I migliori ristoranti in Palermo

05/04/2025: Costanza restaurant and pizzeria is a true gem of Sicilian cuisine, which knows how to conquer the most demanding palates. The appetizers, prepared with fresh and tasty vegetables coming directly from Ciaculli, an area renowned for the quality of its vegetables, are simply delicious. Each dish is an explosion of genuine flavors, which reflect the tradition and freshness of the local ingredients. The pizzas are another note of merit: thin, crispy and with abundant but well-balanced toppings. The quality of the mozzarella and other ingredients is excellent, and each bite is a confirmation of the mastery of the pizza chefs. Finally, the desserts are stellar, true masterpieces of sweetness. The variety and care in the preparation make each dessert a unique experience, with flavors that leave their mark. A restaurant that knows how to offer a complete culinary experience, where tradition meets innovation with dishes rich in freshness and flavor. An experience that is definitely worth living.

31/03/2025: Lugar para la ceremonia con un interior y un exterior. Estuvieron en una ceremonia tan no muy reveladora pero en algún lugar por debajo de la media tanto con el servicio como con la calidad de la comida

07/03/2025: I give 4 stars because I only tried the food, and through a well-known food delivery application: delicious burger, therefore I confirm the reviews that led me to choose this place, I appreciated the condiment sauce that accompanied the chips, a gem! Wanting to nitpick though, I found the burger a little overcooked, having asked for it to be cooked medium.

02/03/2025: Everything is always really excellent and fresh with really reasonable prices! Even with takeaway they are truly impeccable! (Takeaway even at 2 am). I really feel like recommending it to everyone.

09/11/2024: We celebrated my daughter's 18th birthday on November 7, 2024... everything was perfect... starting from the owners and ending with the staff. Excellent and plentiful food... the DJ made my daughter happy... we had a lot of fun... congratulations to all the staff... we received compliments both for the location, for the food and for the service... Thank you Villa Löwenthal

07/11/2024: I evaluated several locations for my son's 18th birthday event and we chose Villa Lowenthal with complete satisfaction. Large spaces with well-kept, clean and well-defined lawn. Very clean toilet with staff at the entrance. Elegant and welcoming internal room. We wanted to pay our sincere and well-deserved compliments to the dining room staff, courteous and professional staff who are always ready to respond to guests' requests. Compliments also to the staff in the kitchen, a menu full of courses, plentiful and all delicious, a real pleasure for the palate. A special thanks goes to a person who takes care of all this, the one who manages and coordinates every single activity related to the event, Mrs. Valeria, extraordinarily professional and friendly who was able to make the event something exceptional. Thank you all. Highly recommended 💯 Warm regards Alessandro and Teresa.

23/03/2025: I visited the place in the evening, so I couldn't enjoy the view of our Conca D'oro, but apart from that, the place is made up of various rooms divided by sheets, but I didn't like the various differences in level in the floor. I didn't try the pizza as the chosen menu included other courses. In the rooms next to ours, there were other tables, with families with young children who as usual went around disturbing the other diners, so a negative experience, through no fault of the owner. Overall I would give a passing score. On another day I will try the pizza, also to be able to complete my evaluation.

23/03/2025: Excellent cuisine, professional staff...

31/03/2025: Friendly and courteous staff, the price is medium-high but the quality is not in question.

24/03/2025: For the food I gave 3 stars because it was cheap but very good

13/04/2025: A little disappointed by the dishes. Nothing to say about the venue, its originality, the museum dedicated to Saint Joseph, and the objects/relics on display. Friendly service, in French. But yes, for me, the Contamination menu didn't thrill me. The Apple anchovy butter was almost one of the best finds. The quantities were small (cuttlefish in tiny flowers lost in the middle of a large plate, the rabbit main course = a maki + a beetroot ingot), and the flavors were lacking (the "overseas" dish with scallops). Good surprises ("sea green" with carnaroli rice) and disappointments (at the end of the meal, mini ice cream cones stuck in a bowl of sugar balls. Funny, disruptive, a nod to childhood but not suitable for a Michelin-starred restaurant. Especially since the ice creams were not good. And the dessert was the final disappointment: perfect ricotta meringue, with passion fruit ice cream. Really not memorable.

03/04/2025: Incredible and the most memorable dining experience of my life. Everything was perfect from the beginning to the end. The atmosphere was elegant while being comfortable. The staff - warm, welcoming, and helpful. The food was stunning and delicious, the wine perfectly paired, and the desserts were heavenly. I’m so thankful to be a guest in your wonderful restaurant. Grazie mille!

28/03/2025: Wonderfully INCLUSIVE spot, with great coffee and lovely sweet vegan/gluten-free treats, and the most adorably sad-eyed dog you will ever come across.

22/03/2025: I was very excited to go to this place for breakfast, unfortunately the slow service has quickly disappointed expectations. First of all, no waiter came to take the order until I called one, then the cappuccinos arrived almost immediately but we waited almost an hour for pancakes and French toast. So obviously when the food arrived our drinks were finished or cold. It was a breakfast, I don't imagine for lunch... We were told that the pancake batter required preparation time which doesn't help, if the wait is not due to a setback that time but it will always be like that, because making the batter is such a difficult task, I would remove it from the menu. It wasn't even worth the wait because they were quite mediocre as pancakes. The foam of the matcha latte was almost non-existent... The rest of the atmosphere was nice, unfortunately there was some construction and there was a constant drill in the background but I understand that it wasn't their fault. In general, let's say that they should work on originality and attention to detail, as a coffee shop that wants to imitate the cutting-edge ones found in the rest of Europe, it's not enough to offer trendy cappuccinos and the usual avocado toasts... maybe I'll give them another chance in the future to change my mind.

18/03/2025: Food probably reheated (cold lasagna in many places) and carbonara is made with cream and burnt bacon.

17/03/2025: Sono arrivata con forte ritardo (15:30) nonostante ciò ci hanno subito servito Pranzo eccellente , nonostante la città sia prevalentemente turistica , la cucina è autentica siciliana Pesce molto fresco , neonata di pesce eccellente Ottima scelta di vini Personale super cordiale e gentile Prezzo equo per ciò che abbiamo mangiato

30/03/2025: Excellent food, feel-good atmosphere, highly recommended!

25/03/2025: Great traditional Sicilian food

24/03/2025: Great welcome, very kind staff and owner, very good pizza, excellent dough, very good value for money. Highly recommended

17/03/2025: A relaxing Sunday away from the daily routine, we are welcomed with kindness and meticulousness, an excellent pasta tour to say the least..., dishes cooked with care and Super seasoning... Absolutely to be done again

05/04/2025: Delicious local pizza, so far the best we have eaten in Palermo. A small place off the beaten path. We highly recommend it! 🤌🩷

02/04/2025: Fantastic value for money, outrageously good. Very small flaw, preparation/delivery times... but I don't feel like accusing, I hope that the reason is the large turnout of customers! But be careful not to deliver the pizzas (or chicken menus) cold!

16/03/2025: The service is of the worst quality, I waited an hour for a dessert

09/03/2025: Cozy nice al fresco restaurant with excellent service. Tasty simple dishes , very suitable for lunch especially. Very good value for money.

08/04/2025: 🍝🍤🐡🍷If you’re in Palermo and looking for an authentic Sicilian experience, this family-run restaurant is a hidden gem. The food tastes like it’s straight from Nonna’s kitchen👵🏼 – comforting, flavorful, and made with heart. We had pasta, fresh fish, and local wine – all absolutely delicious. And don’t even get me started on the dessert! 🍓The strawberry jelly was refreshing and light, and the local cannolo siciliano was the perfect sweet finish. Cozy atmosphere, warm hospitality – it felt like a real home away from home. Highly recommended from Georgians!🇬🇪

06/04/2025: We ordered a board with typical sausages and cheeses and the sausage was very salty and the cheeses didn't taste like anything. We ordered a salad and that's what saved us. It took 40 minutes to prepare a salad and the charcuterie board, very very slow We didn't come back again

23/03/2025: In the heart of the market area, at the Capo, there is this tavern with excellent fish and meat dishes, with appetizing menus outside. The staff is professional and friendly and is able to recommend dishes and wine pairings very well.

18/03/2025: Excellent small spot, really good and interesting food, great service, and you feel they care, who could ask for more!

05/01/2025: Try them -> • citrus panettone: dry and charred underneath; • pandorato at Kinder Bueno: dry and with very little filling (with the guns 4 out of 5 slices didn't have it); Both with an annoying yeasty aftertaste. This quality is expected from industrial products, certainly not from artisan ones. Two stars instead of 1 only because the creams were actually good. Never again. (Photo of the interior: Kinder pandorato, the other two of citrus panettone).

01/01/2025: This year we decided to give our closest friends a Sferruzza panettone (about ten): it was a success. Everyone, absolutely everyone, appreciated the quality and taste of the panettone that we gave them. Thank you for the good impression you made us make. See you next year.