I migliori ristoranti in Emilia-romagna

29/07/2026: A very unique place. We stopped because we were struck by the beauty glimpsed from the windows and the varied and original menu, with unusual dishes alongside classic ones, at fair prices. Aperitif for two: the person I was with had some trouble with the consistency of the tomatoes, and they created a delicious raw tomato sauce! I wanted to describe it this way to convey the great kindness and professionalism of everyone who welcomed us (the word "served" doesn't quite do it justice). The waitress was very discreet and attentive; everything was well thought out down to the smallest detail and very tasty and fresh. The Prosecco was also excellent. A very quiet location in Rivabella near the Marecchia bike path, a beautiful spot at sunset. We'll definitely be back! Update: We returned for dinner, but perhaps we had a less than stellar evening, perhaps because there were more customers than at aperitif time. The onion soup was very tasty, while the fried fish was a bit too salty and enriched with battered vegetables. I would have liked larger portions.

20/07/2026: This restaurant on Rimini's seafront boasts meticulous attention to detail, with a classic 1920s/1930s nightclub feel. We entered, drawn by the menu and atmosphere. The menu offers a classic American brunch with fresh, Rimini-inspired options. A wide selection includes a full American breakfast and lighter options like toast, sandwiches, and garnished slices of bread. The staff is friendly and attentive, always ready to accommodate guests' requests. The restaurant is beautifully maintained, with chic, period-style decor, and you're truly immersed in the atmosphere. It's a shame there aren't any burlesque events, as they aren't scheduled this time of year. It would have been nice to attend one. Definitely recommended for a unique and unusual dining experience!

08/08/2026: We happened to stop here for lunch on our way to Bologna. The staff was incredibly friendly. You immediately feel welcome. The food is truly excellent, including some unusual regional dishes. Just ask for a recommendation. I would even make the trip back to this restaurant.

04/08/2026: Excellent family-run restaurant serving the best traditional dishes. Prices are moderate. Delicious, dry, and light fried gnocco, quality cured meats, excellent first courses, and even meat-based second courses. In short, Da Beppe is a guarantee.

18/02/2026: A stunning setting in the province of Parma, they've transformed an old stable into a casual yet elegant venue. They're elegant, their smiles are elegant, the service is elegant, and the food is excellent. Excellent, we'll be back. Thank you.

13/02/2026: I was here for lunch on my way back from a business trip. Eating at a service station in Emilia is definitely out of the question. Given its proximity to the highway, I chose Osteria il Norcino. I had the tagliolini with meat sauce and the tartare (there was a really wide selection of meats, with premium cuts, but when I hear the word tartare, I don't understand anything). Both were wonderful and delicious. The staff was extremely friendly and professional. Definitely my favorites.

31/05/2026: We had a fantastic dinner here. The food was delicious and came out quickly, but what truly made our evening was the staff. The young service team was incredibly polite, energetic, and attentive. They made us feel very welcome from the moment we walked in. Highly recommend this place!

28/05/2026: Went just for dinner. Very welcoming place in a beautiful landscape, the Romagna hills. The staff was friendly and knowledgeable. But above all, the food was delicious! Excellent Lambrusco risotto, exceptional liver in a net, and delicious fried artichokes! I'll definitely be back.

17/05/2026: The service definitely needs improvement. You can't wait 20 minutes for a menu because other tables are occupied and you have to wait for your orders to be taken. I definitely expected more from the food.

15/05/2026: Family lunch today. Elegant, yet understated. Gnocco fritto and culatta to share while waiting for the first courses. Excellent. The first courses too, two great classics (pisarei and fasò) and lean tortelli, and two that give a nod to innovation: tagliolini and tagliatelle with truly delicious sauces. Modern and pleasant plating. We were also very pleased with the desserts. Attentive and friendly service, yet always discreet, from a single waitress who "kept an eye" on parking tables, always with a smile. Unfortunately, I can't comment on the wines because I have to abstain, but the list was extensive. The bill wasn't excessive. I recommend a stop. We hope to return.

19/05/2026: Restaurant inside the Sestola campsite. Excellent traditional dishes and pizza.

01/03/2026: I stayed two nights in Sestola and, on the hotel's recommendation, tried this restaurant. A welcoming place, impeccable service, and a varied menu with excellent homemade dishes made with quality ingredients. Special mention goes to the owner, who was very kind and professional. I highly recommend this restaurant!

28/06/2026: Definitely an excellent lunch, served in a friendly manner and with all the necessary precautions (we had a celiac person at the table). We ate well and were very satisfied. The only caveat was the price, which in our opinion was a bit excessive, but overall we recommend it.

27/06/2026: Congratulations!!!! Excellent service and location

07/06/2026: Excellent food, excellent service, and a great location. I recommend their signature dish, the Canolo.

03/06/2026: Everything was very good, the staff was friendly and helpful.

09/08/2026: Good but without air conditioning you'll die... don't go near it if it's hot...

05/08/2026: Excellent food and attentive service. A little quiet, but that's normal for a Tuesday.

12/07/2026: Amazing pizza, medium/low price. I'll be back.

08/07/2026: Excellent food, always friendly and smiling staff, very knowledgeable and above all patient owners, let Maicol advise you on food and wine pairings or more particular pizza and gin.. 👍

07/08/2026: Extraordinary pastry shop with many varieties of sweets

06/08/2026: Delicious, I got a donut and pampered myself. The girl was very kind.

31/07/2026: It is amazing, workers are nice, and I super close walk from where we were staying!!

31/07/2026: We stumbled upon this amazing cafe our first morning in Bologna on our way to the train station from our air BnB. We ended up there every morning to kick off our days journey and tried every sandwich and dessert we could. I highly recommend checking out this local gem, and would give them 10 star if possible. They are closed this summer Aug 3-25 though, so check it out when you can!

02/08/2026: Typical Bolognese trattoria, kind and knowledgeable owners, we had a great time, excellent tagliatelle alla bolognese

23/07/2026: A wonderful discovery during our vacation in Bologna! This typical Italian restaurant was recommended to us by a woman we met earlier that afternoon, and we weren't disappointed. We had a fantastic time there with friends. The dishes were delicious, prepared with high-quality ingredients and bursting with flavor. The staff is incredibly kind, welcoming, and always smiling, which made the experience even more enjoyable. And what can we say about the setting? Dining under the arcades of Bologna is a true delight and adds a unique charm to the meal. An excellent place that we highly recommend!

26/07/2026: Home cooking, everything good, rustic and authentic place

26/07/2026: Delicious food. From the photos, we expected an old, timeless osteria. Instead, it's renovated. Freshly painted. The furnishings are restored and refined. There's an electric car charging station near the ring road, in the industrial area. Two generous first courses, a mixed grill, mixed vegetables, 1/4 cup of wine, water, and coffee for €50.

28/06/2026: Yes, it's over an hour from Bologna, but what you find is worth the trip! A true osteria, with a family atmosphere, quick service, and always a smile, good, authentic food. The zampanella, a soft, warm pastry made to order, contains, unlike the borlengo, Modenese pesto, and everything you could possibly want, from sweet to savory. You eat in a quiet, cool place, and the food is delicious... What more could you ask for? Oh, and the bill? A bargain!

22/06/2026: A wonderful culinary experience! We tried the green tortellini with parmesan cream (excellent!), a vegetable zampanella (very light, with ricotta, asparagus, and spinach), and a sweet zampanella with gorgonzola and fig jam (a difficult but perfect combination). The service was courteous and friendly, and excellent value! Reservations recommended if you're traveling on weekends.