I migliori ristoranti in Perugia

22/03/2026: I stayed here with my family for one night. I'm giving it two stars only because of the beautiful facility. We may have been unlucky, but the night we arrived, the breakfast room (below our room) had been rented out to outsiders for a birthday party. There was a lot of noise, tables and chairs were being moved, and children ran up to the rooms, knocking on our guests' doors. This went on until 1 a.m., and the owner was not supervising them. We'll draw a veil over the breakfast. I don't understand the 10/10 reviews for the abundant breakfast. Breakfast is served from 8 to 9 a.m., and you come down at 8:35 to find empty plates with leftovers from other guests, without refilling. The selection was very limited, except for an empty tart plate, an empty chocolate bundt cake plate, and two other plates with leftover slices of fruit bundt cake. Half-empty juice jugs, one yogurt, and industrial-strength biscuits packaged in sachets. That's the selection. It's a shame because the structure could offer more.

09/12/2025: We suffered from the cold, we couldn't even take a shower in the bathroom, the breakfast was terrible, everything was pre-packaged, even the juices from the supermarket and there was nothing local, a farmhouse should serve something from the area.

02/04/2026: Tried everything and found it to be very good.

24/03/2026: We arrived at 2:00 and were served very early. The staff was attentive! A little cold inside! The portions were very salty (the first courses) and very small. The cacio e pepe was a mere 50g. The tortelli with mushrooms were good, and the main course of Chianina beef and polenta (too little) was very good. Friendly staff.

22/10/2025: Employees use the electric charging area as a parking lot for their diesel cars, and no one says anything. The parking spaces were all free, so it's 100% intentional. Shameful!

06/09/2025: Classic motorway service station

26/01/2026: Terrible. A platter with four slices of prosciutto, four slices of capocollo, and two pieces of cheese with honey and mustard, 27 euros...kudos to you for the theft. Never again. Plus, the waitresses were incredibly rude.

01/01/2026: Good food, top-notch service, a welcoming but chilly atmosphere (from the cold). Unfortunately, lunch wasn't at all peaceful; in fact, it was downright annoying, as the door to the dining room (which led outside, where it was about 2°C) was left wide open by almost all the waitresses. Even though every time they passed, whether entering or leaving, I got up to close it and asked them to do the same, there was no way we could eat without freezing or having to run after them to close the door. Between my partner and I, we got up to close it dozens of times. But the thing that bothered us most was something else: when we got to the cashier to pay, we asked if everything was okay. When we mentioned the problem, we were told that since the kitchens are outside, it's normal for the door to be open to get through. After clarifying that it wasn't the crowds that were bothering us, but the fact that the door was left wide open all the time, we weren't offered any apologies; in fact, the girl at the register seemed almost annoyed by our observation. A word of advice: if you really want to eat here when it's cold outside, make sure you stay well away from the front door.

02/03/2026: closed until April, not open in winter months.

12/01/2026: Very, very bad food and service. When we arrived they told us they served food till 23.00. We tried to order and no pizza available anymore, while 10 people around us still got served their pizza. That means no hospitality and heart for the customer. Because we were hungry we ordered beef with fries. Disgusting. First we asked for rare meat but it was completely uncooked. Then we asked to recook it and it was basically rubber. The meat was also of very low quality. Muscles inside the beef all along. If you want to have a good dinner, never ever go here. They will rip you off your money and their customer service is bad.

12/11/2025: We enjoyed some truly delicious artisanal gelato. We enjoyed it while sitting at one of the tables outside the shop. The various flavors are hung on the wall to the right of the counter, not displayed next to each tub of gelato.

13/04/2026: Delicious fresh pasta with wild boar ragù. An old-world atmosphere. Congratulations

07/04/2026: The staff were extremely rude, the crescia was expensive compared to other places (9 euros instead of 5), and the cheese could only be seen through a telescope. Not recommended.

05/11/2025: Disorganized and pretentious Watered-down cocktails Really unappetizing aperitif snacks and only available upon request OK for a quick beer, but they won't let you have anything beyond a Negroni They came to the table to inform us that only if we kept drinking would they bring us more peanuts!! I was ashamed, but for them—

15/09/2025: I went there for aperitivo on Sunday evening and I have to say I really liked the atmosphere inside, which was very unique. A friendly and very courteous woman served us. The quality is good, and it's more than enough for spending an hour in good company.

04/04/2026: Excellent ice cream! Very fast service. I'll be back.

28/01/2026: The atmosphere is shabby. The food is home-style but nothing special. Not recommended, especially considering the price.

20/09/2025: Unfortunately, the dog beach is quite a walk away;-)

28/08/2025: The sand is gone, the ants have invaded everything, and the lowering of the water level has left mud and silt, a shame for this place full of potential that could sell a dream!

27/12/2025: We stopped for a quick, light lunch for two. Torta al testo with chicory and sausage, eggplant parmigiana (baked), and a touch of warm focaccia with olive oil and rosemary. Everything was impeccable, as was the service (which was also friendly and courteous). Plus, dining outside in the warm late-December sun is a real treat. We'll definitely be back.

21/12/2025: A wonderful moment in mid-November, just the two of us on the sunny terrace, enjoying a meal worthy of the finest Italian chefs and a glass of excellent Montefalco wine.

02/01/2026: Terrible experience. (Let's start by assuming I love raw sushi.) The sashimi is ridiculous: tiny, unappealing pieces. The fried food is inedible, with a strong smell of old oil that completely ruins the dish. The only redeeming feature is the noodles, which are quite well made, but they don't justify the rest. The worst part is that the last two times I've been very ill, with severe stomach pain after eating here. It can't be a coincidence. Considering the quality of the food and the problems I've had, I strongly advise against it. I won't be returning; for €14 for lunch, it's highly advisable to spend more and eat at other all-you-can-eat restaurants (even in the city).

27/11/2025: Good restaurant, I recommend it

24/03/2026: I had a double hamburger, it had no seasoning and no salad and tomatoes and not even cheese as their menu said, soggy fries apart from this the education they have towards customers is terrible, NOT RECOMMENDED, DISGUSTING NEVER AGAIN

09/11/2025: Horrible, €7 for a tub of chips, highly discouraged, go elsewhere