I migliori ristoranti in Emilia-romagna

17/05/2026: The welcome and service were top notch, the peppered mussels and cold appetizer were excellent, the mixed grill was 10+, in short, everything was delicious. Highly recommended.

10/05/2026: I ate very well, everything was excellent

09/05/2026: The best seafood carbonara in Riccione

01/05/2026: The atmosphere is very refined and attentive to detail, and the staff is welcoming and friendly. Highly recommended!

07/06/2026: A simple trattoria! But everything is excellent, from the food to the service! The menu isn't overwhelming, but that's good! I highly recommend it!

06/06/2026: The service and cuisine are top notch!!! What can I say!! Try it and believe it 👍

15/06/2026: Fantastic location by the sea. Dine with your feet in the sand! Gourmet, unique dishes with impeccable service. Definitely worth a try!

14/06/2026: The spaghetti with clams was excellent; we asked for it to be cooked al dente, and they promptly accommodated our request! The fried fish was excellent, with an unexpected but truly delicious fried leek! The wait was short, even though the place was crowded. Congratulations!

13/05/2026: YUMMY!!! Beautiful, well-kept place, with kind and welcoming staff. Original offerings and the option to purchase products. I can't wait to go back.

06/05/2026: A quaint and meticulously maintained mountain-style location, excellent food, and impeccable service. It's the perfect spot for a relaxed dinner with friends or family. Fair prices and generous portions. If you're looking for authentic flavors, this is the place. Five stars, well deserved!

21/04/2026: What can I say? If there were 10 stars, I would have given them. The piadinas are super delicious. The guys are kind, friendly, helpful, and attentive to the customer. They follow up from order to delivery, even though they're very busy, especially considering they grew up in a family. Best wishes, guys. I highly recommend them. P.S. Let's face it, the piadinas in question, with sweet Montagnana prosciutto, don't have a long shelf life.

21/04/2026: A friend came to visit me in Rome, bringing some vegan piadinas from this piadina shop. Delicious and fragrant, they've kept well despite the miles.

04/05/2026: Excellent value for money, with generous and delicious dishes. The lasagna is delicious, along with the vegetarian mix. Authentic cuisine with dishes that aren't at all greasy or overly salty. The owner's homemade cakes are a true specialty; I've never tasted such delicious desserts.

03/05/2026: Nice little place, the staff was helpful and kind enough to find us a table for a quick bite. They also helped us find a place to park our bikes.

10/05/2026: The restaurant was meticulously prepared, with attentive and efficient staff and excellent food worthy of a Michelin-starred chef. We had a lactose-intolerant person at our table, and they recommended the best products: we ordered the stuffed rabbit, and they put the sauce on the side to avoid the lactose. The others ordered tartare, porcini mushroom lasagna, tagliatelle, and Tropea ravioli; all excellent; dishes neither too full nor too sparse. Finally, the price was truly affordable, around €30 per person, including an appetizer and a first course each.

27/04/2026: The food was excellent. Service was a bit slow due to the crowds. The staff was attentive and friendly. Highly recommended.

01/03/2026: Nice place, A+ anolini, excellent service.

05/02/2026: I dined at this restaurant and found everything I'd read positive about it. Excellent food. Nice atmosphere. Excellent service from Giulia. I'll be in the same area for work, and time permitting, so I won't hesitate to choose the same place. Well done.

09/06/2026: We came here to celebrate our wedding anniversary. We'd been wanting to come for a while since we live near our house! And what can I say? EVERYTHING was delicious, but above all, the hospitality was top-notch! We also came to meet Hassan, but we only found his son, who, compliments, did a fantastic job of filling in for his father! My husband and I had an appetizer of mussels and clams Taranto-style, and they were as good as the ones down there. We also had a cargo del marinaio, everything fresh, the fried fish was crispy and not rubbery like you find at other places, and above all, it was so abundant that the two of us couldn't finish it. Everything was truly delicious, but above all, the welcome was something few restaurants offer. Customer service has become increasingly rare, but here it feels like home! Fantastic, we'll definitely be back to meet the owner, Hassan! Great, come here!!

09/06/2026: Aghè 3 reasons to come to Hassan 🦾❤️

14/05/2026: Very good piadinas and crescioni, top-notch ingredients. I recommend the caramelized onions, which I loved. Vegan and vegetarian options available. Super friendly and helpful staff with excellent taste in music. 😂 My friend and I had fun listening to Madame's latest album with them while eating piadina.

10/05/2026: Well done, the piadinas have a heartwarming flavor and the service is impeccable. You can taste the attention to detail in the ingredients and the preparation. Highly recommended!

07/06/2026: Excellent pizzeria for those who love Neapolitan pizza and more. Beyond the food, the owners are truly friendly and attentive to their customers' needs. Highly recommended.

25/04/2026: The pizza here is PIZZA: good, Neapolitan-style, easy to digest, and above all, NOT GREASY. I'll definitely be back for more!

28/12/2025: Always the best in Bologna! Thank you!

17/12/2025: Everything was delicious and staff was very nice but there was a complication in bringing our starters which was forgotten. After we reminded and it came they didnt offer to put it on the house.

01/04/2026: A wonderful evening, everyone was satisfied, vegetarians and non-vegetarians alike, everything was very good.

28/03/2026: Very nice and clean place, really friendly staff. The food is fantastic, the Musaka is amazing, I will definitely be back. The prices are super fair. Congratulations

06/04/2026: I'd say it's definitely not up to scratch! I saw the ad on Facebook and decided to go for it. The ingredients are good, nothing to complain about! But the pulled pizza isn't up to scratch. Dried-out tomato, very little mozzarella, and it was burnt halfway around the edge. I've eaten plenty of pulled or stretched pizzas, but never one this dry and with little toppings! I don't recommend it (for the pulled pizza).

02/04/2026: For lovers of thin-crust pizza and more. Pizzas of all sizes (Tirata, Tiratissima, SuperTirata, Gigante, GiganteTirata) with excellent ingredients and a super friendly pizza chef who never stops researching and creating new flavors. Either you love pizza or you've never been to Condor 😀