I migliori ristoranti in Emilia-romagna

09/09/2025: Top ice cream shop, everything good, from granitas to brioche with ice cream

08/09/2025: Mega-delicious ice cream. Both the ice cream on a stick and the scoops are delicious and homemade. Prices are totally reasonable! We'll be back tonight.

04/10/2025: Decent ramen, quality in line with the price (which remains fair). It's not the best ramen I've tried, but not the worst either: an average experience. The place is small but cute and welcoming, although the staff seemed a bit cold. Overall, nothing exceptional, but it's still a good option if you're in the area.

04/10/2025: It’s hard to find a good ramen place in Bologna where pasta is the norm, but this is a hidden gem worth trying. I went there at least once a month during my stay in town for 9 months. Nagoya Ramen (€12) is my go-to menu. It’s not like traditional tonkotsu ramen but the ground pork, veggies, and the spicy flavor work great together. Friendly service, but you should ask for a fortune cookie at the cashier because they don’t display it!

11/12/2025: Amazing pizza. Very good. The wait times, despite the crowds, were very good. 10 stars!!!!

07/12/2025: I go there for the pizza of my dreams and to see Federico 😍

01/12/2025: A very well-maintained restaurant and excellent food with thoughtful and balanced pairings. The wait staff is extremely friendly! They also pay special attention to food intolerances, with several gluten-free options available.

18/11/2025: ... Excellent dishes... Very pleasant atmosphere.... Francesca very very good

22/10/2025: beautiful place, friendly, kind, welcoming and non-invasive staff... exceptional food... from traditional to very fresh fish... extraordinary amberjack tartare

22/10/2025: This restaurant is recommended for special occasions, whether business or romantic. Excellent food, featuring traditional Bolognese dishes or seafood. The owner is very friendly and skilled at recommending wines from a well-stocked cellar that complement the menu.

28/11/2025: Beautiful location, tortellini could be improved, lasagna very questionable, baked zuppa inglese acceptable.

17/11/2025: The atmosphere, food and hospitality were truly special!!!

10/12/2025: We went to Acquasala on Thursday evening for dinner (I recommend booking), the staff were friendly and helpful, the location was beautiful, and the fish dishes were excellent.

21/11/2025: Creative and delicious proposals.

13/11/2025: Lunch with friends. Very friendly and accommodating staff, good quality ingredients. Extensive wine cellar. Welcoming and family atmosphere. Dogs are welcome, a plus. The bill was more than adequate for the service received. Excellent experience.

10/11/2025: Discovered by chance while traveling I was extremely impressed by the excellence of this restaurant. It has three rooms displaying wines and spirits of all kinds and origins. The service is courteous and very fast. The raw materials are excellent. The raw fish is delicious, paired exceptionally well with truffles. The wine and rum are excellent. The bill is reasonable for the quality. Well done! 👏👏👏

08/12/2025: A small, intimate, and very unique venue. Excellent staff and equally excellent food. Prices are reasonable for this type of venue. They don't usually take reservations, so there may be a bit of a line at certain times. Service, however, is quick, allowing you to dine in under an hour.

06/12/2025: Delicious food, very friendly staff, and fair prices. We'll definitely be back!

20/10/2025: The sushi was good, but other dishes weren't quite up to par... the service was quick, but overall it was a pleasant evening.

20/10/2025: I went there last summer with a friend of mine and she got food poisoning. Absolutely NOT!

23/11/2025: Everything was perfect! Warm welcome, delicious food, and excellent service. Thank you, and see you next time!

23/11/2025: Attentive and courteous staff, excellent food, and more than reasonable prices! It would be sacrilege not to stop by this welcoming establishment!

07/12/2025: Vegetarian or almost vegetarian dishes, a broccoli and cheese appetizer. All other dishes are purely vegetable-based, but carefully crafted with a mix of exceptional flavors. A must-try for everyone. The staff is knowledgeable and extremely friendly. Congratulations!

26/11/2025: A very unique atmosphere, welcoming service, top-notch food and ingredients, and carefully crafted, delicious dishes. You can sense their passion and commitment to sustainable, high-quality cuisine. We'll definitely be back.

16/11/2025: Delicious traditional food, from appetizers to desserts. Highly recommended!

09/11/2025: We were here for lunch today at Trovatore. We organized a trip to Parma and contacted this restaurant. The menu was €30.00, including mixed cold cuts, an omelette, two first courses, water, and a sbrisolona. The portions were truly ridiculous: 5 ravioli per person and 4 small bowls of gnocchi for a table of 26 people. Dessert was served on three shared plates with a couple of bowls of mascarpone cream. Obviously, it wasn't enough for the whole table. But unfortunately, it was all gone. There wasn't any left... ridiculous... we told the owner, who pretended to apologize... but by then he'd pocketed the money and didn't even bother to offer us a coffee... disappointing. It's obvious we won't be returning, and above all, we won't speak highly of the place. I'm sorry because he lost out on a few more portions... shame.

23/11/2025: When I arrived, they asked me how many people I was in. I said I was alone, and they told me there was no room for me; the restaurant was full. I said I would wait until a table became available. Surprisingly, after about five minutes, a table opened up. The dish I ordered was delicious. Towards the end, the manager was very rushed; you had to pay quickly and leave quickly. The atmosphere was too businesslike for my taste and lacked a certain friendliness.

22/11/2025: We went for Saturday lunch. The noise level was quite high, but luckily they put us in the room downstairs, which was quieter. I must say that the quality and flavor of the food were excellent: the cured meats were delicious, and the dish I absolutely recommend among the first courses is the gnocchetti dei peccati with gorgonzola and porcini mushrooms: spectacular, perfect. The desserts were also good: the panna cotta was a bit small but delicious!

17/10/2025: Excellent restaurant... by chance I passed by Bedonia and asked where I could eat something with truffles and they recommended this place... nice surprise... excellent potato ravioli with cream and truffle slices and excellent Angus fillet with truffle... excellent glass of Lagrein... impeccable service... I will definitely return with friends from Rapallo... Genoa

17/10/2025: Is ok , to be honest have had better. Tiramisù was very nice Pasta less nice.