with onion and black garlic. Truly excellent!

07/03/2025: I went there for dinner after being recommended by the staff at the hotel I was staying at. I had been wanting to try Bottarga so I was very happy when I saw the name on the menu. The raviole contained rich cream and shrimp, and I enjoyed the texture. The bottarga on top was also fragrant and delicious when eaten with raviole. The homemade chocolate cake had an orange scent and was delicious. I ordered a red house wine. The taste was mellow and even I, a beginner in red wine, was able to drink it deliciously. I'm glad we had dinner here. The staff member was kind, taught me about seasonal foods, and responded quickly. The price was also reasonable. I'm very satisfied.

21/03/2025: An unforgettable experience with the tasting menu and wine pairings.

20/03/2025: Such a wonderful experience. Would highly recommend (was recommended to us by a server at another Florence restaurant). Fantastic service, delicious food, beautiful restaurant. Tuscan farm to table with so much care put into every taste. Enjoyed watching the chefs at work.

12/03/2025: Both the cafe latte and cannoli were delicious! It was a very nice shop where the older brother of the clerk was singing along with the background music and was working and it made me feel cheerful! The drink menu has so many varieties that you'll be spoiled for choice!

10/03/2025: Everything is fresh and delicious! The people that are working there are vibing!!!! So satisfied with everything. Thank you!!

09/12/2024: A corner for gourmets in a warm and familiar environment. Excellent homemade first courses and typical second courses. I recommend it to everyone

25/11/2024: Very nice place. Immersed in an absolutely enchanting context, surrounded by nature. The owners, two young boys, are very kind and helpful. The dishes they prepare are absolutely top quality. Absolutely worth trying. Very honest prices.

06/04/2025: Competenti. Capaci. Brillanti.Per niente invadenti, Tempestivi e rispettosi. Materie prime eccellenti. Alta cucina. Consiglio: venite.

22/03/2025: Siamo capitati per caso in questo ristorante e non ci aspettavamo una così piacevole sorpresa. Abbiamo preso entrambi il menù degustazione e non avremmo potuto fare scelta migliore, portate leggermente più piccole che ci hanno permesso di assaggiare ed esplorare l’idea di cucina dello chef. È una cucina che presenta i gusti del nostro territorio in una chiave nuova, mostrando rispetto verso la tradizione, portandone la schiettezza dei sapori rustici e forti perfettamente equilibrati da elementi inaspettati, creando un eccellente gioco di consistenze e contrasti. Due dei piatti che ho apprezzato di più per queste caratteristiche sono i rocher di fegatini di pollo che mi ha spiazzato per l’esplosione di sapori e la nota finale del fico secco che coccola il palato alla fine del boccone e poi i tortelli fatti a mano alla figlinese dove il sugo di nana molto ricco e forte era in perfetto connubio con la delicatezza e la dolcezza del tortello ripieno con il sedano rapa. Abbiamo accompagnato il pasto con il loro vino che ho trovato molto adeguato al percorso fatto. Consigliato moltissimo, il prezzo è in linea con il servizio professionale di alto livello ricevuto e la qualità oggettiva dei piatti. Sicuramente ci torneremo per assaggiare il resto del menù.

07/04/2025: I was hosted by my supplier for lunch, and it turned out to be an incredible experience. The owner and staff were exceptionally attentive and friendly, making us feel truly welcome. We enjoyed a delicious antipasto and a perfectly cooked T-bone steak, which seemed to be dry-aged—absolutely mouthwatering. One of the most memorable stories shared during the meal was that one of the Popes once relieved himself at this very location—definitely an unexpected and humorous piece of history! It felt surreal to have lunch in such a place, blending holy ground with great hospitality. A truly once-in-a-lifetime experience!

30/03/2025: My boyfriend and I stumbled upon this little place by chance after a Sunday trip to Siena. The photos and reviews do the restaurant complete justice, service with very good and smiling guys, very approachable and competent, delicious food and an intimate and "homely" environment. Everything 5 stars, honest price and full belly at the end of the evening!

06/04/2025: I went to this place to eat and I was surprised by how good the food is, in addition to how cheap the food is for Florence, everything is super good, especially the Arancini, which I loved, everything was so good that we had stopped by to have a quick snack and ended up coming back to eat. In addition to the food, the woman is very kind to customers. Based on my personal experience, I recommend this place if you are looking to eat in Florence, definitely the best place I have eaten here. 10/10.

06/04/2025: The best place to eat arancinis in all of Italy, what a marvel by God. And the ice cream is also wonderful, you can tell that it is artisanal.

17/12/2024: Wonderful and tasty Xmas baskets, friendly service

11/12/2024: Hello, my name is Niccolò but everyone knows me as a pupil. I have a small restaurant business in Fucecchio and today with my partner we came to visit this exquisite joker from Chianti.... I can only give 5 stars because no more can be given. ..because we had a great time...a very familiar atmosphere and high quality products...but in my humble opinion we are there in terms of quality for money...and then what can I say Gregorio, an excellent person...a little crazy but a great host together with his family... what can I say... Pupillo thanks and highly recommends this little corner of good food to everyone.

20/03/2025: Well kept and welcoming place. Friendly and helpful staff. Service not very fast but compensated by the quality of the dishes. Definitely recommended

19/03/2025: Beautiful place, great service and delicious food!

19/03/2025: Traditional trattoria with friendly service and an old-fashioned atmosphere. The prices are fair. For two, we spent €71 eating two appetizers (artichokes with fossa cheese and mixed Tuscan appetizer), a first course (acquacotta), a second course (stuffed rabbit with potatoes), a dessert (cantucci and vinsanto), drinking a quarter of red wine and a bottle of water. Special mention for the homemade bread. The food was really good, except for the potatoes that I thought were too fried with an excessive taste of fried oil. We will return tomorrow because we appreciated it so much.

11/03/2025: I have no words! The first time the cooked fish was opened in front of us. Thank you to the lady who served us!

09/04/2025: Excellent food and welcome too.. Quieter than restaurants in the center.. 🤌🤌💚🤍❤️

27/03/2025: Florence T-bone steak, full of wild and delicate characteristics, delicious The handsome waiter at the truffle dumplings recommended that this was his favorite and he did not disappoint. The recommended red wine is of a high standard