I migliori ristoranti in Firenze

01/06/2025: Best pistachio gelato ever! Love the gelato here not too sweet and flavorful. I got the pistachio and ricotta+fig gelato, and they were both amazing! Highly recommend!

01/06/2025: The best ice cream at absolutely fair prices!!! 100% recommendation! 🔝😋👌🏻

01/07/2025: Such a fantastic local restaurant in Florence. Away from the busy tourist crowds, come here for great food, wine, and friendly staff. Absolutely recomenmd.

25/06/2025: Hey you people staying in the Centro storico, take a taxi or walk to Lo Stravagante. Amazing hospitality and food. Carmine insisted we try the crème brulé and it was the best I ever had. Then he poured us a glass of his homemade limoncello and again, best I ever tasted by a mile! Amazing food, wine, atmosphere and conversation. I will find a way to come back to Lo Stravagante !!

19/06/2025: In Florence for a concert we had lunch at Tre Posate on a very hot Sunday in July: we chose the pizza which is really delicious both in terms of dough and ingredients. Seeing the fish dishes at the nearby tables and talking to the regular customers, we will definitely return on our next trip to Florence. Compliments to the staff for cleanliness, professionalism and kindness. Excellent prices and quality. Well done!

15/06/2025: Very pleasant discovery, we had lunch with appetizers and seafood first courses, good and abundant in quantity. Courteous and competent service. We will definitely return to try pizza and land menu.

27/06/2025: One of the best steaks I’ve ever had. Our waitress was exceptional—attentive, friendly, and knowledgeable about the menu. She made great recommendations. I would highly recommend trying this spot if you enjoy less touristy places with amazing service and great food.

26/06/2025: Review: ⭐⭐⭐⭐⭐ A truly pleasant tavern in every way! The food is excellent, carefully prepared and authentic in flavor. The staff is very kind and always available, helping to create a welcoming and relaxed atmosphere. The location is perfect, cool in the summer and ideal for enjoying a break in company. Great place to dine with friends, laugh, chat and spend a cheerful evening. All accompanied by lively music, which keeps your spirits high without ever being intrusive. The prices are fair, especially considering the quality of the experience. Highly recommended for those looking for a genuine, convivial and tasty place!

02/07/2025: The fiorentine t bone was really tasty, nice ambience and good service, the other things we tasted were not that special

01/07/2025: We came here for a late dinner. Ordered spaghetti carbonara with truffles and it was really delicious. Staff is really friendly and service is 10/10zl. Would definitely recommend especially for tourists, looking for something local with familiar taste.

05/07/2025: Great service from Osas. He made an amazing spritz. Good food as always..

05/07/2025: Quiet and pleasant environment.

30/06/2025: Delicious food and kind staff! We enjoyed the tomato and mozzarella salad, truffle pasta, and pesto pasta here. Wonderful meal — will definitely be back!

26/06/2025: An excellent surprise in via delle belle donne! We ate the burrata ravioli. Sensational!

17/06/2025: Very good! Smooth and full of flavor in the gelato!

17/06/2025: The best ice cream ever ❤️ I had Nutella and it was simply heavenly 🤩

22/04/2025: It wasn't just the most delicious sushi I've ever had, it was the most delicious food I've ever eaten. I was especially impressed by the interior. Everything is very authentic, and the owner is very welcoming. I recommend it 1000% P.S. I personally recommend trying the plum wine, it's delicious here

16/04/2025: A memorable lunch with an essential menu. All tasty and particular, but also fresh and enveloping with desserts. Service directly from the chef in a room all to ourselves. Miso ramen: simply perfect. Tonkotsu ramen: white fluid scent, reminiscent of a refined broth of innards. Gyoza: Extremely tasty mix of meat, almost too potent for some of us. The red bean-based desserts are interesting and beautiful. Excellent green tea. Account proportionate to quality. A space stripped of frills with authentic touches. Welcoming staff.

27/06/2025: After watching Tucci in Italy and realizing Florence was on our itinerary, we knew we had to try Cibleo – Tortelli e Ravioli. As a huge fan of Asian cuisine, the idea of an Asian-Tuscan fusion spot in the heart of Florence was too intriguing to pass up. Every dish was crafted with intention and creativity—combinations I never would have imagined, yet they worked beautifully. The standout for me was the pork belly tacos. They had just the right amount of heat and were incredibly well balanced. We also opted to add the bao buns to our course, which were equally fantastic—pillowy soft and packed with flavor. We were lucky enough to sit at the bar, right in front of the chef, who walked us through each dish as it was prepared. It turned a great meal into a truly memorable experience. Amazing food, thoughtful fusion, and a personal touch—definitely a highlight of our trip.

22/06/2025: Eat here! Most places in central Florence are overrated because tourists have no idea what counts as good food... but this place deserves the high rating and more attention. In fact, it's better than some of the Michelin-starred places we've been to. Be sure to get the duck gyoza.

05/06/2025: Best Gelato in Florence! There is a wide range of Flavours such as pecorino cheese and olive oil. The fruit tastes beautiful and is freshly sourced and made fresh every day. The Granita is the best I have ever had it is so fruity and Authentic. The owner is very helpful when choosing flavours and a kind lady.

04/06/2025: This is the best gelato place in Tuscany! Very authentic and flavorful!! The cannoli is also phenomenal with ricotta filling. I wish I found this place sooner!!

12/06/2025: ⭐️⭐️⭐️⭐️⭐️ A Double Delight at Trattoria Il Bargello We dined at Il Bargello two nights in a row — and honestly, we’d go again tomorrow if we could. The first night, we had the most beautifully cooked Fiorentina steak, paired with a fresh, zesty salad and the dreamiest deep-fried artichokes — crisp, golden perfection. All gloriously washed down with a Brunello di Montalcino, of course. The service was warm, knowledgeable, and full of charm — the kind that makes you feel like a regular. And so we returned the very next night — and wow, it got even better. The chicken liver pâté was rich and velvety, the veal cheek fell apart with a whisper, nestled beside silky mashed potatoes you’d write home about. The pappardelle with wild boar ragù? Rustic heaven. Another bottle of Brunello (naturally), and we were in Tuscan bliss. Authentic, heartfelt cooking with impeccable wine, in a setting that feels both elegant and familiar. Grazie mille — we’ll be dreaming of this place long after we’ve left Florence.

08/06/2025: Our AirBnB host recommended this place on our first night in Florence and we loved it so much we went back for our last night. It’s a small trattoria located down a quiet ally all by itself. The wait staff is great, and with its red checkered table cloths and cosy atmosphere it’s felt like that Italian restaurant in Lady and the Tramp. We got the Fried bread coccoli with ham and stracchino soft cheese which is traditional to this area. The Angus carpaccio, and probably my favorite the Burrata cheese with shaved truffle. The main course was of course the Florentine T-bone steak which was cooked perfectly we went with 1.2kg for 3 people. Then desert was Sicilian cannoli, a very good Tiramisù but the star of the desert course was the Panna cotta. We watch a lot of Top Chef and I now know (just like Tom Colicchio) what a good Panna cotta should look and taste like, it was delicious. It was the most expensive place we ate in Florence but it was worth it (twice!). Or favorite place to eat in Firenze.

27/06/2025: Intimate restaurant with a small menu. Excellent service and outstanding food. Highly recommended

27/06/2025: A charming setting, very romantic, bordering on gourmet. Impeccable service, attentive staff, and refined cuisine. Excellent wine; we had the I Toscana. Without doubt, the best meat I've ever eaten. The cooking was perfect, and the portion recommended by the staff was impeccable (around 600g/person). I can only recommend this place.

16/06/2025: The restaurant is run by a group of very capable young people. If you want to experience typical Tuscan cuisine, this is the right place. In addition to the restaurant, there is a shop that offers cheeses and typical Tuscan bread cooked in a wood oven.

15/06/2025: You eat well, home-made, honest prices

29/05/2025: Relaxed bar and restaurant steps from the Santa Croce Piazza. Great for late lunches as they have a nice selection of sandwiches. Little outdoor area perfect for spritz, a smoke, and some people watching.

23/05/2025: From Brescia…. found this little place almost by chance Excellent Tuscan products, top service and staff Very satisfied Highly recommended