I migliori ristoranti in Toscana
17818 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
8,5
225 Recensioni |
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Osteria Vini E Cucina di Toscana
Firenze
05/08/2025: Excellent dinner. Excellent meat, very friendly staff, especially the waitress whose name I don't remember... I hope you'll forgive me 🤭
04/08/2025: A cozy place with a pizza oven. Delicious pizza and very friendly service. John, the restrooms are accessed via the elevator downstairs. You have to hold the button while using the elevator.
8,5
133 Recensioni |
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Caffe' Coquinarius
Firenze
22/07/2025: Horrible experience here. The one server here looks miserable and like she wanted to be anywhere but there. We were sat down and 10 minutes went by and even though her and the other man working there walked passed us a dozen times they acted like we weren’t there and completely ignored us. We didn’t even get water and restaurant was not busy. We cut our loses and got up and left and I am so glad we did bc we ended up having our best dinner in Florence at Natalino nearby.
There are way too many amazing dining options in Florence to have to deal with this type of horrible service. Skip this place.
19/07/2025: We ordered 2 different pastas and both was very good. Ravioli with cheese and pear is quite tasty and different. 👌
They have a delicious home made limoncello. 😋 The place is too dark for lunch and no outside seating. I recommend to visit for dinner. Staff is very friendly.
The only thing is we couldn’t get the wifi password and they couldn’t succeed either. Very strange 🙄
8,5
116 Recensioni |
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Bisteccheria da Alan
Camaiore
13/07/2025: We ate there almost every night of our vacation
12/07/2025: Delicious meat, superb wine, exquisite dishes, and excellent service.
This isn't a restaurant, it's the closest thing to heaven!
8,5
132 Recensioni |
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Antica trattoria del Turbone
Montelupo fiorentino
01/08/2025: In this restaurant, the food culture is very high, there is great attention to raw materials! Their flagship is the grilled meat.
28/07/2025: Antica Trattoria del Turbone is a place to come, time and time again.
A restaurant with excellent quality ingredients, prepared with care and passion. A wide variety of select meats; you can admire them all from their refrigerator and are excellently explained by the staff. The atmosphere is very familiar and the service is excellent; you feel pampered, just like at home. Excellent value for money.
8,5
207 Recensioni |
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Casa Me’ Mà
Figline valdarno
17/08/2025: A good place to eat with friends. Wide selection, reasonable prices, and spacious.
15/08/2025: A very nice restaurant with a large selection of meats and desserts, open all day. Dinner for 5 with wine, appetizers, and desserts costs 177 euros. The only downside is the high cost of 7.5 euros per person.
8,5
112 Recensioni |
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Salumeria Triglia
Viareggio
04/08/2025: A paradise of typical products... cheeses, cured meats, sauces, pastas, desserts, and so much more... From what I bought, everything was top-notch!! If I return to Viareggio, I'll definitely be back to buy their products!!
16/07/2025: Excellent selection of cheeses. Homemade cured meats. Knowledgeable and passionate staff.
8,5
108 Recensioni |
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iris
Castiglione della pescaia
21/07/2025: We stayed at this property as a couple from July 15th to July 19th.
I wasn't familiar with this hotel and chose it based on the reviews I'd read.
We were very satisfied with everything: the service, food, breakfast, friendliness, hospitality, room, cleanliness, availability, and location.
I consider it a guarantee, and I'll definitely return.
Highly recommended.
19/07/2025: Returned today after four days: for those looking for a genuine and intimate hotel, close to the center and the lake despite being on a side street.
The service, hospitality, and unparalleled helpfulness of Walter and Daiana make the place pleasant and well-maintained. The food is very good with a wide selection.
As always, family-run establishments are the best.
Thank you for making our stay enjoyable.
8,5
146 Recensioni |
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Collebrunacchi
San miniato
05/08/2025: We ate at this restaurant and didn't stay at the B&B.
Lovely location with plenty of parking.
Beautiful view.
Attentive, courteous, but not intrusive service.
Everything was excellent.
Special mention for the panna cotta: phenomenal.
Francesco, the owner and chef, gives excellent advice; trust him.
We'll definitely return as soon as we're in the area again.
04/08/2025: ¡Qué puedo decir! Mi familia (esposa y yo con 2 hijos) comimos en este lugar increíble anoche 3 de agosto.
IT de principio a fin fue una experiencia increíble, desde el viaje por la estrecha carretera hasta el restaurante, hasta llegar y ser recibidos como viejos amigos.
Tuvimos la suerte de estar sentados con la vista más increíble del valle mientras cenábamos.
La comida sabía increíble y tuvimos la suerte de ser hablados a través de todo en la mesa por el increíble propietario, que recomendó todo, incluyendo platos adecuados y deliciosos para nuestras hijas.
Cada plato fue cocinado con cuidado, desde el arenque encurtido, bruschetta y salchichas divinas, hasta la pasta de trufa y el estofado de carne que iba a morir por!
Todo bañado con una maravillosa botella de vino.
He visto algunas críticas que decían IT era caro para los tamaños de las porciones, pero pensé IT era súper razonable para la calidad de la comida.
¡Increíble gracia!
8,5
109 Recensioni |
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#Megabono
Prato
05/07/2025: Very good food, all homemade and top quality. Kind and friendly staff. Highly recommended!
25/06/2025: Excellent restaurant! Very tasty cuisine! Very warm welcome and thank you for translating the menu :-) Not to be missed!
8,5
115 Recensioni |
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1250 Ristorante Pizzeria
Reggello
28/06/2025: The Piazza Potente in Reggello is so suggestive, a place where the breeze blows almost continuously to make it perfectly acclimatized in this torrid summer, a perfect location especially sitting at a table from 1250, a restaurant with excellent quality and research on the supply chain of the products that are brought to the table, and with a large and young staff that whizzes up the steep climb made of old stones and then abounds dispensing taste and courtesy to all the diners. The small kitchen churns out delicacies with new recipes even off the menu, as well as the wood-fired pizza oven, unique, genuine and never banal, the knife-chopped raw fish have such freshness in their heart that they seem to arrive on the plate still pulsating, the frying is light and harmonious both in shape and taste, you eat well both seafood and land, we exchanged tastings and it seemed that each of us discovered which dish to have next time, it is a cuisine that surprises, to be tried absolutely, the waiting times are a little longer but then it usually happens in these places that are full every night, it is mandatory to book better if with a few days in advance, if you are in a hurry to consume maybe it is not the ideal place but one thing is certain, you will leave there refreshed in taste and soul! Interesting wine list, fair price. Applause to everyone, thank you!
25/06/2025: Pizza was OK, but the service really bad.
8,5
134 Recensioni |
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La Briciola
Montepulciano
04/08/2025: Per chi cerca un'esperienza gastronomica fatta di sapori tipici autentici, prodotti di qualità e piatti curati con amore e passione, questo è il ristorante adatto! In una Montepulciano zeppa di locali iper turistici, questo ristorante riesce a mantenere un'anima autentica e genuina tipica toscana. Prezzi contenuti, piatti deliziosi e servizio cortese e iper accogliente. Consigliatissimo!!!!
03/08/2025: Very friendly staff.
An enchanting view of the Val d'Orcia. Highly recommended.
8,5
156 Recensioni |
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Luna Rossa
Pistoia
18/08/2025: My favorite pizzeria in Pistoia
15/08/2025: Excellent Neapolitan pizza, made by a Neapolitan pizza chef. Light and tasty fried pizza.
8,5
113 Recensioni |
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Macelleria Giaccherini da Maria a tutta Ciccia
Terranuova bracciolini
06/07/2025: L'unico difetto di questo posto è che non è accanto a casa mia!!! Una quantità ESAGERATA di carni prelibate provenienti da vari angoli del mondo, ce ne sono di tutti i tipi: dry aged, grass fed, italiana, irlandese, uruguaiana, wagyu, enormi tomahawk, ma anche hamburger belli farciti, arrosto girato, pollo, grigliata mista etc. Mi sono buttata su una tagliata di Angus Uruguay grass fed (cioè esclusivamente cresciuto mangiando erba): un gusto pieno, deciso, per i veri amanti della carne, sentivo proprio il sego (grasso, l'equivalente bovina del lardo) della marezzatura sciolta, ed io che a casa cucino spesso con il sego l'ho molto apprezzato. Il vero peccato mortale l'ho compiuto io perché non l'ho finita... La porzione era bella generosa e purtroppo un paio di pezzetti li ho lasciati! Il mio compagno ha preso la tagliata di fassona piemontese (mi pare? Non me lo ricordo, ma era molto buona), che consiglio a chi preferisce un gusto della carne più delicato, accompagnata da patatine fritte fatte fresche da loro, tagliate tonde, belle croccanti. Prima abbiamo condiviso una tartare con tuorlo d'uovo fondente e cipolla caramellata, ammetto che non ho apprezzato molto la cipolla perché l'ho trovata troppo dolce, ma è anche vero che io non mangio dolci e potrei essere un tantino "schizzinosa" in merito. Anche il mio compagno l'ha trovata un po' dolcina.
Il personale è estremamente cordiale, Maria è una forza, scambiateci due chiacchiere se avete la possibilità (ovvero se non intoppate il servizio così facendo eh!) perché è davvero un valore aggiunto.
Come detto all'inizio, il problema di questo locale (che ricordiamo essere anche una macelleria, quel bancone mi faceva venire l'acquolina in bocca, avrei comprato tutto!!!) è che non ce l'ho accanto a casa... per il mio conto corrente sicuramente è una salvezza invece, perché sennò sarei sempre lì a spendere!
14/06/2025: We had a great time! Tartare and Chianina steak that melted in your mouth, combined with the kindness of the owners, completed an excellent evening. I recommend it for the variety of meats and wines (but not only, the menu is rich) and for the possibility of choosing directly from the butcher's counter what and how much to eat. Thanks for the great evening.
8,5
183 Recensioni |
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La Gavarina D'Oro
Podenzana
31/07/2025: Textbook Panigacci! Prepared on the hottest testi in the fireplace. A beautiful ritual to watch. A great lunch stop along the A15, but it's still "worth the trip," so I recommend it for dinner as well.
Leave it to the friendly and courteous staff.
The wine selection isn't extraordinary and very traditional, but nothing to complain about.
29/07/2025: Very special and good food, especially the cold cuts and the stewed panigacci, a welcoming restaurant and very attentive staff, a wonderful view, the restaurant is nestled in a mountain overlooking the side and with a huge window from which you can see a very beautiful view, highly recommended, very fair price considering how much we ate,
8,5
115 Recensioni |
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I Maledetti Toscani
Firenze
20/07/2025: Posto piccolo ma accogliente con vasta scelta di panini e schiacciate , ma il consiglio è di provare il panino con il lampredotto , tipico .
Mi è piaciuto molto assolutamente da provare
19/07/2025: Great place... maybe the best lampredotto in Florence... but the other things are excellent too... I will definitely go back