I migliori ristoranti in Emilia-romagna

22/10/2025: We made a reservation here, the food was okay, a bit more expensive, and the portions were small, but it was delicious, there was a waitress who spoke Spanish, so that helps a lot, they have an extensive wine list, and we ordered a lambrusquito, the bread you see is the Tigelle artigianali di Zocca, the minimum order is three and they cost 2 euros each, but they are very delicious.

20/10/2025: Lovely restaurant with great food and friendly staff

13/10/2025: We had high expectations—and truth be told, they were actually fulfilled: the place is well-kept, the dishes are well-presented, the atmosphere is trendy. However, something isn't right. That very evening, after dinner, I (and others) had some pretty noticeable intestinal discomfort, which lasted for days. I don't know if it's a coincidence or not, but it's not the first time I've heard similar episodes from those who've been there. It's a shame, because the perceived quality of the dishes doesn't justify certain… surprisingly short digestion times. The place remains "cool," frequented by those who like to show off—designer waiters, glossy clientele.

12/10/2025: Excellent cuisine, good dishes, very satisfied.

10/08/2025: 5 stars are not enough for the superb cube served. Absolutely not to be missed. Extreme quality for years and years.

10/08/2025: Very welcoming place, very varied menu, and generous portions, not only good, highly recommended. The owner is very friendly and helpful.

04/10/2025: Authentic and tasty dishes. The tagliatelle with ragù was really well-made. I brought a colleague from Piedmont who really enjoyed it.

22/09/2025: Excellent experience. Amazing value for money. Young and polite staff. Tasty and authentic dishes. The best place to eat in downtown Cesena. Well done!

13/10/2025: Pleasant restaurant with high-quality raw materials and excellent wines

28/09/2025: We opted for the four-course tasting menu plus dessert. The chef's entree to start: cod mousse, seafood salad, risotto acquarello with cooked and raw shrimp, and seared tuna with chopped pistachios and chicory. To finish, a dark chocolate tart with strawberry ice cream to temper the chocolate. A fantastic culinary experience.

08/10/2025: We were there for the second time and I had no doubts!!! We were thrilled with what we ate, to say the least!! Excellent raw materials, you can see the passion and seriousness in what they do!! Super

27/09/2025: Recommended by friends, I had high expectations. Usually, I'm disappointed in these cases, but not this time. My expectations were not only confirmed but even exceeded. The owner makes you feel at home, and all you have to do is listen and follow his suggestions on the dishes offered.

30/09/2025: Excellent value for money Welcoming atmosphere Highly recommended

28/09/2025: Everything is always very good!! Congratulations!

25/09/2025: The dishes are very good and plentiful. The prices are good.

25/09/2025: We're from Cesenatico, and Po, the owner, knows us by name. We've been going there for over 10 years now!!! You absolutely must try the prawns wrapped in phyllo pastry, prawn croquettes, chicken satay, and paad thai. But all the dishes are truly delicious. It depends on how much you're used to Asian cuisine, spicy food, or Thai food. There's something for everyone.

11/10/2025: Delicious food. The tagliatelle with truffles were spectacular and plentiful. The tagliata with truffles was very good. The truffles were plentiful in all the dishes. Good wine. Very friendly staff and excellent value. Rustic atmosphere.

19/09/2025: They are busy long but comfortable times....

08/10/2025: The place is very nice and the staff is very polite and courteous. The food is excellent; we ate very well. The bill was fair.

01/10/2025: The cotoletta alla bolognese at Trattoria Amedeo is iconic, a must-try in Bologna. A simple, no-frills trattoria that recreates authentic, traditional flavors. The cotoletta is immense, and the side dishes are perfect. The potatoes and broccoli are top-notch, only the chicory is a bit subdued. A highly recommended place.

20/10/2025: Excellent fish, clean and elegant environment, maximum kindness.

19/10/2025: Every now and then, a "REAL" restaurant. In heavily touristed areas, there are dozens and dozens of restaurants, offering varying degrees of good food, that open and close within a season or two. Sometimes, you'll enjoy the food and service, and sometimes you'll find it less so. But there's always that sense of improvisation. Stepping inside, you immediately get a different feeling: that of a restaurant with solid traditions, where everything runs like a perfectly functioning machine, and nothing happens by chance or luck: a wonderful sense of efficiency and professionalism. Indeed, a REAL restaurant, always open, for years, a guarantee. The service is obviously top-notch, as is the fish menu we ordered. The ingredients are high-quality, the preparation is meticulous, and the portions are generous. The mini cannoli filled with cream or Nutella are delicious. Honestly, we ate very well, far exceeding our expectations, and the service was attentive and friendly. The price was very fair. Highly recommended.

26/08/2025: Probably one of the best piadinas in Riccione!! The place is simple and basic, yet welcoming and familiar. The staff is incredibly courteous, and the service is quick and efficient. The quality of the food is excellent, and they pay even the smallest attention to the well-being of their customers. HIGHLY RECOMMENDED!!

26/08/2025: The piadina here is very good, it's not in the center but it's worth coming to buy it and the staff is very kind.

21/10/2025: Excellent! The small dining room with a play area makes it perfect for families and groups with children. The ground floor is suitable for all types of customers who love high-end fast food style, great quality food, and not for those on a diet!

19/10/2025: The food is as delicious as the staff and service! Highly recommended, the other reviews speak for themselves. Greetings from the Calderara guys 🫶🏻

16/09/2025: Not much to say... everything was top notch... goose salami, fillet, leg, everything perfect... excellent service and wonderful location... congratulations

09/09/2025: This restaurant's uniqueness makes it unique. The food is very good, and you can see and taste the care with which the ingredients are selected. A good wine list for all budgets.

16/10/2025: It was truly an incredible MotoGP experience. We found parking right away, two minutes from the entrance to Lawn 2. There were multiple parking spaces and routes available depending on your parking spot. Everything went quickly at the entrance; we didn't even wait two minutes. The track traffic from Lawn 2, despite the crowds, was very good. You didn't feel crowded. The food and drink stands were very expensive; a fairly basic piadina, if I remember correctly, was €12, and water was €3. Bring cash, it's easier. There are about a hundred portable toilets, I think, readily available.

16/09/2025: Terrible traffic. Too many people and narrow, closed roads.