I migliori ristoranti in Trento

08/02/2026: A Cles institution! Tasty pizza, with excellent service both for takeout and table service. We recommend booking your takeout pizza early if you're ordering on weekends!

16/01/2026: The food was very good and we didn't have to wait long!

15/03/2026: Intimate place, good food and service

23/02/2026: We ate very well, with a trio of starters, a main course, and dessert. Excellent service. A lovely, quiet evening in a comfortable setting.

14/01/2026: Average food in a friendly atmosphere. Wide selection of gluten-free dishes. Try the Grostel.

10/01/2026: Very extensive menu and very fast service. Vegetarian options available.

03/03/2026: The pizzas were good, crispy, and easy to digest. It's a shame that at 9 p.m. on Sunday, as soon as we'd finished eating, they made it clear they'd like us to leave. I understand there was hardly anyone else there, but it was truly unpleasant.

16/02/2026: During a dinner with friends, I ate an excellent pizza, and everyone was satisfied. Various types of dough, average prices. Very friendly staff. I recommend the place.

18/01/2026: A cozy place with good food, more on the homely side than savory. The ravioli was very tasty, but the penne ragu was very average (not enough sauce for the pasta). The panna cotta was delicious. I think it's worth checking out and trying it out for yourself.

16/01/2026: The food was good, but unfortunately it wasn't worth the price. The burger was dry and there was no sauce inside, so the overall impression was rather average. For a burger for €17, I expected more. However, the atmosphere of the restaurant and the service were very pleasant.

08/03/2026: We had lunch at this farm and found excellent local cuisine with friendly and fast service.

08/03/2026: Congratulations to Maura and Andrea for their skill and professionalism. The place is very well-kept and extremely clean. And above all, delicious food. What can I say? A gem in a wonderful place. Cristina and Marco

25/02/2026: The staff is really kind and attentive to the needs of the customers. The menu is varied, very good and particular. Go ahead, everything is so fantastic.

20/02/2026: We ate wonderfully! The appetizer was simply fantastic, rich and carefully prepared. The venison with blueberry jam was simply amazing. The portions are generous: we didn't even make it to dessert... and that's saying a lot, considering we expertly polished off everything else! The house wine is also delicious, perfect for accompanying even the most flavorful dishes. Excellent value for money. We'll happily return every time we're in town!

08/03/2026: We stopped for lunch. The staff were friendly and the place was welcoming. The dishes were excellent and plentiful. The venison and rabbit were good, as were the strudels.

08/03/2026: Excellent. Welcoming and good value for money.

13/02/2026: Delicious focaccia and a wonderful atmosphere at the bakery. The customers are primarily locals, which speaks volumes about the quality of the products.

23/11/2025: Great food but update your hours on google or answer your phone if you close for 2 weeks 😐

22/02/2026: Outrageous pizza If you call this pizza, forget it Forget it...a frozen pizza is better Let's get a maxi pizza...half sausage, half buffalo mozzarella, and zucchini Rubbery Mozzarella that was like glue peeling off the pizza Too much tomato Dough that tastes like nothing 25 euros down the drain

14/02/2026: Super tasty pizza, the owner is super nice, full of ideas and enthusiasm. P.S.: The pink pizza for Valentine's Day is delicious!!!!

16/02/2026: One of the best restaurants I've ever eaten at. I was almost moved to tears by the Tomahawk, it was so good. Plus, the signature dessert—smorum—is addictive. Updated 2/16/26: I stand by what I wrote two years ago: it's still fantastic.

29/01/2026: Where to start? We were returning from San Martino di C. It was 2:00 PM and we were looking for a restaurant that was still open for a quick bite to eat before heading home as quickly as possible. My partner called... they answered and said yes. We arrived and immediately ordered pasta with meat sauce for the kids, a 4-year-old girl and a 15-month-old boy whose age I later came back to. Is it coming? Pasta with a bright red tomato sauce. Okay, we told him it had been ordered with meat sauce. The waitress took it away and immediately returned with a bit of meat sauce added on top without even stirring it in the pan. Ugly to see. A plate shared between two kids who didn't eat much, probably because it wasn't tasty. I basically tasted sauce from an open jar and added it to the pasta. Maybe kids don't have the right to eat a plate of properly made pasta? The waitress comes back, I tell her the pasta isn't the best and... she says I can hear the kitchen and that's it. On the other hand, she was a little annoyed. My partner ordered gnocchi with the same ragù, but the problem was they were swimming in broth... too much in our opinion. They looked like gnocchi in broth. They weren't eaten, and I asked the waitress why there was so much broth... response? A show of hands. Anyway, if they make them like that, fine... They offered to change the first course, but my partner didn't order anything else because it was getting late, due to the rather slow service. Another serious, or very serious, issue... a portion of French fries was ordered. They arrived with mayonnaise and ketchup on the same plate, and obviously the potatoes were already greasy. Isn't it good manners to ask? And what about allergens? We asked for the bill, and they added the 15-month-old's cover charge to the bill, as well as the plate of gnocchi. It's not the cover charge for the baby, but the gesture. At the cashier, they didn't even bother asking if everything went well, but instead emphasized that the gnocchi had been ordered and therefore had to be paid for. In short, we tried to make them understand that this wasn't the right professional attitude, but... we paid and... never again. Attention, pregnant women, because the unborn baby also pays the cover charge. For the restaurant owner... No reply is necessary because you've made a good impression. I want to point out that no one was offended and that we rarely leave negative reviews, so please check.

21/10/2025: Since we went there on weekends (end of September ) Rifugio was closed. But the view from here was breathtaking.

23/09/2025: Very nice service, excellent homemade soup, thank you

19/12/2025: I've been there for dinner and both times we were truly satisfied: unusual, carefully prepared dishes, made with seasonal vegetables; excellent wines, and all in a truly enchanting atmosphere. Highly recommended! (But book early!)

10/12/2025: I didn't think it was true. A treat for us, the ones who are always rushing around. Every now and then you need to stop and recharge, and this is one of the few places where that's possible. The food is refined, the rooms are amazing. Paolo has a hospitality that only a few can match. These are qualities. Well done guys.

11/03/2026: I ate well and spent little, ... very little.

10/03/2026: We ate really well, both first and second courses, generous portions, and reasonable prices. Quick and friendly service. 1

13/10/2025: Pizza tasted very good, it was very crowded in the restaurant and the noise level

12/10/2025: It was so good we visited twice during a recent stay in Lasa. (There were also no other places open) They had run out of tiramisu by the time we arrived both times, so get there early if you want it!