I migliori ristoranti in Torino

04/10/2025: Very cozy little place...we stopped by by chance while riding our motorcycle...I recommend you stop by. Excellent quality and price. Friendly staff.

28/09/2025: We dined, favoring dishes from the mushroom menu. The small complimentary aperitif on the house was very welcome, a rare treat. The Fassone tartare was delicious, both the light seasoning and the presentation were much appreciated. The squares of blue Lanzo pumpkin and walnuts were noteworthy. The aged Angus entrecote was tasty and well-cooked (it was claimed to have been aged for 60 days, but there were some reservations). To finish, a hot zabaglione with biscuits, delicious as always. The staff was very attentive, helpful, and courteous. The wine list was well-stocked with interesting labels. Prices were reasonable and suited to all budgets (set menus and buffet appetizers are also available).

01/11/2025: The meal was truly delicious. I had an excellent caponata with fish and delicious seafood paccheri with top-quality fish (and plenty of it). The Sicilian cannoli were also excellent, one of the best I've ever had.

22/10/2025: A small but extremely well-maintained restaurant. A cozy, elegant yet informal atmosphere where we ate wonderfully. The dishes are meticulously prepared and the ingredients are top-quality. Congratulations!

16/10/2025: It's a restaurant where the food is excellent, the service is very fast, and the staff is very kind and attentive. It feels like home. I've been there twice and will go back.

16/10/2025: Had a meal last Sunday; we've been a couple of times already; everything was very good: the crostini with sautéed porcini mushrooms, the tartare with mushrooms, and the tagliolini with mushrooms, but once again, the fried mushrooms were a huge disappointment: small, burnt pieces. What a shame! The price was too high; two areas for improvement, in my opinion. I recommend it, though.

12/09/2025: Excellent pizza. One of the best in Pinerolo.

12/09/2025: Excellent pizza and very kind owners

30/08/2025: Wanting to try the entire menu, I'll definitely be back! The cakes, polenta, and grilled meats especially. A historic place, with a touch of innovation, deliciousness, and friendliness, all immersed in nature! The kitchen and dining room staff do an excellent job, coordinated by the manager Francesco, who makes you feel right at home! Even if the weather isn't good, the walk from both Sestriere and Borgata is worth it: the reward at the end is tempting!

26/08/2025: Fantastic experience at this beautiful refuge. The food was excellent and plentiful. We felt pampered in a family atmosphere. Must try.

04/11/2025: everything was excellent, from the speed to the location etc...

29/09/2025: Piadino is my favorite place for lunch. The piadinas are always well-filled, beautifully plump, and made with fresh ingredients. They offer several dough variations (turmeric, potato, cereal, etc.) that make the menu varied and interesting. Service is fast: you leave your name at the counter and they'll call you when your piadina is ready. Outside, they've added a glass-enclosed pergola, heated by air conditioning, which allows you to eat in a pleasant atmosphere even in the winter. A big plus is that parking is easy to find right in front, so parking is never a problem. Fair prices and excellent quality: highly recommended!

17/10/2025: Tasty pizza, light and very digestible dough, one of the best pizzas in the city. The only downside is that there's little space between tables, making it very crowded on weekends.

17/10/2025: A Casa di Pulcinella serves delicious pizzas with spectacular flavor and dough. Honorable mention for their specialty: the Burrata and Ham pizza. And don't miss the final touch: the desserts are homemade, generous, and, best of all, super cheap and absolutely sure to please!

19/10/2025: Excellent!!! My absolute favorite!!!!! The pizza is delicious!! The fish too!!!!! It's all good! The staff is very kind and very courteous!!! I recommend it to everyone, whether with family or friends! 😍😍😍😍😍

30/09/2025: While waiting at the nearby veterinary hospital, we needed lunch. How lucky we found La Baita! It's quite popular, with tables inside and out, and is family-run. The service was quick and friendly, and from the varied menu, featuring pizzas and freshly made dishes, we chose two pizzas and were very satisfied: thin and easy-to-digest dough, lovely toppings, and quality ingredients. The location is nice, despite its location on the road (which is also convenient). The passion that goes into running this restaurant and pizzeria is evident: highly recommended!

26/08/2025: Excellent dinner, a bit disappointed by the cake called "la torronata." Otherwise, the fish is truly excellent! The wine cellar is well-stocked, and the sommelier makes the right selection.

24/08/2025: A friend recommended this place. I made a last-minute reservation, and they told me they still had a place, but to hurry; we'd be the first ones there that night. We were warmly welcomed; the place was spacious and well-decorated. After taking our order, they invited us into the cellar to choose our wine. It was like walking into a toy room; you're not sure where to find your way; there were all kinds of wines from all over the world. I really appreciated the fact that each wine had a price tag already printed on it. The fish menu, from raw to cooked, was excellent and wide. Prices were moderate, but obviously, if you get carried away, the final bill could change. Excellent place, highly recommended. Very friendly staff and superb food.

11/10/2025: This is my first time writing a review, and I'm giving a restaurant such a low rating because I have so much respect for everyone's work. It's definitely overpriced for the quality of the ingredients used and their preparation.

05/10/2025: If you're in Turin, a great experience is to get out of the city center and immerse yourself in authentic Italian cuisine. The service was friendly and prompt, explaining each dish in detail. For the starter, Zuppa di molluschi mista, which was a true delight. For the main courses, San Pietro al funghi and Spaghetti alle vongole veraci. For the dessert, tiramisu and sorbetti. Congratulations to the entire team at Da Benito restaurant. Thank you very much.

30/09/2025: Beautiful location, excellent food, and impeccable service. Super delicious jam, refined yet substantial dishes. We always love returning.

07/09/2025: It's always a pleasure... wonderful, well-prepared, tasty food The place is always welcoming It's like being with family

03/11/2025: Excellent pastry shop and fair price, highly recommended

02/11/2025: A true Neapolitan pastry shop and café in Porta Susa... Delicious pastries, just like in Naples, even the croissants are delicious, and the coffee is authentic Neapolitan, strong and full-bodied. Well done, guys!!! 👏👏👏👏

06/10/2025: We finally ate a mixed fried fish dish with calamari and shrimp, and a fantastic and plentiful grilled fish platter. The price was fair. The service was quick, courteous, and friendly.

05/10/2025: We wanted to try the mushroom menu, which was decidedly disappointing when it came to the risotto and tagliolini. The fried porcini mushrooms, what can I say? They tasted like everything but mushrooms, and were also mushy. I expect more from fried food. An evening to forget...

28/10/2025: Small but cozy place for a super pizza... Congratulations

14/10/2025: Very good pizza, very kind waitress. The place is a bit small, but the pizza is worth it.

05/10/2025: Exquisite, original, and beautifully presented dishes! Truly excellent! Excellent service, excellent value. The vegetarian menu is delicious. There's just a little wait, but it's worth it.

14/09/2025: Today September 14th birthday lunch all based on peaches and meat all good I recommend it to everyone