La Dispensa In Lamporecchio

An excellent Agriturismo place with great views and plenty parking. The staff were exceptionally friendly, making sure we have everything that they could provide. The rooms were spacious, but missing a fridge and water cooker. Instead, we had all day access to the fridge downstairs which had water, juice and yogurt for free! The breakfast was basic, the dinner was great. We had a really good rest and relaxation. Bonus tip: not far from here is the Vinci village with extensive museums dedicated to Leonardo da Vinci.

Without a doubt, the best dining experience of the year. The waitresses greet you with warm and welcoming smiles. Their English is far better than what we’ve experienced at other restaurants, and the food is every food fanatic’s wet dream. I cannot recommend this restaurant enough.

We visited the restaurant on the recommendation of our accommodation and were absolutely thrilled! The dishes were expertly prepared, delicious, the service was attentive and friendly, the ambiance was beautiful, the wine recommendations were excellent, and the house products (cheese and olive oil) are highly recommended!! We will definitely be back!!!

Friendly, helpful staff. We wanted to book two rooms, but there was only one left. However, they were able to add a single bed because the room was large enough – thank you!

Beautiful, everyone was friendly. Stefano, the owner, was very helpful and took us on a tour of the estate, including the olive trees and the dairy. We ate very well. Definitely worth a try for those who don't know it.

Beautiful place, very nice staff. Highly recommended

I've been there twice in very different contexts: midsummer and midwinter. In summer, you definitely enjoy the fabulous location nestled in the Tuscan hills much more. The view of the valley is splendid, the play of light and colors of nature really takes center stage. In summer, everything looks more beautiful, and this place definitely benefits from it. In winter, it's more of a "normal" restaurant. In summer, I ate at the buffet: good, with excellent local products, but rather average. In winter, I had classic dishes: a sampling of the new olive oil (very good), fried artichokes and cardoons, and a first course that revisited the carbonara on a large tagliatella stuffed with their own ricotta and artichokes—very good. The other diners had meat dishes; they raved about the lamb burger.

5 stars aren't enough. We ate wonderfully unique dishes that you can only find here, their own stuff or locally sourced, and the prices were definitely reasonable. The pici with wild boar ragu were delicious, and the mutton was from another planet. We'll go back and back and back again...

Excellent agriturismo with a restaurant serving excellent home-grown produce. Welcoming and clean rooms. Expansive and beautiful views of the Tuscan countryside. The location is very quiet and ideal for a relaxing holiday. Excellent home-produced olive oil with a variety of aromas and at a fair price.