I migliori ristoranti in Emilia-romagna

05/04/2026: Quiet place, excellent cured meats and cheeses, interesting wines. The managers are kind and helpful.

25/03/2026: A little gem, with exposed stone walls and soft, warm lighting that makes it an enchanting place. The atmosphere is intimate and cozy, and the scent of the cellar envelops you completely, creating pure magic. We could have just sat there, immersed in this magic, just for the pleasure of being there... but then the dishes arrived. And it was an explosion of flavors. The exquisite, impeccably presented charcuterie and cheese platter, with delicious and flavorful side dishes. The wine was excellent. The bill was also very fair, considering the quality of the ingredients and the generous portions. Needless to say, we'll be back; it was a wonderful experience!

11/04/2026: I had my graduation party here, and I can say I was very satisfied with both the food and the service, well done!

11/04/2026: A pleasant and satisfying experience at this restaurant. I was pleasantly surprised by the staff's hospitality and friendliness. I really enjoyed the seafood dishes, which were generously portioned and reasonably priced. I will definitely be back, highly recommended!

14/04/2026: Delicious ice creams, worth the queue you sometimes have to stand in.

13/04/2026: Amazing ice cream! The chocolate is delicious!

10/04/2026: I ate some delicious focaccia while passing through! The owner is also very nice :)

04/04/2026: We found this place completely by chance, walking toward the city center, and were drawn by the aromas wafting through the surrounding area. Despite the time being more suitable for breakfast than a snack, we decided to treat ourselves to a slice of focaccia with anchovies, olives, and onions, followed by a pizza rossa with oregano and parmesan. The owner, rather rudely, didn't warn us that his products would be addictive, and we were forced to interrupt so as not to clear his counter first thing in the morning. Luckily, we "randomly" stopped by again at lunchtime, finishing up our work and sampling practically every type of pizza and focaccia available. My biggest regret is not having a place like this in my city. Full marks, I can't wait to visit again!

11/12/2025: When we got married at La Gaiana, Da Jari was the caterer for the wedding reception. Stefania and her team welcomed us from the very beginning and accompanied us until the very end. The great connection and strong relationship she has with the wedding venue were crucial to the event's success. Every aspect was handled with great availability, kindness, and professionalism. I speak of an event because, beyond the rehearsal of the wedding menu, the reception itself, and therefore the culinary choices, Stefania accompanied us and advised us on the management of many aspects that go far beyond the simple menu and food alone. She is the glue and an indispensable presence for the day to run smoothly without too much stress or complications. A wedding forces you to become an event planner for a day, a very delicate and heartfelt day, attended by so many loved ones. That's why I can only recommend Da Jari and La Gaiana Location and thank them for how they handled every single detail. Even and especially regarding the catering's "core business"—the wedding lunch—we and our guests were pleasantly surprised by the quality and quantity of food offered. We personally opted for a traditional Emilian menu (balanzoni, lasagna, suckling pig, and potato pie), which we and all our guests thoroughly enjoyed! Every request we made was accommodated, and no detail was overlooked (with particular attention to allergies, intolerances, etc.). Regarding the wine list, we were also able to choose from a wide range of options after a tasting experience in the cellar, which was also a very positive experience. We won't go into detail here; this review is a huge thank you to Stefania and her entire staff, who, in perfect harmony with all the other vendors and the venue owner, made our wedding PERFECT. Valerio and Mariasofia

16/11/2025: For our wedding, we entrusted Jari with the planning. Thanks to Stefania and her team, we were able to choose every detail, and thanks to their experience and professionalism, everything on our wedding day was perfect! Even today, after all this time, we still receive so many compliments: from the service to the menu, everything was exquisite and served with the right timing and portions! The always smiling and attentive wait staff didn't go unnoticed, as did the quality of the entire work. Having Stefania by our side even in the months leading up to the wedding is truly an added value: thanks to her professionalism and experience, she was able to guide us in the choices best suited to our needs and made the preparations a unique experience! Thank you so much!

22/03/2026: We really enjoyed it! Excellent cuisine, gourmet without being overdone, with just the right portions. Excellent service! With professionalism and friendliness, they know how to put the customer at ease...and that's no small feat...well done, we'll be back 👍

21/03/2026: It's hard not to return; the welcome is always excellent, and the cuisine offers new and beautifully presented dishes. Special mention goes to the wait staff: friendly, helpful, and knowledgeable. If you go, you'll return. If you don't, you don't know what you're missing.

12/04/2026: Excellent gluten-free pizza! Truly amazing gluten-free pizza, one of the best I've ever had. You can immediately tell how much care they put into choosing the ingredients, all of which are top-quality. The staff is friendly and very knowledgeable: we accidentally took chili pepper oil from the gluten-free pizza counter to top a regular pizza, and they kindly took it away from us, specifying that it was reserved exclusively for the gluten-free pizza. This made me realize how careful they are to avoid even the slightest risk of cross-contamination. Since we were there on a Saturday night, the place was very crowded; the space is large and noisy, so don't expect an intimate atmosphere, and the serving times were not synchronized (the "regular" pizzas arrived later). However, the pizza was so delicious that these small inconveniences were easily overlooked. Highly recommended!

12/04/2026: 5 stars, absolutely. Delicious pizza, excellent service!! It's always crowded, but they ALWAYS manage to find a table with little wait. What's never lacking is the smile and kindness they always have, even in the most chaotic moments—and that's not a given! La Vela is a surefire place if you're craving a great pizza in Parma!

30/11/2025: A wonderful culinary experience! A touch of sophistication in a welcoming setting, in a great location (away from the city traffic). A 10 for the service, a pleasant surprise! 🎉

23/11/2025: Always a good choice... tonight, double-cooked octopus and tuna tataki, accompanied by a Franciacorta Saten. Highly recommended. Returned today, November 21, and some small flaws arose in the service (the Chateaubriand plate wasn't brought, the bottle of Ripasso wasn't opened to let it breathe, and the dessert knife and fork were requested twice). Tortellini weren't exceptional (a bit lacking in filling and overcooked by a minute). Desserts need revisiting. The rest was good, as usual.

31/03/2026: it's not bad but something is missing

14/03/2026: EXCELLENT food, fabulous artisanal piadina and regular prices

29/03/2026: It was our first time ever at this pizzeria, and it was a pleasant surprise. The pizzas are amazing! The dough is soft and crispy, and they're cooked with fresh, delicious ingredients. The prices are fair! We'll definitely be back!

29/03/2026: Every dish is made with love. The pizza is excellent, as are the pasta dishes, pucce, and above all, the service. Well done, guys!!!

06/01/2026: I go often and have never been disappointed by the quality of the food but above all by the kindness and skill of the staff, especially Laura who is always exceptional.

04/01/2026: Excellent, both in the kitchen and in the dining room. A historic establishment that has successfully reinvented itself, they offer both a traditional menu, featuring typical Bolognese dishes prepared according to tradition, and a more creative and imaginative seasonal selection, all delicious. With the first courses, they always serve a small, soft sandwich and a small bowl of vegetables. Water and a cover charge are included in the price of the main courses. The staff are very attentive and friendly, with prompt service. Takeaway is also available, as are fresh pasta, tortellini, lasagna, and other specialties, as well as traditional desserts.

21/03/2026: We went there for an aperitif with the DESIANO football team. I have to thank all the staff for their kindness and helpfulness. The aperitif was SUPERB, both for the quality of the food and drinks. Thank you so much again. Luca

09/03/2026: A truly delightful aperitif and dinner by the sea. Impeccable service, friendly, courteous, and always attentive staff. Everything was excellent, I'll definitely be back!

21/03/2026: Excellent typical Emilian restaurant, I can only give it 5 stars for everything. The bar with billiards is legendary!! The first courses are not only generous but also delicious. The second courses and side dishes are equally delicious, except for the zucchini flowers, which perhaps need a rethink. I can't wait to go back and try the crescentine and tigelle.

20/03/2026: A place that has remained unchanged—that is, always great. You eat authentic Emilia here, and the owners are always friendly and kind. If you go, you can't miss the walnut tortelloni, although everything else is absolutely worth trying. 5 stars, only because 10 isn't a good thing!

02/04/2026: Absolutely avoid due to the quality of the meat and the location. Bad food and terrible cocktails. €70 per person. Madness.

24/03/2026: I came to dinner with my cousin with the promise of a great meat-based dinner. The promises were kept, with plenty of picanha; if it were up to me, I'd recommend just eating that; it was so good. A well-stocked buffet, the waiters were incredibly kind and friendly; I love them. The desserts were very sweet but still delicious; the coconut dessert was the best. A spectacular drink of Brazilian grappa with the waiter. The bill was fair, €51 per person for eating, drinking, laughing, crying, and any other emotion you could want. (Apparently, girls pay less on Tuesdays 🥳🥳🥳)

07/03/2026: I stopped here by chance and was pleasantly surprised by the delicious pastries. The chocolate cream puff is delicious! The outdoor courtyard is cozy and makes you feel like you're outside the city.

07/03/2026: The bar is strategically located and very spacious inside, with a large room with tables and an outdoor area in the internal courtyard.