I migliori ristoranti in Toscana

16/04/2025: Large menu of meat and pizzas. Welcoming and friendly staff. The mixed cheese starter was very good. Homemade desserts.

23/03/2025: Truly exquisite food, penne alla boscaiola, aubergines parmigiana and space-age caponata!!! 👍👍👍😊

06/04/2025: We went for lunch and ate really well, quality Tuscan starters, tasty first and second courses, friendly staff and a very clean environment. Convenient parking where you can leave your car even after lunch while visiting Monteriggioni, a 10 minute walk along the Via Francigena.

29/03/2025: Our table was not easy (some intolerant to gluten, some to lactose, some vegetarian...) The service was excellent, the quality of the dishes surprised me positively and the bill was very honest. Really good.

31/01/2025: Delicious food, nice atmosphere, right on the boardwalk they put more tables if needed. Authentic italian family style restaurant!

25/01/2025: Informal place, where you eat well, without being fleeced, but still of quality. It is not possible to book, write your name on the board and wait to be called. Self service ordering and table service. The menu changes from day to day, but there are fixed dishes at the counter (tomato soup, various salads) Low prices for a restaurant but high for a takeaway. Smiling and helpful staff.

07/04/2025: My husband and I were in the area and we decided to enter the restaurant impressed by the traditional setting. Very well prepared and abundant traditional dishes. Fantastic apple dessert. The owner was very kind and even gave us directions on places to visit in Mugello

27/03/2025: I ordered spagetti bolonaise here

04/03/2025: This restaurant is located in Campiglia Marittima and offers delicious meat-based dishes.

22/02/2025: Happened by chance while visiting the village, exquisite dinner and very welcoming host without reservation who kindly let me sit down, we ate platters with truffle products, croutons and a world-class polenta with cheeses. Worth trying

19/04/2025: Amazing food! Service was very good and the owner made a special dish for an allergic. Highly recommended

09/04/2025: Had the best tiramisu of my life here, everything else was fantastic as well. Steak was huge( it was a two person meal for us) and done to perfection

22/03/2025: Passing through on our way in the evening we stopped to eat. We happily discovered the gnocchi with garlic and the rustic soup, two delicious and homemade dishes. Top trifle and fantastic service. Thanks, see you again soon! 🥳🥳🥳

17/03/2025: It's a perfect place to eat out and feel at home. The Covo dei briganti is located exactly in the center of Manciano, which couldn't be more central. Welcoming, well-kept, genuine, sincere cuisine, made of traditional Maremma dishes, served in generous portions. You sit down and the staff welcomes you like a host does when he has friends over for lunch. The secret is to let them do it. There are two "musts" in their offering: extraordinary hand-made fresh pasta and meticulous, careful research into ingredients. Ingredients that narrate the goodness of the Maremma offer. The cured meats are delicious, offered through a refined, non-trivial offering of typical products that hide a touch of originality. Truffle salami, to name one, is an extraordinary delicacy. The wine selection is also excellent but the secret is the owner. Tommaso, whom we met upon our arrival, accompanied us on a tasting story that transformed Sunday lunch into a real experience. it is written as "den of bandits", it is read as a place to feel good.

21/03/2025: An unforgettable experience with the tasting menu and wine pairings.

20/03/2025: Such a wonderful experience. Would highly recommend (was recommended to us by a server at another Florence restaurant). Fantastic service, delicious food, beautiful restaurant. Tuscan farm to table with so much care put into every taste. Enjoyed watching the chefs at work.

15/02/2025: The lady's empathy and good cooking make it a place not to be missed by those who love simple and tasty cuisine, generous portions and a reasonable price considering that the ingredients are of high quality... not to be missed

04/02/2025: Sitting and comfortable... CLAUDIA does the rest

06/04/2025: I went to this place to eat and I was surprised by how good the food is, in addition to how cheap the food is for Florence, everything is super good, especially the Arancini, which I loved, everything was so good that we had stopped by to have a quick snack and ended up coming back to eat. In addition to the food, the woman is very kind to customers. Based on my personal experience, I recommend this place if you are looking to eat in Florence, definitely the best place I have eaten here. 10/10.

06/04/2025: The best place to eat arancinis in all of Italy, what a marvel by God. And the ice cream is also wonderful, you can tell that it is artisanal.

12/02/2025: Simply fantastic. Fun environment, good food and honest prices

09/12/2024: A corner for gourmets in a warm and familiar environment. Excellent homemade first courses and typical second courses. I recommend it to everyone

25/11/2024: Very nice place. Immersed in an absolutely enchanting context, surrounded by nature. The owners, two young boys, are very kind and helpful. The dishes they prepare are absolutely top quality. Absolutely worth trying. Very honest prices.

06/04/2025: Competenti. Capaci. Brillanti.Per niente invadenti, Tempestivi e rispettosi. Materie prime eccellenti. Alta cucina. Consiglio: venite.

22/03/2025: Siamo capitati per caso in questo ristorante e non ci aspettavamo una così piacevole sorpresa. Abbiamo preso entrambi il menù degustazione e non avremmo potuto fare scelta migliore, portate leggermente più piccole che ci hanno permesso di assaggiare ed esplorare l’idea di cucina dello chef. È una cucina che presenta i gusti del nostro territorio in una chiave nuova, mostrando rispetto verso la tradizione, portandone la schiettezza dei sapori rustici e forti perfettamente equilibrati da elementi inaspettati, creando un eccellente gioco di consistenze e contrasti. Due dei piatti che ho apprezzato di più per queste caratteristiche sono i rocher di fegatini di pollo che mi ha spiazzato per l’esplosione di sapori e la nota finale del fico secco che coccola il palato alla fine del boccone e poi i tortelli fatti a mano alla figlinese dove il sugo di nana molto ricco e forte era in perfetto connubio con la delicatezza e la dolcezza del tortello ripieno con il sedano rapa. Abbiamo accompagnato il pasto con il loro vino che ho trovato molto adeguato al percorso fatto. Consigliato moltissimo, il prezzo è in linea con il servizio professionale di alto livello ricevuto e la qualità oggettiva dei piatti. Sicuramente ci torneremo per assaggiare il resto del menù.

05/04/2025: Very nice restaurant with great food 🥰 everything gluten-free, fantastic if you have celiac disease. I would recommend everyone to go in

16/03/2025: Everything excellent, from the onion soup to the spinach... and finishing with sweetness: brownie with cream! Well done

12/03/2025: Both the cafe latte and cannoli were delicious! It was a very nice shop where the older brother of the clerk was singing along with the background music and was working and it made me feel cheerful! The drink menu has so many varieties that you'll be spoiled for choice!

10/03/2025: Everything is fresh and delicious! The people that are working there are vibing!!!! So satisfied with everything. Thank you!!